Top 4 products for Soy Curls
Latest reviews
Very nice bean curd knots, I'll make braised pork and bamboo shoot soup with them next time.
Looks good, let's try cooking hot pot
It tastes so good with chicken soup
This is a fresh bean knot. It is quite tender, but unfortunately it is not a bean knot. It will rot if burned.
Bought it many times, vegetarians like it
I made pickled pork with preserved vegetables, it was delicious.
If you like to eat thin bean crusts, you can use it in hot pot, braised or steamed
I originally wanted to buy bean curd knots, but because the description was unclear, I only bought 2 packs. When I opened them, I saw that they were bean curd knots. I also bought dried bean curd knots, so I bought the same ones. But it's ok. It's easy to use and doesn't need to be soaked. You can use it whenever you cook it.
I have repurchased it many times, it is delicious and goes well with fried cauliflower and green peppers.
Cooked this with prawns and cabbage in a seafood tomato sauce, delicious! I love this brand of yuba.
Latest reviews
Fast delivery, well-packaged, clean and convenient
Good quality
This is my first time buying this soy flour; I'll use it to make noodles.
Nice packing! looks great
-FIRST TIME PURCHASING, TASTES, FRESH AND NO AFTERTASTE, MOST PREFERRED COOKED, MORE BLANDE TASTE COOKED, AUTHENTIC SOY BEAN TASTE, USING IN SOUP, PANCAKE, SOFT TORTILLA, BREAD AND DIP, OUTSTANDING.-
Adding a little something to make pasta more nutritious
Try using soy milk powder to make bread.
high protien good
Deep Soya Bean Flour in the 2 lb bag is fresh and finely ground. It has a mild, nutty flavor that works well in both sweet and savory recipes. The flour is high in protein and a great option for gluten-free cooking.
The quantity is large and the discount is good. It's hot and the noodles are hot.
Latest reviews
It's a bit broken! I'll use it to make Zhou Hei Ya (a type of braised duck).
I really like this dried bean curd stick; I'm going to make a cucumber and celery salad with it.
Can not wait to try
I bought this brand's accessory last time, and the quality was quite good, but it wasn't very bright, and the price was a bit high.
I received the beancurd sticks in great condition this time—unlike my previous order, they were not broken into small pieces, which was a pleasant surprise. I’m also happy with the long shelf life, with an expiration date of March 26, 2027. They’re very easy to prepare—just soak them in hot water until they soften. After that, they can be used in a variety of dishes, such as stir-fries, braised recipes, or soups. Overall, these beancurd sticks are a versatile and excellent plant-based protein option for a vegan diet.
Same as described. Good for putting in the soup.
Nice quality
Perfect and will order more.
It's delicious, I'll definitely buy it again for hot pot.
Latest reviews
It's super delicious with its chewy and bouncy texture, and it won't fall apart even if you cook it for a long time.
Wugufeng Gaobeidian Fresh Tofu Skin & Bean Curd Sheets, Frozen, 300g. The tofu skin is very soft and fragrant . Add a little to stir-fries, braised dishes, or hot pot—it's delicious! Although it's frozen, it tastes almost like fresh after cooking (Once, an American friend came over for dinner and said it was delicious, commenting that they never knew bean products could be so tasty . They've even bought it for me since ).
Convenient and delicious fresh dried bean curd sticks, unlike dried ones which need to be soaked in advance each time.
I bought it for the first time because the reviews were good.
This is my first time buying something, I hope it's good.
Wugufeng Gaobeidian's fresh dried bean curd is top-notch for hot pot.
The quality is very good, it's delicious for making mala tang (spicy hot pot).
Always the best
These fresh bean curd sheets are really delicious, great for main dishes or soups. They're much better than the dried, water-soaked kind. They also thaw quickly, so you can cook them directly without thawing.
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Recent service reviews
Sept. 2024
Very good prices, delivery on times of any time I ordered . Good service. Good product. You can find anything's on Weee!
Customer since 2018
Phoenix, AZJun. 2024
I've hunted all over Connecticut for Asian groceries and they're difficult to find in my area. I love being able to order them on Weee!
Customer since 2020Connecticut, CTApr. 2024
Great customer service. Experienced customer service who answers the phone could always solve problem efficiently.
Customer since 2023Washington DCJan. 2024
I really appreciate that you work hard to uphold standards of quality. I like the wide variety of products and the ease of shopping with you.
Customer since 2020Los Angeles, CAPopular reviews
- Very nice bean curd knots, I'll make braised pork and bamboo shoot soup with them next time.
- Looks good, let's try cooking hot pot
- It tastes so good with chicken soup
- This is a fresh bean knot. It is quite tender, but unfortunately it is not a bean knot. It will rot if burned.
- Bought it many times, vegetarians like it
- I made pickled pork with preserved vegetables, it was delicious.
- If you like to eat thin bean crusts, you can use it in hot pot, braised or steamed
- I originally wanted to buy bean curd knots, but because the description was unclear, I only bought 2 packs. When I opened them, I saw that they were bean curd knots. I also bought dried bean curd knots, so I bought the same ones. But it's ok. It's easy to use and doesn't need to be soaked. You can use it whenever you cook it.
- I have repurchased it many times, it is delicious and goes well with fried cauliflower and green peppers.
- Cooked this with prawns and cabbage in a seafood tomato sauce, delicious! I love this brand of yuba.
- Fast delivery, well-packaged, clean and convenient
- Good quality
- This is my first time buying this soy flour; I'll use it to make noodles.
- Nice packing! looks great
- -FIRST TIME PURCHASING, TASTES, FRESH AND NO AFTERTASTE, MOST PREFERRED COOKED, MORE BLANDE TASTE COOKED, AUTHENTIC SOY BEAN TASTE, USING IN SOUP, PANCAKE, SOFT TORTILLA, BREAD AND DIP, OUTSTANDING.-
- Adding a little something to make pasta more nutritious
- Try using soy milk powder to make bread.
- high protien good
- Deep Soya Bean Flour in the 2 lb bag is fresh and finely ground. It has a mild, nutty flavor that works well in both sweet and savory recipes. The flour is high in protein and a great option for gluten-free cooking.
- The quantity is large and the discount is good. It's hot and the noodles are hot.
- It's a bit broken! I'll use it to make Zhou Hei Ya (a type of braised duck).
- I really like this dried bean curd stick; I'm going to make a cucumber and celery salad with it.
- Can not wait to try
- I bought this brand's accessory last time, and the quality was quite good, but it wasn't very bright, and the price was a bit high.
- I received the beancurd sticks in great condition this time—unlike my previous order, they were not broken into small pieces, which was a pleasant surprise. I’m also happy with the long shelf life, with an expiration date of March 26, 2027. They’re very easy to prepare—just soak them in hot water until they soften. After that, they can be used in a variety of dishes, such as stir-fries, braised recipes, or soups. Overall, these beancurd sticks are a versatile and excellent plant-based protein option for a vegan diet.
- Same as described. Good for putting in the soup.
- Nice quality
- Perfect and will order more.
- It's delicious, I'll definitely buy it again for hot pot.
- It's super delicious with its chewy and bouncy texture, and it won't fall apart even if you cook it for a long time.
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