Wonton skin is a type of dough used in Asian cooking, its main use is for wrapping savory fillings to make wontons.

What is wonton skin made of?

Wonton skin is typically made from wheat flour, egg, water, and salt.

Is wonton skin gluten-free?

No, traditional wonton skin is not gluten-free as it is made from wheat flour. However, there might be gluten-free options made from rice flour or other gluten-free alternatives.

Is wonton skin vegan?

Because traditional wonton skin is made with egg, it is not vegan. However, there may be vegan alternatives available.

Can I make homemade wonton skin?

Yes, you can make wonton skin at home using a mixture of flour, egg, water, and salt.

What can I use if I don't have wonton skin?

You can use dumpling wrappers, egg roll wrappers or spring roll wrappers as a substitute for wonton skin.

Can wonton skin be frozen?

Yes, you can freeze wonton skin. Make sure to separate each layer with parchment paper to prevent them sticking together.

How can I store leftover wonton skin?

You can refrigerate leftover wonton skin in a sealed container for a few days, or freeze for longer term storage.

Can I use wonton skin for other recipes?

Yes, besides making wontons, you can use wonton skin to make ravioli, pierogi, egg rolls among other recipes.

Do wonton skins need to be cooked before filling?

No, wonton skins do not need to be cooked before filling. They will cook when the wontons are boiled or fried.

Can wonton skin be baked?

Yes, wonton skin can be baked to create crispy wonton cups or chips.

Are wonton skins and dumpling wrappers the same?

They're similar but not the same. Wonton skins are thinner and more delicate than dumpling wrappers which are usually thicker.

Where can I buy wonton skin?

You can buy it at Weee! Asian Market, www.sayweee.com.

Are there different types of wonton skin?

Yes, there can be some variation in ingredients and thickness in wonton skin depending on regional and personal preferences.

How to soften wonton skin before using?

If your wonton skins have dried out a bit, you can cover them with a damp cloth for several minutes to rehydrate them.

Can I use pasta dough for wonton skin?

While not the same, pasta dough is a viable alternative if you cannot get traditional wonton skin.

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Where to buy wonton skin near me?

*Orders above $35, varies by region

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Top 5 products for Wonton Skin

#1

Twin Marquis HK Style Wonton Wrapper, Frozen

This high-quality wonton wrapper is perfect for crafting authentic Asian dishes. With a staple in dumplings and egg rolls, they add a delicate bite to your meal. Being frozen, it offers convenience and preserves freshness, ready to use anytime. Its mild flavor allows the filling to shine. An excellent option for lovers of Asian cuisine. Making a healthier choice, it doesn't contain artificial ingredients. Wrap up your yummy fillings with these wonton skins for a gastronomic delight!

$2.68 - $3.99

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Perfect for wrapping siomai! Yum.
nhiveloudavies
Making your own can be better quality
jamie3123
Good for wonton wrapping
H
I made pork siomai with this wrapper. Easyvto work with .
Teresa
I often repurchase this one; the leather is really good.
weee.7539035
We've always used this brand of wonton wrappers, and the whole family loves them. We tried other brands, but they objected, so we've switched back to this brand.
linda.b.wung
Good price!
Becca
I made shepherd's purse wontons, they were so delicious!
Wei

#2

Wei-Chuan Wonton Wrappers, Frozen 397 g

Wei-Chuan's Wonton Wrappers are ideal for those looking to create authentic Asian dishes. Thin and malleable, they are perfect for dumplings, ravioli or egg roll recipe. Being frozen, they offer extended shelf life and ease of use. Simply thaw as needed, reducing waste. Additionally, this brand prides itself on meeting high-quality standards, offering a tasty and health-conscious option for your gourmet meal preparations. Enjoy the convenience of having fresh wonton skin at your fingertips with this product.

