Top 5 products for Waterchestnut
Latest reviews
these are delicious!
I add this on my chicken or pork Shanghai.
I used it to make red rubies for chè Thái. It was good.
Make delicious milk tea or Thai sweet soup.
Excellent, crisp water chestnuts. I minced the entire can to make Lion's Head Meatballs. The water chestnuts remain crisp, even after I browned the Meatballs and steamed them for 40 minutes. I will definitely purchase again.
All cans arrive perfectly intact.
I made siomai using this water chestnut. It’s good. Has a scent that goes well with lumpia or siomai
For stir fry
As expected canned good
crunchy and crisp
Latest reviews
If it tastes good, I'll buy it again.
It peels very cleanly, which is very convenient. I peeled it myself and bought it to lower my blood pressure.
It should taste good; online reviews are positive.
Peeling water chestnuts is too time-consuming, so this is perfect for lazy people.
Heard from friend that this item is good for adding to certain dishes.
When making dumplings or wontons, add water chestnuts to the meat filling; it's sweet and has a nice texture.
This is the first time I've bought water chestnuts from Weee. I hope they taste good.
First try, will make “steam jelly”
Looks good - can’t wait to try. :) These are perfect when you don’t have time to peel them …
I've bought these water chestnuts several times; they taste good.
Latest reviews
I bought water chestnut jelly, cut it into small cubes, added red color from beetroot, then coated it with a layer of tapioca starch. Then I boiled it. That's how I made the cubes for Thai dessert.
Received in good expiration date
Really great quality
Crunchy, fragrant, and large! My go-to brand for water chestnuts.
this is a good brand.i use this when I make siomai
Good for mixing in many meals
Will not buy again, just opened the box and put it in the fridge before eating it and it turned sour
The water chestnuts I often buy are convenient, fast and delicious
Well trusted brand. Will be my go to whenever I need water chestnuts
Best added to my lumpia Shanghai!
Latest reviews
More than half of it is broken.
I buy it every time; it's very cheap when it's on sale.
Five-star garbage!! The moment I opened it, there was a sour, rotten smell! It was rotten in every way imaginable!! Excellent! This is the last time I'll shop here!
This was my first time buying water chestnuts. The peeled fruit looked okay, but after eating several, they were all rotten.
These chestnuts are very good for sweet soup desserts.
The meat is crisp and refreshing, and it's delicious whether used in soups or stir-fries.
Boiled and peeled. Delicious.
Some of them had already softened after being soaked in water. It was the first time I cooked them myself, and I thought I had already peeled off those parts, but they still turned sour and spoiled. I spent a lot of time peeling them, but they still turned out bad. I probably won't buy them again.
It's quite fresh, but it might have had preservatives like Vitamin C added. It has a slightly pungent taste if eaten raw; cooking it beforehand would be safer.
Latest reviews
Fresh and delicious water chestnuts
Multiple repurchases
Water chestnut dessert is delicious.
Looks good. Hope it’s crispy although it’s frozen.
It can be used anytime, anywhere, conveniently, and without affecting the taste.
First time buying, tastes good, will buy again.
I am going to make water chestnuts boba with it
The order has been received.
A must-have for braised lamb, I've bought it many times. Even though it's frozen, it's still quite fresh.
Frequently asked questions
What is a waterchestnut?
Waterchestnut is an aquatic vegetable that is native to Southeast Asia. It is crunchy, sweet and is commonly used in Asian cooking.
How are waterchestnuts used in cooking?
Waterchestnuts are used in a variety of dishes such as stir-fry, side dishes, in desserts or as a crunchy addition to salads. Their texture remains crisp even when cooked.
Can you eat waterchestnuts raw?
Yes, waterchestnuts can be eaten raw. They are crunchy and slightly sweet.
Can you grow waterchestnuts at home?
Yes, waterchestnuts can be grown at home if you have a water body like a pond. They are a water-loving plant.
Can you freeze waterchestnuts?
Yes, you can freeze waterchestnuts. They should be blanched first and then put into a freezer bag.
Are waterchestnuts a nut?
Despite its name, waterchestnuts are not a nut. They are classified as a vegetable.
Do waterchestnuts have gluten?
No, waterchestnuts are gluten-free.
What's the difference between a chestnut and a waterchestnut?
Chestnuts are a type of nut, while waterchestnuts are an aquatic vegetable. They have different flavor profiles and uses in cooking.
What does a waterchestnut taste like?
Waterchestnut has a sweet, slightly nutty taste and a crunchy texture. Its taste is subtle and slightly similar to a fresh apple.
