Top 5 products for Tripe
Latest reviews
I bought more beef tripe leaves, they're so delicious!
A must-have for hot pot
Frozen and well packaged.
The portion is generous, making it super cost-effective to cook hot pot at home.
I bought some more cypress leaves today; they're the kids' favorite.
It's rare to see discounts these days, but my kid specifically asked for it this time
My favorite
Beef tripe can be shredded and stir-fried with green peppers for a delicious dish.
It tastes good, but you have to cut it yourself. You can cut it to your preferred size.
This one is quite fresh and tastes great when used in hot pot.
Latest reviews
This is my first time buying tripe here. I hope it tastes as good as beef tripe.
This tripe is absolutely delicious; I've bought it multiple times. The quality is excellent.
nice frozen piece
Perfect, my husband loves it.
It looks so fresh! I can't wait to cook beef noodles with it.
I saw my colleague make braised dishes, so I bought some to make braised dishes too.
There were two spots, one large and one small, both in the middle and in good condition; I'm very satisfied.
Quality product and good price.
for my papaet.
Latest reviews
Love it! Must try!
Delicious! I'd definitely buy it again if it were on sale!
Love this . But single portion
I hope my first purchase meets my expectations.
It's super delicious in hot pot, I'll definitely buy it again.
It's frozen, but it's so convenient to just put it directly into the shabu-shabu and cook it!!! The expiration date is also generous.
Just as described
It's alright if you blanch it and mix it with sesame sauce.
This is my first time buying it; I'm using it as a topping for mini hot pot.
arrived frozen
Latest reviews
fresh and frozen
Frozen but looks good.
good quality
Repurchase many times
this is a repurchase. there is no bad smell and came in frozen
Arrived frozen. Will update when I cook it later.
good quality tripe! no bad smell!
good quality—would definitely buy again!
Good size. First time trying . Looks promising
Boiled vegetable rolls are number 1.
Latest reviews
It's frozen solid, a big chunk, that's good.
Good product
clean, crunchy, no smell, boil for 5-10 minutes and you are good to go
Great quality! Thanks Weee!
Niceeeeeeeee
Good for shabu
The tripe in the bottom left corner of the picture was shipped quickly, well-packaged, and came in a generous portion; it tasted delicious.
It's already cut after thawing, and tastes great in hot pot.
I boiled this a little bit and I cooked rice porridge (Lugaw) right away with this. It was tender.
It may weigh a little less, but it defrosts easily and cooks well.
Popular recipes
Stir Fried with Ginger and Green Onion
This stir-fried with ginger and green onion recipe is a delectable treat to your palate. It's a perfect mix of heat, flavor, and textures, making it a perfect side dish or main with steamed rice. You just need a stir-fry pan to bring out the maximum flavor from a simple list of ingredients; , ginger, green onions, soy sauce, and a dash of sugar.
in Banana Leaves
in banana leaves is a brilliant dish that embodies the spirit of Asian flavors. The banana leaves impart a unique fragrance and taste to the , complemented by the spice from the chili and the punch from the lemongrass. All you need: , banana leaves, chili, lemongrass, and fish sauce.
Instant Pot Soup
Hearty, warm, and full of soulful flavors, the instant pot soup will make you appreciate the genius of Asian cuisine. It's nourishing, delicious and can be made in no time using an Instant Pot. Ingredients needed: , ginger, miso paste, soy sauce, and mushroom.
Rice Cooker Claypot Rice
Rice cooker Claypot Rice is a beautiful symphony of textures and tastes with an unmistakable Asian flair. The tripe's rich savor blends marvelously with tender rice and aromatic spices. The ingredients needed are , rice, sesame oil, soy sauce, and scallions.
Szechuan Style
For those who love the spicy goodness of Szechuan cooking, this Szechuan Style is a must-try. It's hot, it's flavorful, and it's addictively good. A simple selection of ingredients makes this dish a real winner: , Szechuan peppercorn, garlic, chili oil, and soy sauce.
Frequently asked questions
What is tripe?
Tripe is a type of offal that is the edible lining from the stomachs of various farm animals.
How is tripe used in cooking?
Tripe is used in many dishes around the world including soups, stews, and tacos. It can be served boiled, baked, fried, or braised.