$1.99 - $3.99

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Wonton soup is so delicious!!!
兔子哩脑阔
The boiled wontons were really good!!! Delicious!
兔子哩脑阔
Good size perfect for wonton
World
It’s thin but not easily breakable. It makes perfect wonton.
vcy78
This is great for making wontons!!!
Haley
It looks good; it was still cold when it was delivered, even though it's so hot.
JS
I bought more; I place my order regularly every week.
weee.12571760
These wonton wrappers are so good I'll definitely buy them again! They're chewy, hold up well to overcooking, and the size and thickness are just right.
Annie
Decent quality
chichi
I used it to make chive, egg, and glass noodle stir-fry, a summer favorite—a refreshing and convenient homemade dish!
Stack Overflow_

#3

Twin Shanghai Style Wonton Wrapper, Frozen

These ready-to-use, frozen Shanghai-style wonton wrappers save time in the kitchen, convenient for making authentic Asian dishes like dumplings and wontons. Their versatile flavor complements any filling, allowing the chef to experiment. Frozen foods maintain their high nutritional value, offering a healthy choice. Perfect for those on the hunt for wonton skins.

$2.29 - $4.29

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Plenty of fresh pastry shells, reasonable price.
weee.16435138
Delicious Thanh Hoan wrappers
weee.14172859
Great and ready to use
Katelyn
nice and safe delivery
cordovawindy
Used for making shrimp wontons.
Lê
I usually buy this brand of wontons; they don't get mushy even after cooking for a long time, but they're a bit small.
weee.9566314
It's pretty good. The thickness is medium, the dough is even, and it's quite easy to wrap. It's good for wrapping larger wontons, but if you want small pork wontons, it might be a little too thick. Overall, the quality is good, and it's easy to peel off the pieces after thawing at room temperature.
Isabel
Perfect for making wontons!
Louisa
I finally had the energy to make wontons today! It was just a bit of a hassle to clean and remove the roots from the shepherd's purse. I mixed the shrimp, minced meat, and seasonings together, and my husband did the filling because my hands are too weak. The wonton wrappers were the perfect thickness; one pack makes about 50. I only bought two packs, and that wasn't enough. I have to go to the nearby shop tomorrow to get another pack. I just cooked a bowl, and it tasted great! No wonder my daughter-in-law and grandchildren love it.
Jong jineDi

#4

New Hong Kong Noodle Thin Wonton Wraps 16 oz

Thin wonton skin offers silky texture, perfect for dumplings, spring rolls, potstickers and dim sum. At 16 oz it’s budget‑friendly and fits Asian recipes like wonton soup or fried wontons. Fast prep, no thaw needed, delivers authentic Hong Kong flavor. Quick Asian meals: wraps stay fried or soft. yum

$3.29 - $4.29

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Pretty good quantity
rammu.vkrs
The wonton wrappers don't need to have too much powder.
Janet
I like to use this brand
Michelle
The wonton wrappers are smooth, thin, and not easily broken—they're incredibly delicious!
weee.10683735
The skin is very thin, so you can't put too much filling in it. Quickly scoop it out of the boiling water.
weee.11373224
This is the first time I've bought it; the packaging was intact and undamaged. I'm planning to buy some shrimp wontons.
Elaine Huang
These wonton skins are thin and taste smooth & delicious. One package yields around 90 pieces.
Bonsai36
I bought minced meat and thin wonton wrappers, added some mushrooms and carrots, and made my own wontons. It was quite nice.
weee.14971217
I am very satisfied with this brand's dumpling wrappers. I will definitely stock up when they are on sale.
janelo127
The thin wonton wrappers at New Hong Kong Noodle Factory are the best value.
weee.6991600

#5

Thin Wonton Wraps, Frozen

The Thin Wonton Wraps provide the perfect base for a variety of Asian dishes, such as traditional wontons, dumplings, or egg rolls. Being frozen, it maximizes convenience - available at hand whenever the craving strikes, while ensuring freshness. Being thin, they cook faster and delicately encapsulate the filling flavor for a refined dining experience. It's a healthy choice, adding minimal calories to your preparation.

