Top 3 products for Xinjiangchaomifen
Latest reviews
It's advertised as medium spicy, but it's actually quite spicy. The noodles need to be cooked for 40 minutes to be fully cooked, or they need to be soaked for a long time before cooking. Besides the noodles and toppings, there's nothing else; you have to add the side dishes yourself.
Delicious! Will buy again!
This product is so cool. I need to soak it in water so long in advance. I will find a suitable time to remember it. I hope it tastes good.
I really like it and keep repurchasing it myself.
The taste is average, I won't buy it again
I'm looking forward to it. I've always wanted to eat this.
I'm craving Xinjiang fried rice noodles. I bought it after reading the reviews. I hope it tastes good.
Liked it, bought it once, very authentic. Will buy it again to stock up.
Are you bullying me because I haven't eaten the authentic ones? I don't know what the authentic ones taste like, but this is definitely not authentic. I saw in the instructions that I have to add salt myself. Do I know how to do it? I'm eating instant food, can't you adjust the saltiness for me?
Latest reviews
The taste is very similar to the one in the shop, spicy, spicy, spicy! Cook the rice noodles a little longer and rinse them with water.
I told you I wasn't satisfied! My must-have
It's delicious, and tastes just like Xinjiang fried rice noodles.
I'm craving Xinjiang-style fried rice noodles, and I even added beef and celery! The recipe is simple and straightforward, easy to follow, and it's absolutely delicious
It's absolutely delicious! It's a little troublesome to soak, but it's really tasty.
This needs to be cooked forty minutes in advance, which is a bit inconvenient, but it's delicious. It's extremely spicy, though; even with half the seasoning, it still brought tears to my eyes.
This is my favorite brand of Xinjiang fried rice noodles. I'll upload photos when they're done ~ Hahahaha ~
It's so delicious. It tastes just as fresh and rich as the ones in China.
Suggestion: Start with a slightly spicy taste, don’t be too confident about going super spicy!
Latest reviews
The expiration date is fresh, I will repurchase!
It's been a while since I've had this, and it tastes great!
This is my second purchase; the mild spiciness is just right!
It's quite delicious; the mild spicy version I ordered was just the right level of spiciness.
The portion size was generous, and the noodles were very resistant to overcooking. Even after soaking for a day and a night, cooking them for 10 minutes as instructed, rinsing them in cold water, and then cooking them again in the pan for a while, they were still quite firm. The spiciness was just right for me; I only used half a packet of seasoning.
Delicious , I only bought one bag to try this time.
This fried rice noodle dish is truly the best I've ever had in the US.
This is my first time buying it. I miss Xinjiang fried rice noodles in China.
This time the stir-fry didn't taste as good as before, the ingredients had a taste of Chinese medicine
I haven't eaten it for a long time, and it still tastes so good
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SNAPRelated products for Xinjiangchaomifen
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$23.74 - $24.99Yongtai stir-fried rice noodle soy sauce 500 mlShips from Fun Shop
$9.81 - $10.90Xinjiang fried rice noodle seasoning powder, fried 150 gShips from Lvyen Selection
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Recent service reviews
Sept. 2024
Very good prices, delivery on times of any time I ordered . Good service. Good product. You can find anything's on Weee!
Customer since 2018
Phoenix, AZJun. 2024
I've hunted all over Connecticut for Asian groceries and they're difficult to find in my area. I love being able to order them on Weee!
Customer since 2020Connecticut, CTApr. 2024
Great customer service. Experienced customer service who answers the phone could always solve problem efficiently.
Customer since 2023Washington DCJan. 2024
I really appreciate that you work hard to uphold standards of quality. I like the wide variety of products and the ease of shopping with you.
Customer since 2020Los Angeles, CAPopular reviews
- It's advertised as medium spicy, but it's actually quite spicy. The noodles need to be cooked for 40 minutes to be fully cooked, or they need to be soaked for a long time before cooking. Besides the noodles and toppings, there's nothing else; you have to add the side dishes yourself.
- Delicious! Will buy again!
- This product is so cool. I need to soak it in water so long in advance. I will find a suitable time to remember it. I hope it tastes good.
- I really like it and keep repurchasing it myself.
- The taste is average, I won't buy it again
- I'm looking forward to it. I've always wanted to eat this.
- I'm craving Xinjiang fried rice noodles. I bought it after reading the reviews. I hope it tastes good.
- Liked it, bought it once, very authentic. Will buy it again to stock up.
- Are you bullying me because I haven't eaten the authentic ones? I don't know what the authentic ones taste like, but this is definitely not authentic. I saw in the instructions that I have to add salt myself. Do I know how to do it? I'm eating instant food, can't you adjust the saltiness for me?
- The taste is very similar to the one in the shop, spicy, spicy, spicy! Cook the rice noodles a little longer and rinse them with water.
- The expiration date is fresh, I will repurchase!
- It's been a while since I've had this, and it tastes great!
- This is my second purchase; the mild spiciness is just right!
- It's quite delicious; the mild spicy version I ordered was just the right level of spiciness.
- The portion size was generous, and the noodles were very resistant to overcooking. Even after soaking for a day and a night, cooking them for 10 minutes as instructed, rinsing them in cold water, and then cooking them again in the pan for a while, they were still quite firm. The spiciness was just right for me; I only used half a packet of seasoning.
- Delicious , I only bought one bag to try this time.
- This fried rice noodle dish is truly the best I've ever had in the US.
- This is my first time buying it. I miss Xinjiang fried rice noodles in China.
- This time the stir-fry didn't taste as good as before, the ingredients had a taste of Chinese medicine
- I haven't eaten it for a long time, and it still tastes so good
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