Top 2 products for Sweet Rice Vinegar
Latest reviews
This vinegar is perfect for my Bun Giam
It's almost as good as fermented rice vinegar in Vietnam and is edible.
This is the first time I've bought vinegar to cook snail noodle soup.
This rice vinegar is good. It has a mild sour taste and a good scent.
Hopefully it tastes good, so I can save it to make Hanoi-style fish noodle soup.
Cooking snail noodle soup is amazing.
Luckily Wee sells this type, I'll cook some cold snails with it
In America, after much searching, we finally have fermented rice vinegar, which is used to cook braised eggplant soup, fish soup, snail and banana blossom soup, and authentic Northern-style vermicelli soup.
I bought fermented rice vinegar to make sour fish soup, it was delicious!
Finally found fermented rice vinegar in America to cook my favorite Northern Vietnamese dishes like sour soup and snail noodle soup.
Latest reviews
I bought it because it's essential for Japanese food!
This item arrived in secure packaging
The rice vinegar is very good
Arrived in perfect condition. Need to try this in few indo-Chinese dishes.
This white vinegar is pure, mild and pleasantly tangy. Perfect for cooking, pickling, and cleaning. High-quality, affordable, and versatile—great flavor without harshness. Will definitely buy again!
Excellent, exactly right.
Repeat purchase. Making pickled veggies.
Great sauce
The packaging is neat, so you can order bottled products with peace of mind. The vinegar is also larger than I expected, so it's a good deal.
It came safely and well packaged.
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Top products for Sweet Rice Vinegar
SNAPRelated products for Sweet Rice Vinegar
Recent service reviews
Sept. 2024
Very good prices, delivery on times of any time I ordered . Good service. Good product. You can find anything's on Weee!
Customer since 2018
Phoenix, AZJun. 2024
I've hunted all over Connecticut for Asian groceries and they're difficult to find in my area. I love being able to order them on Weee!
Customer since 2020Connecticut, CTApr. 2024
Great customer service. Experienced customer service who answers the phone could always solve problem efficiently.
Customer since 2023Washington DCJan. 2024
I really appreciate that you work hard to uphold standards of quality. I like the wide variety of products and the ease of shopping with you.
Customer since 2020Los Angeles, CAPopular reviews
- This vinegar is perfect for my Bun Giam
- It's almost as good as fermented rice vinegar in Vietnam and is edible.
- This is the first time I've bought vinegar to cook snail noodle soup.
- This rice vinegar is good. It has a mild sour taste and a good scent.
- Hopefully it tastes good, so I can save it to make Hanoi-style fish noodle soup.
- Cooking snail noodle soup is amazing.
- Luckily Wee sells this type, I'll cook some cold snails with it
- In America, after much searching, we finally have fermented rice vinegar, which is used to cook braised eggplant soup, fish soup, snail and banana blossom soup, and authentic Northern-style vermicelli soup.
- I bought fermented rice vinegar to make sour fish soup, it was delicious!
- Finally found fermented rice vinegar in America to cook my favorite Northern Vietnamese dishes like sour soup and snail noodle soup.
- I bought it because it's essential for Japanese food!
- This item arrived in secure packaging
- The rice vinegar is very good
- Arrived in perfect condition. Need to try this in few indo-Chinese dishes.
- This white vinegar is pure, mild and pleasantly tangy. Perfect for cooking, pickling, and cleaning. High-quality, affordable, and versatile—great flavor without harshness. Will definitely buy again!
- Excellent, exactly right.
- Repeat purchase. Making pickled veggies.
- Great sauce
- The packaging is neat, so you can order bottled products with peace of mind. The vinegar is also larger than I expected, so it's a good deal.
- It came safely and well packaged.
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