$6.19 - $9.79

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Fresh and delicious shrimp paste, all ingredients sourced from Weee, thank you.
XinXin
Finally, it's on sale! A must-buy at this price, I'll make my own wontons.
chen min
I bought it after reading the reviews and it was on sale.
乐乐
I bought these during a week's sale; homemade shepherd's purse and pork wontons are definitely the best!
crystal
These wonton wrappers are so thin and delicious, I've bought them many times.
winniehuang0124
I used to like Kitakata (Japanese fried dough sticks). Now I love the thin wonton wrappers from North American Noodle Factory. They don't fall apart even after long cooking. Great quality!
Daihui
Good, good, good, good, good, good, good
jialind2
The wonton wrappers arrived frozen, which made me feel very reassured because of the dry ice.
weee.15642367
I bought several kinds of wonton wrappers, but my favorite is this thin wonton wrapper.
kamviola

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Recent service reviews

Sept. 2024

Very good prices, delivery on times of any time I ordered . Good service. Good product. You can find anything's on Weee!

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Customer since 2018

Phoenix, AZ

Jun. 2024

I've hunted all over Connecticut for Asian groceries and they're difficult to find in my area. I love being able to order them on Weee!

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Customer since 2020

Connecticut, CT

Apr. 2024

Great customer service. Experienced customer service who answers the phone could always solve problem efficiently.

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Customer since 2023

Washington DC

Jan. 2024

I really appreciate that you work hard to uphold standards of quality. I like the wide variety of products and the ease of shopping with you.

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Customer since 2020

Los Angeles, CA

Frequently asked questions

What is wonton skin?
Wonton skin is a type of dough used in Asian cooking, its main use is for wrapping savory fillings to make wontons.
Is wonton skin gluten-free?
No, traditional wonton skin is not gluten-free as it is made from wheat flour. However, there might be gluten-free options made from rice flour or other gluten-free alternatives.
Can I make homemade wonton skin?
Yes, you can make wonton skin at home using a mixture of flour, egg, water, and salt.
Can wonton skin be frozen?
Yes, you can freeze wonton skin. Make sure to separate each layer with parchment paper to prevent them sticking together.
Can I use wonton skin for other recipes?
Yes, besides making wontons, you can use wonton skin to make ravioli, pierogi, egg rolls among other recipes.
Can wonton skin be baked?
Yes, wonton skin can be baked to create crispy wonton cups or chips.
Where can I buy wonton skin?
You can buy it at Weee! Asian Market, www.sayweee.com.
How to soften wonton skin before using?
If your wonton skins have dried out a bit, you can cover them with a damp cloth for several minutes to rehydrate them.

What is wonton skin made of?
Wonton skin is typically made from wheat flour, egg, water, and salt.
Is wonton skin vegan?
Because traditional wonton skin is made with egg, it is not vegan. However, there may be vegan alternatives available.
What can I use if I don't have wonton skin?
You can use dumpling wrappers, egg roll wrappers or spring roll wrappers as a substitute for wonton skin.
How can I store leftover wonton skin?
You can refrigerate leftover wonton skin in a sealed container for a few days, or freeze for longer term storage.
Do wonton skins need to be cooked before filling?
No, wonton skins do not need to be cooked before filling. They will cook when the wontons are boiled or fried.
Are wonton skins and dumpling wrappers the same?
They're similar but not the same. Wonton skins are thinner and more delicate than dumpling wrappers which are usually thicker.
Are there different types of wonton skin?
Yes, there can be some variation in ingredients and thickness in wonton skin depending on regional and personal preferences.
Can I use pasta dough for wonton skin?
While not the same, pasta dough is a viable alternative if you cannot get traditional wonton skin.

