Top 5 products for Yellowtail Collar
Latest reviews
Looks fresh. Still thinking what should I cook with these
Marinate with white pepper and sea salt, then brush with miso and oil and bake at 400F for 15 minutes per side. The result is a tender, fragrant, and delicious treat that the whole family loved.
we ate it all up- super good quality, very fresh taste. We made it better than a restaraunt, will order again
It's delicious and I've bought it many times. Vacuum-sealed packaging makes it convenient and easy to store.
I made the chopped chili flavor; it's very fresh and has a delicate texture.
I add salt and pepper then broiled them
Fresh and meaty!
Came in frozen as expected ready to transfer to my freezer… love my orders Thanks
Good fish, will buy again.
The first order looked okay, though there wasn't much.
Latest reviews
Not fishy and just need to air fry with some salt and pepper: great quality
it's too small, I was very disappointed!
5 small pieces of yellow tail collars in a bag. Kind of expensive but easy healthy meal at home.
It's delicious and I've bought it many times. Vacuum-sealed packaging makes it convenient and easy to store.
Homemade hamachi Kama! Just add salt and pepper to the Kama and put them to air fry. So easy to make!
Big and fresh. I'll try it tonight.
So good grilled or air fried!!!
This is my second purchase. It's delicious, the meat is tender and juicy. I bought two packs when it was on sale.
This is my second purchase. They are indeed very fresh.
Great quality at a bargain! Always in my cart.
Latest reviews
Salt-baked yellowtail jaw with black pepper and grated white radish is delicious. For those who dislike the fishy smell, add lemon slices.
It was delicious!
Not the same collars we used to get. Too much body meat and less collar. Fish same out very dry since there is less fat in there. Disappointed.
Not bad it can be dry. Torching it tastes better.
The fish chin meat was tender and sweet, and it was expensive for only 5 slices.
I thought it was small. It turned out to be L size. Very fleshy
Great quality. Would buy again
Very nutritious
Delicious. My parents made two version, curry and black bean. It's a little pricey but would definitely buy again.
looks good and fresh...
Latest reviews
As always does not disappoint! Simply delicious!
Delicious orange fish neck
Love these!
Marinated in soy sauce, sugar and spices. Soon it’s ready for the grill. Can’t wait, it’s sooo goood!
Excellent packing, arrived frozen from a 2-hr drive from source. I have to purchase 2, good for grilling, my husband’s favorite.
This is the first time I bought it on sale, and it tastes so good when fried dry. I now have one more item of fish to buy.
It arrived rock-hard frozen! I'm going to eat it grilled with salt!
Love it! Small collar, but my go to protein. I always buy multiples when onsale.
I received it frozen solid, but it doesn't look that good, but I trust it and keep it in the freezer because it tastes good when I open it.
Latest reviews
Great quality and not fishy for salmon canh chua
Ice pack packaging for shipping was excellent! The meat was firm and delicious! I'll definitely buy it again and again!
Repeat purchase, satisfied customer!
I like the crispy skin from frying, and this fish has a lot of meat, it's delicious.
My first time to buy panga salmon super delicious. My recipe is sinigang and it was delicious
High-quality meat with thick flesh and abundant oil, I would repurchase.
After thawing, I sprinkled it with sake and pan-fried it. While bones are unavoidable with this cut, it was fatty and delicious.
Fresh, delicious, and rich.
Fresh and delicious fish
Popular recipes
Grilled Yellowtail Collar with Soy Glaze
Perfectly grilled shines in this simple yet flavorful preparation. The soy glaze lends both sweetness and saltiness, perfectly complementing the rich and tender fish. Plus, it's cooked on a grill for that extra layer of smokiness. Soy Sauce, Mirin, Sugar, and .
Rice Cooker Yellowtail Collar with Ginger
This dish uses the humble rice cooker to transform into a tender, flavorful masterpiece. The ginger adds a subtle heat that contrasts beautifully with the fatty fish. With just three other ingredients, it's simplicity at its finest! , Rice, Soy Sauce, and Ginger.
Stir-Fried Yellowtail Collar with Vegetables
This stir-fry recipe brilliantly pairs the robust flavor of with the freshness of mixed vegetables. It's an easy and healthy one-pan dish packed full of flavor and color in each bite! , Mixed Vegetables, Soy Sauce, and Olive Oil.
Instant Pot Yellowtail Collar with Garlic Butter
Cooked in an Instant Pot, this dish is a comfort food elevated. The garlic butter brings out the robust flavor of the fish while keeping it incredibly moist and tender. , Butter, Garlic, and Shoyu.
Yellowtail Collar Miso Soup
Enjoy the goodness of a comforting bowl of miso soup uniquely enhanced with . The tender fish combined with the umami-rich miso makes for a heartwarming dish perfect for a light meal. , Miso Paste, Tofu, and Green Onions.
Frequently asked questions
What is yellowtail collar?
It is the part located between the head and the body of the yellowtail fish. It is known for its juicy, tender meat and soft texture.
Why is yellowtail collar popular in cooking?
