Top 5 products for Ssamjang
Latest reviews
It wil be my first time trying this product. It is mild Or less spicy. Great sauce for bbq
Nice size…container in excellent condition
I buy this every time because it tastes better than other ssamjang. It goes well with meat.
Since it is such a rural area, there isn't a single Korean grocery store in sight, so I'm glad I can at least buy ssamjang upstairs.
Looks good so far!
A must-have with meat! Just the right amount
It's good for the price.
It's delicious, but too much of a hassle to make, so I just bought it.
Better hurry up and finish this before the explosion date.
The delivery was fast and the product is fresh.
Latest reviews
I ordered a small size to take on a trip.
Good size, taste as expected. Good spice level
I'm so glad you sell the small size hehehe
It's been a while since I've had ssamjang, so it tastes really good.
I love samjang, and this is my favorite kind ever. It's mildly sweet, not as salty as other types, and very fragrant.
Use for kbbq or just dip with veggies like cucumber! A staple in your pantry!
small container. but I'm excited to try it.
My favorite as always.
Great product
Very good very good very good
Latest reviews
Room temperature. Perfect.
I'm going to eat it with crispy pork belly this weekend. Haha.
one of my favorite ssamjang brands so far! too bad the one that came today only has 4 months of dating.
Best ssamjang!
This is the best thing sold here.
Good packaging and delivery
It's really good with K-bbq
I tried this before and liked
Latest reviews
It's not just the smell, the eel is delicious.
Very nose soybean paste
As described.
Love the taste of this miso paste!
Came okay and good
I finished the previous stock, so I bought Haechandeul, which I trust. I hope it tastes good!!
It's delicious. Thank you.
Used to season pork belly and enhance flavor
Rich, savory, and well-balanced with authentic flavor—this doenjang is excellent for soups, stews, and dipping sauces.
I just tend to buy any brand that’s on sale so this one ended up in my cart. Should be good
Latest reviews
The expiration date is generous, so I hope it tastes good. Last time, it tasted sour, so I threw it all away.
It tastes good when added to soybean paste stew.
It's soft, so it's good as a substitute for breakfast.
I'm making soft tofu stew.
I think it's the cheapest among Korean supermarkets. I stock up every time I go grocery shopping.
So many good uses Love this tofu
It's great because the price is cheap haha. It's even cheaper since I bought two.
Adding soy sauce seasoning for dieting heh
Arrived nice and cold. Will use in Korean stew.
This type of tofu is incredibly delicious and fragrant, and the price is very good. I've bought it many times. It's great for making tofu with ginger syrup.
Popular recipes
Ssamjang Beef Stir Fry
This flavorful stir fry combines tender beef with crunchy vegetables and a spicy ssamjang sauce. It's a quick and easy dish that's perfect for a weeknight dinner. Serve it over steamed rice for a complete meal.
Ssamjang Chicken Rice Cooker Soup
This comforting soup is made in a rice cooker, making it incredibly convenient. Tender chicken, fragrant vegetables, and hearty mushrooms simmer in a flavorful ssamjang-infused broth. It's a satisfying and nourishing meal that's perfect for chilly days.
Ssamjang Spicy Tofu Instant Pot
This spicy tofu dish is made effortlessly in an instant pot. It features crispy tofu cubes coated in a fiery ssamjang sauce, along with colorful bell peppers and onions. This flavorful and protein-packed dish pairs perfectly with steamed rice or noodles.
Ssamjang Vegetable Stir Fry
This vibrant stir fry showcases a medley of fresh and colorful vegetables tossed in a zesty ssamjang sauce. It's a quick and nutritious dish that can be customized with your favorite vegetables. Serve it over steamed rice or alongside your favorite protein.
Frequently asked questions
What is ssamjang?
Ssamjang is a Korean dipping sauce commonly used in Korean cuisine. It is made from a combination of fermented soybean paste (doenjang), red chili paste (gochujang), sesame oil, garlic, and other seasonings.
What does ssamjang taste like?
Ssamjang has a savory, slightly spicy, and umami-rich flavor profile. It has a balance of salty, sweet, and tangy notes.
Is ssamjang gluten-free?
Most ssamjang brands are gluten-free, but it is always recommended to check the label or ingredient list for any potential gluten-containing ingredients.
How long does ssamjang last?
Ssamjang can typically last for several months when stored properly in a sealed container and refrigerated. However, it is always recommended to check the expiration date mentioned on the packaging.
Can ssamjang be used in other dishes?
Yes, ssamjang can be used as a flavor enhancer in various dishes. It can be added to stir-fries, marinades, dressings, and as a condiment for other types of Asian cuisine.
How do I pronounce ssamjang?
Ssamjang is pronounced as 'ssahm-jahng' with a slightly softer 'j' sound at the end.
