Top 3 products for Sweet Rice Powder
Latest reviews
I really like this type.
Good quality.
Bot is ok
It's used in making Chinese dim sum and Japanese sweets.
Ongsimi made with glutinous rice
First tim3 ordered this brand. Looks good.
I like this brand of glutinous rice flour; the ziplock closure is very convenient to use, and the flour tastes good too.
They're affordable, I'll stock up to make meat dumplings.
Packages are good. Haven’t tried it yet
This is my first time buying this product; I hope it turns out chewy and delicious!
Latest reviews
It's made with glutinous rice, and it's delicious. I'm sharing it with you all.
This is my first time trying this. It has a Thai flavor; I wonder if the Taiwanese version has the same taste.
I'm so happy to make sweet and savory New Year cakes using Taiwanese glutinous rice flour, a must-have for Chinese New Year!
I made brown sugar rice cakes to celebrate the New Year! Have a wonderful year!
Just received it, haven't used it yet. Taiwanese products are generally more reliable. I'll know once I try it.
This is a repurchase item; I'm going to use it to make New Year's cakes. The kids really liked the glutinous rice balls I made before.
It's used to make glutinous rice balls and Japanese daifuku. I'm really looking forward to the finished product.
It has multiple uses; in summer, it can be used to make glutinous rice balls to serve with red bean or mung bean soup. It's very delicious.
The quality is good, I will repurchase.
I'm buying glutinous rice flour to make taro cake!
Latest reviews
I bought this because I ran out of my usual product, but the box was damaged, so I immediately transferred it to a Ziploc bag.
there so much dessert you make of this ,really good
Great quality
received in good condition
I can’t wait to try
Love making mochi pancakes with this!
great for baking desserts!
I'm so happy it arrived without bursting this time. I made hotteok with this... it tastes so happy.
I'd like to use this to make mochi.
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Recent service reviews
Sept. 2024
Very good prices, delivery on times of any time I ordered . Good service. Good product. You can find anything's on Weee!
Customer since 2018
Phoenix, AZJun. 2024
I've hunted all over Connecticut for Asian groceries and they're difficult to find in my area. I love being able to order them on Weee!
Customer since 2020Connecticut, CTApr. 2024
Great customer service. Experienced customer service who answers the phone could always solve problem efficiently.
Customer since 2023Washington DCJan. 2024
I really appreciate that you work hard to uphold standards of quality. I like the wide variety of products and the ease of shopping with you.
Customer since 2020Los Angeles, CAPopular reviews
- I really like this type.
- Good quality.
- Bot is ok
- It's used in making Chinese dim sum and Japanese sweets.
- Ongsimi made with glutinous rice
- First tim3 ordered this brand. Looks good.
- I like this brand of glutinous rice flour; the ziplock closure is very convenient to use, and the flour tastes good too.
- They're affordable, I'll stock up to make meat dumplings.
- Packages are good. Haven’t tried it yet
- This is my first time buying this product; I hope it turns out chewy and delicious!
- It's made with glutinous rice, and it's delicious. I'm sharing it with you all.
- This is my first time trying this. It has a Thai flavor; I wonder if the Taiwanese version has the same taste.
- I'm so happy to make sweet and savory New Year cakes using Taiwanese glutinous rice flour, a must-have for Chinese New Year!
- I made brown sugar rice cakes to celebrate the New Year! Have a wonderful year!
- Just received it, haven't used it yet. Taiwanese products are generally more reliable. I'll know once I try it.
- This is a repurchase item; I'm going to use it to make New Year's cakes. The kids really liked the glutinous rice balls I made before.
- It's used to make glutinous rice balls and Japanese daifuku. I'm really looking forward to the finished product.
- It has multiple uses; in summer, it can be used to make glutinous rice balls to serve with red bean or mung bean soup. It's very delicious.
- The quality is good, I will repurchase.
- I'm buying glutinous rice flour to make taro cake!
- I bought this because I ran out of my usual product, but the box was damaged, so I immediately transferred it to a Ziploc bag.
- there so much dessert you make of this ,really good
- Great quality
- received in good condition
- I can’t wait to try
- Love making mochi pancakes with this!
- great for baking desserts!
- I'm so happy it arrived without bursting this time. I made hotteok with this... it tastes so happy.
- I'd like to use this to make mochi.
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