Top 1 products for Wine Mochi
Latest reviews
Remember to thaw it! The daifuku has a great texture, very soft and stretchy, with a subtle osmanthus fragrance.
The preservation work was done very well and it didn't turn into anything.
I don't know if it tastes good or not. 44
It's so delicious! It's soft and chewy, I love it!
I've bought it multiple times; my family loves it. I hope there will be more special offers!
I've bought it several times already, and I still love it every time. It's chewy and sweet!
Love the mochi texture with aroma and wine flavor.
Osmanthus-flavored fermented rice balls are a soft, chewy, and bouncy no-bake dessert with a rich osmanthus aroma and a slightly tipsy fermented rice flavor. The outer skin is chewy and the filling is sweet and bursting with flavor, with a subtle osmanthus fragrance. It's delicious!
Recent service reviews
Sept. 2024
Very good prices, delivery on times of any time I ordered . Good service. Good product. You can find anything's on Weee!
Jun. 2024
I've hunted all over Connecticut for Asian groceries and they're difficult to find in my area. I love being able to order them on Weee!
Apr. 2024
Great customer service. Experienced customer service who answers the phone could always solve problem efficiently.
Jan. 2024
I really appreciate that you work hard to uphold standards of quality. I like the wide variety of products and the ease of shopping with you.
Popular reviews
Remember to thaw it! The daifuku has a great texture, very soft and stretchy, with a subtle osmanthus fragrance.
The preservation work was done very well and it didn't turn into anything.
I don't know if it tastes good or not. 44
It's so delicious! It's soft and chewy, I love it!
I've bought it multiple times; my family loves it. I hope there will be more special offers!
I've bought it several times already, and I still love it every time. It's chewy and sweet!
Love the mochi texture with aroma and wine flavor.
Osmanthus-flavored fermented rice balls are a soft, chewy, and bouncy no-bake dessert with a rich osmanthus aroma and a slightly tipsy fermented rice flavor. The outer skin is chewy and the filling is sweet and bursting with flavor, with a subtle osmanthus fragrance. It's delicious!