Perfect for wrapping siomai! Yum.
nhiveloudavies
Making your own can be better quality
jamie3123
Good for wonton wrapping
H
I made pork siomai with this wrapper. Easyvto work with .
Teresa
I often repurchase this one; the leather is really good.
weee.7539035
We've always used this brand of wonton wrappers, and the whole family loves them. We tried other brands, but they objected, so we've switched back to this brand.
linda.b.wung
Good price!
Becca
I made shepherd's purse wontons, they were so delicious!
Wei
Wonton soup is so delicious!!!
兔子哩脑阔
The boiled wontons were really good!!! Delicious!
兔子哩脑阔
Plenty of fresh pastry shells, reasonable price.
weee.16435138
Delicious Thanh Hoan wrappers
weee.14172859
Great and ready to use
Katelyn
nice and safe delivery
cordovawindy
Used for making shrimp wontons.
Lê
I usually buy this brand of wontons; they don't get mushy even after cooking for a long time, but they're a bit small.
weee.9566314
It's pretty good. The thickness is medium, the dough is even, and it's quite easy to wrap. It's good for wrapping larger wontons, but if you want small pork wontons, it might be a little too thick. Overall, the quality is good, and it's easy to peel off the pieces after thawing at room temperature.
Isabel
Perfect for making wontons!
Louisa
I finally had the energy to make wontons today! It was just a bit of a hassle to clean and remove the roots from the shepherd's purse. I mixed the shrimp, minced meat, and seasonings together, and my husband did the filling because my hands are too weak. The wonton wrappers were the perfect thickness; one pack makes about 50. I only bought two packs, and that wasn't enough. I have to go to the nearby shop tomorrow to get another pack. I just cooked a bowl, and it tasted great! No wonder my daughter-in-law and grandchildren love it.
Jong jineDi
Pretty good quantity
rammu.vkrs
Fresh and delicious shrimp paste, all ingredients sourced from Weee, thank you.
XinXin
Finally, it's on sale! A must-buy at this price, I'll make my own wontons.
chen min
I bought it after reading the reviews and it was on sale.
乐乐
I bought these during a week's sale; homemade shepherd's purse and pork wontons are definitely the best!
crystal
These wonton wrappers are so thin and delicious, I've bought them many times.
winniehuang0124
I used to like Kitakata (Japanese fried dough sticks). Now I love the thin wonton wrappers from North American Noodle Factory. They don't fall apart even after long cooking. Great quality!
Daihui
Good, good, good, good, good, good, good
jialind2
The wonton wrappers arrived frozen, which made me feel very reassured because of the dry ice.
weee.15642367
I bought several kinds of wonton wrappers, but my favorite is this thin wonton wrapper.
kamviola
Because there was so much of it, it was difficult to use it all up once it was thawed.
Ray
Wonton wrappers need to be thawed before use.
鱼鱼
It closely resembles the wrappers used in Shanghai wontons; the wrappers are chewy and not too soft.
　vivi
These wonton wrappers are the best I've bought in years; they're chewy and don't get mushy.
　vivi
Log making my own
Nina
The wonton wrappers are great, making it easy to wrap them yourself.
白雪
Always repurchasing
weee.8604999
So good the amount is amazing for the price
weee.8604999
The wonton wrappers are very fresh. Unlike some Asian supermarkets, they don't harden and break easily when packed. Thank you!
Vivi
I bought a pack of shepherd's purse and pork wontons on sale.
Wilson.wang98
Easy to use and tastes good, I buy it often.
baiyun
I made cilantro wontons, which are delicious with chicken soup and chili oil.
sablemi
The wonton wrappers I've bought multiple times are excellent; they don't easily fall apart when cooked.
YiweiShi
These wonton wrappers are very chewy and don't fall apart easily; they're delicious.
YiweiShi
The wonton wrappers are very good; they're dark-colored, don't easily fall apart when cooked, and have a chewy texture.
YiweiShi
looks good. cannot wait to make fried wonton
hongvyd
The product is good, well-packaged, and unused.
Duyen Nguyen
Medium-sized wonton wrappers are the best choice for making wontons
weee.9168489
These wonton wrappers are excellent and very convenient.
Ada
I was heartbroken when Wu Maoxing was taken off the shelves before; this could be a good substitute.
kt
This one is a bit thick, so it can be used to make dumplings.
Alicia