Which animals does tripe come from?
Tripe mainly comes from cows, sheep, and pigs.
How should I clean tripe before cooking?
Tripe should be thoroughly rinsed and scrubbed under cold water. Many recipes also call for blanching it before use.
How long does it take to cook tripe?
Depending on the recipe and method, it can take anywhere from 1 to 12 hours to properly cook tripe.
What dishes are tripe commonly used in?
Tripe is used in many dishes, including Menudo in Mexico, Callos in Spain, Tripas à moda do Porto in Portugal, and in various Asian cuisines.
Is tripe typically expensive?
No, tripe tends to be quite affordable compared to other types of meat.
Can I eat tripe raw?
No, tripe should never be eaten raw. It needs to be thoroughly cooked to ensure safety.
How does tripe taste?
Tripe has a mildly gamey taste with a unique, slightly chewy texture. It absorbs flavors of the ingredients it's cooked with.
Is tripe healthy?
Yes, tripe is low in fat and rich in protein, vitamin B12, and minerals such as selenium and zinc.
What is honeycomb tripe?
Honeycomb tripe is a type of beef tripe from the second stomach of a cow. It gets its name from the honeycomb-like texture on one side.
Why does tripe smell?
Tripe has a natural odor due to being part of the digestive tract. However, this smell should reduce significantly once it's properly cleaned and cooked.
Can I feed tripe to my dog?
Yes, raw or lightly cooked tripe can be a healthy and popular food for dogs.
Where is tripe eaten?
Tripe is eaten in many countries around the world, including France, Mexico, Spain, Portugal, Italy, and in various Asian cultures.
Can you freeze tripe?
Yes, tripe can be frozen to extend its shelf life. It should be used within a few months for the best quality.
Where can I buy tripe?
You can buy it at Weee! Asian Market, www.sayweee.com.
Popular reviews
I bought more beef tripe leaves, they're so delicious!
A must-have for hot pot
Frozen and well packaged.
The portion is generous, making it super cost-effective to cook hot pot at home.
I bought some more cypress leaves today; they're the kids' favorite.
It's rare to see discounts these days, but my kid specifically asked for it this time
My favorite
Beef tripe can be shredded and stir-fried with green peppers for a delicious dish.
It tastes good, but you have to cut it yourself. You can cut it to your preferred size.
This one is quite fresh and tastes great when used in hot pot.
This is my first time buying tripe here. I hope it tastes as good as beef tripe.
This tripe is absolutely delicious; I've bought it multiple times. The quality is excellent.
nice frozen piece
Perfect, my husband loves it.
It looks so fresh! I can't wait to cook beef noodles with it.
I saw my colleague make braised dishes, so I bought some to make braised dishes too.
There were two spots, one large and one small, both in the middle and in good condition; I'm very satisfied.
Quality product and good price.
for my papaet.
Love it! Must try!
fresh and frozen
Frozen but looks good.
good quality
Repurchase many times
this is a repurchase. there is no bad smell and came in frozen
Arrived frozen. Will update when I cook it later.
good quality tripe! no bad smell!
good quality—would definitely buy again!
Good size. First time trying . Looks promising
Boiled vegetable rolls are number 1.
It's frozen solid, a big chunk, that's good.
Good product
clean, crunchy, no smell, boil for 5-10 minutes and you are good to go
Great quality! Thanks Weee!
Niceeeeeeeee
Good for shabu
The tripe in the bottom left corner of the picture was shipped quickly, well-packaged, and came in a generous portion; it tasted delicious.
It's already cut after thawing, and tastes great in hot pot.
I boiled this a little bit and I cooked rice porridge (Lugaw) right away with this. It was tender.
It may weigh a little less, but it defrosts easily and cooks well.
My favorite. Small single portion
Frozen delivery, product arrived intact, great!
This is the second time I purchase doesn’t have to cook for long time it’s very tender add to the noodles soup
I added it to mala tang. It was great!
Good for hot pot
This is my second repurchase, not bad!
Cooked and added to takeout as a side dish
I always buy this when I eat hot pot; it's crispy and delicious.
Love love love
Bought it a few times . Love the brand
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