It has a high concentration of flavorful oils and the meat is very rich and tender, making it a gourmet favorite.
How to prepare a yellowtail collar?
Clean it properly, season it according to your preference and then grill or bake it.
What does yellowtail collar taste like?
It tastes rich, fatty, and juicy with a natural sweetness found in many types of fish.
How to store yellowtail collar?
It can be kept in the refrigerator if it's going to be used soon, otherwise it can be frozen for long term storage.
Can I fry yellowtail collar?
Yes, you can fry it, just make sure to drain excess oil with paper towels.
What type of wine pairs well with grilled yellowtail collar?
A rich white wines like Chardonnay or light-bodied red wines like Pinot Noir would pair well.
How long does it take to cook yellowtail collar?
It generally takes about 10-15 minutes per side when grilling.
Where is the yellowtail collar located?
The collar is the section of the fish located just behind the gills and extending down towards the belly.
Where can I buy yellowtail collar?
You can buy it at Weee! Asian Market, www.sayweee.com.
Can yellowtail collar be eaten raw?
No, it is usually cooked before it is eaten.
Is yellowtail collar expensive?
Since it is considered a delicacy, it can be more pricey than other parts of the fish.
What’s a good method for grilling yellowtail collar?
Marinate it first, then grill it over medium-high heat. Flip it occasionally until it's well cooked.
Is yellowtail collar healthy?
Yes, it’s packed with omega-3 fats and is a good source of protein.
Is yellowtail collar boneless?
No, it includes the fish’s clavicle with meat surrounding it.
What is the nutritional value of yellowtail collar?
It is high in protein, low in saturated fat, and a good source of Vitamin D and Omega-3 fatty acids.
Popular reviews
Looks fresh. Still thinking what should I cook with these
Marinate with white pepper and sea salt, then brush with miso and oil and bake at 400F for 15 minutes per side. The result is a tender, fragrant, and delicious treat that the whole family loved.
we ate it all up- super good quality, very fresh taste. We made it better than a restaraunt, will order again
It's delicious and I've bought it many times. Vacuum-sealed packaging makes it convenient and easy to store.
I made the chopped chili flavor; it's very fresh and has a delicate texture.
I add salt and pepper then broiled them
Fresh and meaty!
Came in frozen as expected ready to transfer to my freezer… love my orders Thanks
Good fish, will buy again.
The first order looked okay, though there wasn't much.
Not fishy and just need to air fry with some salt and pepper: great quality
it's too small, I was very disappointed!
5 small pieces of yellow tail collars in a bag. Kind of expensive but easy healthy meal at home.
It's delicious and I've bought it many times. Vacuum-sealed packaging makes it convenient and easy to store.
Homemade hamachi Kama! Just add salt and pepper to the Kama and put them to air fry. So easy to make!
Big and fresh. I'll try it tonight.
So good grilled or air fried!!!
This is my second purchase. It's delicious, the meat is tender and juicy. I bought two packs when it was on sale.
This is my second purchase. They are indeed very fresh.
Great quality at a bargain! Always in my cart.
Salt-baked yellowtail jaw with black pepper and grated white radish is delicious. For those who dislike the fishy smell, add lemon slices.
It was delicious!
Not the same collars we used to get. Too much body meat and less collar. Fish same out very dry since there is less fat in there. Disappointed.
Not bad it can be dry. Torching it tastes better.
The fish chin meat was tender and sweet, and it was expensive for only 5 slices.
I thought it was small. It turned out to be L size. Very fleshy
Great quality. Would buy again
Very nutritious
Delicious. My parents made two version, curry and black bean. It's a little pricey but would definitely buy again.
looks good and fresh...
As always does not disappoint! Simply delicious!
Delicious orange fish neck
Love these!
Marinated in soy sauce, sugar and spices. Soon it’s ready for the grill. Can’t wait, it’s sooo goood!
Excellent packing, arrived frozen from a 2-hr drive from source. I have to purchase 2, good for grilling, my husband’s favorite.
This is the first time I bought it on sale, and it tastes so good when fried dry. I now have one more item of fish to buy.
It arrived rock-hard frozen! I'm going to eat it grilled with salt!
Love it! Small collar, but my go to protein. I always buy multiples when onsale.
I received it frozen solid, but it doesn't look that good, but I trust it and keep it in the freezer because it tastes good when I open it.
Great quality and not fishy for salmon canh chua
Good quality and reasonable price.Thanks Weee!
Cant wait to grill this
My favorite
This is my first time buying tuna, and there's too little; it's less than 300 grams.
Good quality
This is the first time I bought it and this is what I expected, thank you weee
I bought two packs. I thawed them, wiped off the excess moisture, sprinkled them with salt, and baked them in the oven. They were bigger than I expected, and the flesh was tender and delicious!
So yummy! Will order again
like making soup. make sure to remove uroko. not too much but it is there.
My first order was for Samminhwan's chin, which I'll use to make sauerkraut and tofu hot pot

























