Top 5 products for Woodear Mushroom
Latest reviews
I like both the quantity and the quality!
Fresh black fungus, when stir-fried, has a rich, woody flavor.
I bought some wood ear mushrooms to add some color; wood ear mushrooms are also very healthy.
Very good quality
First time buying fresh wood ear mushrooms, looking forward to it!
Good fresh!
I love these mushrooms salad
fresh and well packaged
Cheap and clean, it's delicious for making soup or stir-frying meat slices.
It's perfectly fresh and works without any problems.
Latest reviews
convenient, used it to make black fungus chilli side.
Delicious, convenient
First time buying this item. I love fungus, but have never bought them already sliced. I'm looking forward to cooking with it.
Used it in my eggrolls! Very nice and favorite
First time I bought this one.
This sliced black fungus is super clean, easy to soak, and has a nice crunchy texture after cooking. Perfect for my stir-fries and soups! I always try to grab a bag whenever it’s in stock on Weee.
Having pre-cut mushrooms like this is so convenient for cooking. Thanks Wee
The taste is okay; I've bought it twice.
Shredded wood ear mushrooms are delicious, crispy, and very convenient. They are already shredded so I don't have to spend time and effort cutting them into strips. I use them to stir-fry all kinds of dishes. I like them very much and will buy them again.
The quality is good. I like it.
Latest reviews
It's delicious.
Clean, delicious mushrooms, 1 bag is quite a lot
I thought it was a small amount, but it turned out to be quite large.
It is used to make dumplings. It is not bad. I have bought it several times.
Still prefer VIETNAMESE mushrooms over Chinese.
Looks delicious, carefully packaged
good quality. taste good
Neat packaging, product as described :) The expiration date is very far away, so you can eat it without worrying about it expiring :) Thanks Weee!
When soaked in water, it grows several times larger, is thick and has great flavor, so I order it again and again.
I like this product cuz made in VN
Latest reviews
Super convenient and keeps well in the pantry. Quick to soak and puff up in water. Perfect to add some crunch and texture to your stuffing or by itself in a hotpot.
The mushrooms grow very large, making them delicious when steamed with eggs.
Vietnamese wood ear mushrooms are very delicious and, notably, do not have the strong, unpleasant odor of Chinese mushrooms.
Come in nice packaging and good care
Goodgoodgood
The mushrooms have already had their stems removed, so soaking them will make them expand quickly.
This is also the first time I've bought this type. Hopefully it will be delicious.
It looks so good and i will make good food with it
it's so big when rehydrates. you get a lot for this pack
Latest reviews
I often buy this healthy cold dish to prevent constipation. I will definitely repurchase it.
I always order it, it's delicious
The cold-mixed mole tastes great!
Second purchase, tastes good
Healthy cold dish, delicious, must buy every week, will continue to repurchase.
Black fungus is a healthy cold dish. I have bought it countless times. It is delicious. The sour and salty taste of black fungus is just right. I will definitely buy it again!
The taste is very good, this is the first time I buy
I repurchased my favorite, still so delicious
This is one of my favorites that I've ordered several times. It's delicious and has a generous portion.
Frequently asked questions
What are Woodear mushrooms?
Woodear mushrooms are a type of edible fungus that grows on wood, particularly on elder trees. They are known for their unique, ear-like shape and slightly crunchy texture.
Where do Woodear mushrooms originate?
Woodear mushrooms are indigenous to Asia and have been used in Chinese cuisine for centuries.
Are Woodear mushrooms safe to eat?
Yes, woodear mushrooms are safe to eat. They are commonly used in Asian cuisine.
How do I prepare woodear mushrooms for cooking?
Fresh woodear mushrooms just need to be rinsed to remove any debris. If you're using dried woodear mushrooms, soak them in warm water until they are soft, rinse them, then slice them before using.
What are the health benefits of woodear mushrooms?
Woodear mushrooms are rich in dietary fiber and various vitamins and minerals. They are also believed to have properties that benefit heart health and the immune system.
Can woodear mushrooms be eaten raw?
Woodear mushrooms are typically not eaten raw due to their crunchy texture. They are always cooked before consumption.
What are some common dishes that use woodear mushrooms?
Woodear mushrooms are commonly used in stir-fries, soups, salads, and various other dishes in Asian cuisine.
What other names are woodear mushrooms known by?
Woodear mushrooms are also known as wood ear mushrooms, ear fungus, jelly ear, and Judas's ear among others.
What is the scientific name for woodear mushrooms?
The scientific name for woodear mushrooms is Auricularia auricula-judae.
What does a Woodear mushroom taste like?
