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Orange Swiss Roll Milk, Frozen 6.45 oz
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Sept. 2024
Very good prices, delivery on times of any time I ordered . Good service. Good product. You can find anything's on Weee!
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Phoenix, AZ
Jun. 2024
I've hunted all over Connecticut for Asian groceries and they're difficult to find in my area. I love being able to order them on Weee!
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Connecticut, CT
Apr. 2024
Great customer service. Experienced customer service who answers the phone could always solve problem efficiently.
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Washington DC
Jan. 2024
I really appreciate that you work hard to uphold standards of quality. I like the wide variety of products and the ease of shopping with you.
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Customer since 2020
Los Angeles, CA

Frequently asked questions

  • What is a Swiss roll?

    A Swiss roll is a type of cake made by rolling a thin layer of sponge cake filled with cream or other fillings.

  • Can I make a Swiss roll without a special Swiss roll tin?

    Yes, you can use a regular baking sheet lined with parchment paper to make a Swiss roll.

  • How do I prevent a Swiss roll from cracking when rolling?

    To prevent cracking, roll the Swiss roll tightly but gently while it is still warm, using a clean kitchen towel to help with the rolling.

  • How long does a Swiss roll last?

    A Swiss roll can last for 2-3 days when stored in an airtight container in the refrigerator.

  • Can I use gluten-free flour to make a Swiss roll?

    Yes, you can use gluten-free flour to make a Swiss roll. Just make sure it is a suitable substitute for regular flour in baking.

  • Can I decorate a Swiss roll?

    Yes, you can decorate a Swiss roll with powdered sugar, cocoa powder, whipped cream, fruits, or chocolate shavings.

  • Can I make a savory Swiss roll?

    Yes, you can make a savory Swiss roll by using savory fillings like cheese, vegetables, or smoked salmon.

  • Can I make a vegan Swiss roll?

    Yes, you can make a vegan Swiss roll by using plant-based ingredients for the sponge cake and fillings.

  • How is a Swiss roll made?

    A Swiss roll is made by baking a thin, flat sponge cake, spreading a filling on top, then gently rolling the cake tightly.

  • What fillings can I use for a Swiss roll?

    Common fillings for a Swiss roll include whipped cream, buttercream, jam, or chocolate ganache.

  • Can I freeze a Swiss roll?

    Yes, you can freeze a Swiss roll. Wrap it tightly in plastic wrap before freezing and thaw in the refrigerator when ready to eat.

  • Can I make a Swiss roll in advance?

    Yes, you can make a Swiss roll in advance and store it in the refrigerator until ready to serve.

  • How do I slice a Swiss roll neatly?

    To slice a Swiss roll neatly, use a sharp serrated knife and cut with a gentle sawing motion.

  • How many servings does a Swiss roll make?

    The number of servings depends on the size of the Swiss roll, but usually it can serve 8-10 slices.

  • How long should I bake a Swiss roll?

    The baking time for a Swiss roll may vary, but usually, it takes around 12-15 minutes at 350°F (175°C).

  • Where can I buy a Swiss roll?

    You can buy it at Weee! Asian Market, www.sayweee.com.