Are waterchestnuts good for you?
Yes, waterchestnuts are rich in nutrients including fiber, potassium, magnesium, and antioxidants.
How do you store waterchestnuts?
Fresh waterchestnuts can be stored in the refrigerator for up to two weeks. Canned waterchestnuts can be stored in a cool, dry place.
Do waterchestnuts have to be peeled before eating?
Yes, the tough outer skin of a waterchestnut needs to be peeled before it can be eaten or cooked.
What are alternatives to waterchestnuts?
Jicama, celery, radish or pear can be used as alternatives to waterchestnuts.
Can dogs eat waterchestnuts?
Yes, dogs can eat waterchestnuts. They are not harmful to dogs but should only be given in moderation.
What dishes commonly include waterchestnuts?
Waterchestnuts are commonly included in Chinese stir-fry dishes. They may also be found in dim sum dishes, salads, and some seafood dishes.
Where can I buy waterchestnuts?
You can buy it at Weee! Asian Market, www.sayweee.com.
Popular reviews
these are delicious!
I add this on my chicken or pork Shanghai.
I used it to make red rubies for chè Thái. It was good.
Make delicious milk tea or Thai sweet soup.
Excellent, crisp water chestnuts. I minced the entire can to make Lion's Head Meatballs. The water chestnuts remain crisp, even after I browned the Meatballs and steamed them for 40 minutes. I will definitely purchase again.
All cans arrive perfectly intact.
I made siomai using this water chestnut. It’s good. Has a scent that goes well with lumpia or siomai
For stir fry
As expected canned good
crunchy and crisp
If it tastes good, I'll buy it again.
It peels very cleanly, which is very convenient. I peeled it myself and bought it to lower my blood pressure.
It should taste good; online reviews are positive.
Peeling water chestnuts is too time-consuming, so this is perfect for lazy people.
Heard from friend that this item is good for adding to certain dishes.
When making dumplings or wontons, add water chestnuts to the meat filling; it's sweet and has a nice texture.
This is the first time I've bought water chestnuts from Weee. I hope they taste good.
First try, will make “steam jelly”
Looks good - can’t wait to try. :) These are perfect when you don’t have time to peel them …
I've bought these water chestnuts several times; they taste good.
I bought water chestnut jelly, cut it into small cubes, added red color from beetroot, then coated it with a layer of tapioca starch. Then I boiled it. That's how I made the cubes for Thai dessert.
Received in good expiration date
Really great quality
Crunchy, fragrant, and large! My go-to brand for water chestnuts.
this is a good brand.i use this when I make siomai
Good for mixing in many meals
Will not buy again, just opened the box and put it in the fridge before eating it and it turned sour
The water chestnuts I often buy are convenient, fast and delicious
Well trusted brand. Will be my go to whenever I need water chestnuts
Best added to my lumpia Shanghai!
More than half of it is broken.
I buy it every time; it's very cheap when it's on sale.
Five-star garbage!! The moment I opened it, there was a sour, rotten smell! It was rotten in every way imaginable!! Excellent! This is the last time I'll shop here!
This was my first time buying water chestnuts. The peeled fruit looked okay, but after eating several, they were all rotten.
These chestnuts are very good for sweet soup desserts.
The meat is crisp and refreshing, and it's delicious whether used in soups or stir-fries.
Boiled and peeled. Delicious.
Some of them had already softened after being soaked in water. It was the first time I cooked them myself, and I thought I had already peeled off those parts, but they still turned sour and spoiled. I spent a lot of time peeling them, but they still turned out bad. I probably won't buy them again.
It's quite fresh, but it might have had preservatives like Vitamin C added. It has a slightly pungent taste if eaten raw; cooking it beforehand would be safer.
Fresh and delicious water chestnuts
perfect fasting singoda flour..
Good product
delicious ...I cooked paratha with this
Yum! Looks great
Less than a pound, 14 oz. First time buying.
First time buying it. , will see
Good taste
Can't use it to make water chestnut cake, it's very powdery and tastes terrible
The quality is similar to the water chestnut powder produced in China, but it is finer.
Sweet and crunchy low-calorie snacks


































![[COCONUT TREE] Sweet Water Chestnut - 12oz](https://img06.weeecdn.com/item/image/470/694/2BB878F054AFAB50.png.jpeg!c750x0.jpeg)




























