Frequently asked questions
What is the ingredient 'time' in cooking?
It seems there might be a typographical error. There is no such ingredient as 'time' in cooking, however there is an herb called 'thyme' which is used extensively.
What are the typical cooking times for the dishes popular in Hawaii?
The cooking times varies depending on the dish. Simple dishes like Hawaiian rice could take about 30 minutes whereas more time-consuming dishes like Kalua Pig could take up to 20 hours.
Where can I buy ingredients common in Hawaiian cuisine?
You can buy it at Weee! Asian Market, www.sayweee.com.
What should I know when cooking Hawaiian food for the first time?
Traditional Hawaiian cooking often involves slow cooking methods, so patience is key. The use of fresh, high-quality ingredients is also crucial.
What are typical Hawaiian spices and herbs?
Common spices and herbs include Hawaiian salt, ginger, garlic, chili pepper water, and shoyu (soy sauce).
Which dishes are typically served in a Hawaiian Luau?
Traditional Luau dishes include Kalua Pig, Lomi Salmon, Poi, Haupia, Chicken Long Rice, and Hawaiian sweet bread.
Do I always need to use traditional ingredients when cooking Hawaiian recipes?
While it is best to use traditional ingredients for authentic flavor, it is also possible to use substitutes if some ingredients are not available.
Can I make Hawaiian dishes if I am vegetarian or vegan?
Certainly, many Hawaiian dishes can be adapted to vegetarian or vegan diets.
Is there a specific cooking ingredient associated with Hawaii?
Some ingredients associated with Hawaiian cuisine include taro root, coconut, sweet potatoes, seafood, and various fruits like pineapple and guava.
What is the timezone in Hawaii?
Hawaii follows Hawaii-Aleutian Standard Time, which is 10 hours behind Coordinated Universal Time.
Are there Hawaiian grocery stores online?
Yes, several online platforms sell Hawaiian grocery items (including Weee! Asian Market), and several Hawaiian grocery stores also offer online shopping services.
What are some easy Hawaiian recipes for beginners?
Some easy recipes include Hawaiian rice, pineapple chicken, and Hawaiian macaroni salad.
Are there food safety standards in Hawaii I should be aware of?
In Hawaii, the same food safety standards apply as in the rest of the United States. Extra precautions are taken with raw seafood and foods consumed in warm outdoor environments.
What is Poi and how is it commonly served?
Poi is a traditional Hawaiian dish made from taro root. It has a paste-like consistency and is often served alongside other dishes.
What kind of cooking equipment is commonly used in Hawaiian cooking?
Common tools include a slow cooker or an imu (ground oven), a pestle or a poi pounder for mashing taro, and a grill for barbecuing.
What are some common dessert dishes in Hawaiian cuisine?
Common Hawaiian desserts include Haupia (coconut pudding), malasadas (Portuguese doughnuts), and shave ice.