What are some common variations of ssamjang?
Some common variations of ssamjang may include additional ingredients like sesame seeds, rice vinegar, honey, or chopped green onions for added flavor and texture.
Are there any preservatives in ssamjang?
The presence of preservatives in ssamjang can vary depending on the brand and product. It is advisable to check the ingredient list for specific information regarding preservatives.
Where can I buy ssamjang?
You can buy it at Weee! Asian Market, www.sayweee.com.
How is ssamjang used?
Ssamjang is typically used as a condiment or dipping sauce for grilled or roasted meats in Korean barbecue. It is also commonly used in Korean lettuce wraps (ssam) and other vegetable wraps.
Is ssamjang spicy?
Yes, ssamjang has a mild to moderate level of spiciness due to the presence of red chili paste (gochujang). However, the spiciness can vary depending on the brand and personal preference.
Can I make ssamjang at home?
Yes, you can make ssamjang at home using a combination of fermented soybean paste (doenjang), red chili paste (gochujang), sesame oil, minced garlic, minced onion, sugar, and optionally, vinegar or lemon juice for tanginess.
Is ssamjang vegetarian/vegan?
Most ssamjang brands are vegetarian/vegan as they are made from plant-based ingredients. However, it is advisable to check the specific brand and ingredient list for any potential non-vegetarian/non-vegan additives.
Is ssamjang spicy?
Yes, ssamjang has a mild to moderate level of spiciness due to the presence of red chili paste (gochujang). However, the spiciness can vary depending on the brand and personal preference.
Can ssamjang be used as a substitute for other sauces?
While ssamjang has a unique flavor, it can be used as a substitute for other dipping sauces or condiments in certain dishes if desired. However, the taste may differ slightly.
Does ssamjang need to be refrigerated?
Yes, ssamjang should be refrigerated after opening to maintain its freshness and extend its shelf life. Make sure to keep it in a sealed container.
Can ssamjang be used in non-Korean cuisine?
Yes, ssamjang can be used to add a unique Korean flavor to non-Korean dishes. Its savory and spicy profile can complement various cuisines.
Popular reviews
It wil be my first time trying this product. It is mild Or less spicy. Great sauce for bbq
Nice size…container in excellent condition
I buy this every time because it tastes better than other ssamjang. It goes well with meat.
Since it is such a rural area, there isn't a single Korean grocery store in sight, so I'm glad I can at least buy ssamjang upstairs.
Looks good so far!
A must-have with meat! Just the right amount
It's good for the price.
It's delicious, but too much of a hassle to make, so I just bought it.
Better hurry up and finish this before the explosion date.
The delivery was fast and the product is fresh.
I ordered a small size to take on a trip.
Good size, taste as expected. Good spice level
I'm so glad you sell the small size hehehe
It's been a while since I've had ssamjang, so it tastes really good.
I love samjang, and this is my favorite kind ever. It's mildly sweet, not as salty as other types, and very fragrant.
Use for kbbq or just dip with veggies like cucumber! A staple in your pantry!
small container. but I'm excited to try it.
My favorite as always.
Great product
Very good very good very good
Room temperature. Perfect.
I'm going to eat it with crispy pork belly this weekend. Haha.
one of my favorite ssamjang brands so far! too bad the one that came today only has 4 months of dating.
Best ssamjang!
This is the best thing sold here.
Good packaging and delivery
It's really good with K-bbq
I tried this before and liked
It's not just the smell, the eel is delicious.
Very nose soybean paste
The expiration date is generous, so I hope it tastes good. Last time, it tasted sour, so I threw it all away.
It tastes good when added to soybean paste stew.
It's soft, so it's good as a substitute for breakfast.
I'm making soft tofu stew.
I think it's the cheapest among Korean supermarkets. I stock up every time I go grocery shopping.
So many good uses Love this tofu
It's great because the price is cheap haha. It's even cheaper since I bought two.
Adding soy sauce seasoning for dieting heh
Arrived nice and cold. Will use in Korean stew.
This type of tofu is incredibly delicious and fragrant, and the price is very good. I've bought it many times. It's great for making tofu with ginger syrup.
I frequently repurchase this soybean paste. A spoonful makes stewed meat and ribs taste delicious! It's definitely worth buying.
Great as expected
It's a great deal, I love it, and I'll definitely buy it again!
Can!!!!!!!!
It's always been a favorite in my family; the dishes made with it are incredibly flavorful.
We can eat Zhajiangmian (noodles with soybean paste) now!
Very good, I keep buying it again and again.
Much rich flavor than other
it’s not a Weee order without kewpie mayo
I've bought from them many times.
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Ssamjang Bottle































