Top 2 products for Sweetrice Rice
Latest reviews
I often buy this Bai Mei brand glutinous rice. My family likes to eat fermented rice and zongzi (sticky rice dumplings), so we always keep glutinous rice on hand. This brand happened to be on sale, so I quickly stocked up on two bags.
As described.
Good good Good Good good good good good good good Good good Good Good good good good good good good Good Good good Good Good good good good good good good good Good Good good good good good good good good good Good Good good good good good good good good
I often use this kind of glutinous rice to make zongzi, but I've never bought them this cheap before. I bought another pack because of the special offer.
I've bought this Hongmei brand glutinous rice many times. I often use it to make zongzi (sticky rice dumplings), fermented rice wine, or cook porridge with black glutinous rice and other grains. The glutinous rice is very fragrant and sticky.
Product of USA, quality should be safe.
Sticky rice makes delicious sticky rice.
I would get bigger sizes!!!
I made some zongzi (sticky rice dumplings), and they were delicious. I added Chinese sausage, salted egg yolk, dried scallops, peanuts, and chestnuts inside. My family loves them with so many fillings!
5 pounds of white plum Japanese glutinous rice. I really love this round glutinous rice.
Latest reviews
I'd repurchase it. It has a long shelf life and is great for making zongzi (sticky rice dumplings), rice wine, and porridge.
Sticky rice is delicious.
The rice looks delicious.
The glutinous rice is of very good quality; it makes very sticky and chewy rice dumplings. I buy it often.
The glutinous rice I bought this time was very fresh and sticky; I've already made zongzi (sticky rice dumplings), and they're delicious. They were also cheap.
Let's start making zongzi! I usually use it to make Shanghai shumai.
I cooked and ate Samgyetang with plenty of glutinous rice!
I made some sticky rice chocolate, or champorado with it and its great taste and I love the round shape of rice. it came in very good condition!
I bought glutinous rice to make scorched rice chicken soup. It's nice and chewy.
Recent service reviews
Sept. 2024
Very good prices, delivery on times of any time I ordered . Good service. Good product. You can find anything's on Weee!
Jun. 2024
I've hunted all over Connecticut for Asian groceries and they're difficult to find in my area. I love being able to order them on Weee!
Apr. 2024
Great customer service. Experienced customer service who answers the phone could always solve problem efficiently.
Jan. 2024
I really appreciate that you work hard to uphold standards of quality. I like the wide variety of products and the ease of shopping with you.
Popular reviews
I often buy this Bai Mei brand glutinous rice. My family likes to eat fermented rice and zongzi (sticky rice dumplings), so we always keep glutinous rice on hand. This brand happened to be on sale, so I quickly stocked up on two bags.
As described.
Good good Good Good good good good good good good Good good Good Good good good good good good good Good Good good Good Good good good good good good good good Good Good good good good good good good good good Good Good good good good good good good good
I often use this kind of glutinous rice to make zongzi, but I've never bought them this cheap before. I bought another pack because of the special offer.
I've bought this Hongmei brand glutinous rice many times. I often use it to make zongzi (sticky rice dumplings), fermented rice wine, or cook porridge with black glutinous rice and other grains. The glutinous rice is very fragrant and sticky.
Product of USA, quality should be safe.
Sticky rice makes delicious sticky rice.
I would get bigger sizes!!!
I made some zongzi (sticky rice dumplings), and they were delicious. I added Chinese sausage, salted egg yolk, dried scallops, peanuts, and chestnuts inside. My family loves them with so many fillings!
5 pounds of white plum Japanese glutinous rice. I really love this round glutinous rice.
I'd repurchase it. It has a long shelf life and is great for making zongzi (sticky rice dumplings), rice wine, and porridge.
Sticky rice is delicious.
The rice looks delicious.
The glutinous rice is of very good quality; it makes very sticky and chewy rice dumplings. I buy it often.
The glutinous rice I bought this time was very fresh and sticky; I've already made zongzi (sticky rice dumplings), and they're delicious. They were also cheap.
Let's start making zongzi! I usually use it to make Shanghai shumai.
I cooked and ate Samgyetang with plenty of glutinous rice!
I made some sticky rice chocolate, or champorado with it and its great taste and I love the round shape of rice. it came in very good condition!
I bought glutinous rice to make scorched rice chicken soup. It's nice and chewy.


































