Top 2 products for Youmianjin
Latest reviews
A must-have for hot pot
The fried gluten is of good quality, I like it very much.
It's great for hot pot; it absorbs the broth very well.
The price of these gluten balls on Weee is better than in supermarkets.
The product is good
I've bought this multiple times and add a packet when making soups or dishes.
I bought two packs. I love stuffed fried gluten balls; they're so delicious!
These fried gluten balls are delicious; I've bought them many times.
I remembered to take the picture after it was already finished; it was stuffed gluten. It arrived undamaged, which was good.
Latest reviews
Fried gluten is an essential ingredient in stir-fried vegetables, and Zhang Xiaobao's fried gluten is quite good.
I've bought this fried gluten puff several times. The quality is excellent.
As shown in the picture, the packaging is intact. For those who love fried gluten, here it is!
Stuffed gluten puffs are a must-have, great!
The fried gluten balls are pretty good; they weren't flattened at all.
Stuffed gluten balls are a great choice.
The gluten is plump and intact, and wasn't damaged during transport, which is a pleasant surprise. It's made in Shanghai and is perfect for making stuffed gluten with meat. It's also great for hot pot. Stocking up on two packs is very cost-effective.
Before cooking, break the gluten puffs into small pieces so they absorb the flavor more easily.
It's actually quite delicious even if you just boil it without stuffing it with anything.
The shipping packaging was good; everything was intact.
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Customer since 2018
Phoenix, AZCustomer since 2020Connecticut, CTCustomer since 2023Washington DCCustomer since 2020Los Angeles, CAFrequently asked questions
What is youmianjin?
Youmianjin is a wheat gluten product used extensively in Chinese cuisine. It is commonly known as 'mock duck' in the west due to its texture and flavor.
What does youmianjin taste like?
Youmianjin itself has a mild flavor, it functions as a sponge, soaking up the flavors of the sauce or broth it's cooked in. Its texture is chewy and can be likened to meat.
Is youmianjin vegan or vegetarian-friendly?
Yes, youmianjin is made from wheat gluten making it an excellent protein source for vegetarians and vegans.
Are there any specific dishes youmianjin is commonly used in?
Yes, youmianjin is commonly used in Chinese dishes such as vegetarian duck, stir-fries, soups, and it's also popular in Buddhist and vegetarian cuisines.
Can I make youmianjin at home?
Yes, you can make youmianjin at home by washing wheat flour dough under water until only the gluten remains, and then cooking it in broth.
How long does youmianjin last?
Stored properly in the fridge, cooked youmianjin can last for 3-5 days. Store-bought youmianjin should be consumed within its use-by date.
Is there a good substitute for youmianjin?
If you're avoiding gluten, tofu or tempeh can be used as substitutes. If it's the texture you're after, mushrooms can be a good alternative.
Is youmianjin healthy?
While youmianjin is high in protein and low in fat, it should be noted that it is highly processed and may not contain the fiber and variety of nutrients found in whole food protein sources.
How is youmianjin prepared?
Youmianjin is typically steamed, fried, or used in stews. Before cooking, it's soaked in water to rehydrate and then used according to the specific recipe.
Does youmianjin contain any allergens?
Yes, since it's derived from wheat, youmianjin contains gluten and should be avoided by those with gluten allergies or celiac disease.
What are the nutritional benefits of youmianjin?
Youmianjin is low in fat and high in protein. It's also a source of essential amino acids that the body needs for growth and repair.
Is youmianjin the same as seitan?
While both are made from wheat gluten, their preparation methods differ. Seitan is made from washing wheat flour to remove starch, while youmianjin is made by cooking the gluten in a particular way.
Where can I buy youmianjin?
You can buy it at Weee! Asian Market, www.sayweee.com.
Can youmianjin be frozen?
Yes, you can freeze youmianjin. It's best to first drain it thoroughly, then store it in an airtight freezer bag or container. It should be consumed within 3 months for the best quality.
Is youmianjin the same as mock duck?
Yes, youmianjin is the main ingredient in the vegetarian/vegan ingredient known as 'mock duck'.
Is youmianjin gluten-free?
No, youmianjin is actually made of wheat gluten, so it's not suitable for people who are gluten-intolerant or have celiac disease.
Popular reviews
- A must-have for hot pot
- The fried gluten is of good quality, I like it very much.
- It's great for hot pot; it absorbs the broth very well.
- The price of these gluten balls on Weee is better than in supermarkets.
- The product is good
- I've bought this multiple times and add a packet when making soups or dishes.
- I bought two packs. I love stuffed fried gluten balls; they're so delicious!
- These fried gluten balls are delicious; I've bought them many times.
- I remembered to take the picture after it was already finished; it was stuffed gluten. It arrived undamaged, which was good.
- Fried gluten is an essential ingredient in stir-fried vegetables, and Zhang Xiaobao's fried gluten is quite good.
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