Woodear mushrooms themselves have a mild flavor. They're more known for their slightly crunchy, gelatinous texture.
How should I store woodear mushrooms?
Fresh woodear mushrooms should be stored in a paper bag in the refrigerator. Dried mushrooms can be stored in an airtight container in a cool, dry place.
Are woodear mushrooms available throughout the year?
Fresh woodear mushrooms are generally available during the warmer months, but dried woodear mushrooms are available year-round.
Can I grow woodear mushrooms at home?
It's possible to grow woodear mushrooms at home, but it requires specific temperatures and conditions, as woodear mushrooms naturally grow on wood.
How do I rehydrate dried woodear mushrooms?
To rehydrate dried woodear mushrooms, soak them in warm water for about 20-30 minutes until they soften.
Can I substitute woodear mushrooms for other types of mushrooms in recipes?
Yes, you can substitute woodear mushrooms in recipes that call for other types of mushrooms. However, keep in mind that woodear mushrooms have a unique texture that is more crispy and gelatinous.
Where can I buy woodear mushrooms?
You can buy them at Weee! Asian Market, www.sayweee.com.
Popular reviews
I like both the quantity and the quality!
Fresh black fungus, when stir-fried, has a rich, woody flavor.
I bought some wood ear mushrooms to add some color; wood ear mushrooms are also very healthy.
Very good quality
First time buying fresh wood ear mushrooms, looking forward to it!
Good fresh!
I love these mushrooms salad
fresh and well packaged
Cheap and clean, it's delicious for making soup or stir-frying meat slices.
It's perfectly fresh and works without any problems.
convenient, used it to make black fungus chilli side.
Delicious, convenient
First time buying this item. I love fungus, but have never bought them already sliced. I'm looking forward to cooking with it.
Used it in my eggrolls! Very nice and favorite
First time I bought this one.
This sliced black fungus is super clean, easy to soak, and has a nice crunchy texture after cooking. Perfect for my stir-fries and soups! I always try to grab a bag whenever it’s in stock on Weee.
Having pre-cut mushrooms like this is so convenient for cooking. Thanks Wee
The taste is okay; I've bought it twice.
Shredded wood ear mushrooms are delicious, crispy, and very convenient. They are already shredded so I don't have to spend time and effort cutting them into strips. I use them to stir-fry all kinds of dishes. I like them very much and will buy them again.
The quality is good. I like it.
It's delicious.
Clean, delicious mushrooms, 1 bag is quite a lot
I thought it was a small amount, but it turned out to be quite large.
It is used to make dumplings. It is not bad. I have bought it several times.
Still prefer VIETNAMESE mushrooms over Chinese.
Looks delicious, carefully packaged
good quality. taste good
Neat packaging, product as described :) The expiration date is very far away, so you can eat it without worrying about it expiring :) Thanks Weee!
When soaked in water, it grows several times larger, is thick and has great flavor, so I order it again and again.
I like this product cuz made in VN
Super convenient and keeps well in the pantry. Quick to soak and puff up in water. Perfect to add some crunch and texture to your stuffing or by itself in a hotpot.
The mushrooms grow very large, making them delicious when steamed with eggs.
Vietnamese wood ear mushrooms are very delicious and, notably, do not have the strong, unpleasant odor of Chinese mushrooms.
Come in nice packaging and good care
Goodgoodgood
The mushrooms have already had their stems removed, so soaking them will make them expand quickly.
This is also the first time I've bought this type. Hopefully it will be delicious.
It looks so good and i will make good food with it
it's so big when rehydrates. you get a lot for this pack
I often buy this healthy cold dish to prevent constipation. I will definitely repurchase it.
This dried black fungus looks natural in color and is uniform in size, with good dryness. However, it has a strong, pungent sour smell when opened, which may raise concerns about its quality. Normal, high-quality dried black fungus usually has only a faint woody, mushroom, or natural dried goods aroma and should not have a noticeable sour or irritating odor.
I bought it based on reviews; I'll repurchase if it's good.
I bought it before, it was great, I'll buy it again in the future.
The first one I bought looks to be of good quality.
It's a big bag. It will last a long time.
Dried, size look even.
This premium Northeast wood ear mushroom is whole and has a thick, plump texture after soaking.
Very good!
This is a big bag, it will last a long time. The quality is good, I've bought it several times already. It's a great deal right now.
What a big bag! I've bought from you many times. Thank you!

































































