Top 5 products for Soondubu
Latest reviews
When will soft tofu stew ever taste bad? It tastes good every single day, no matter how often I eat it.
Moderately mild spicy taste
It is a convenient ready-to-cook meal, so it is simple to cook.
The best spicy tofu soup brand!!!
I'll make sundubu stew by adding meat and leftover vegetables.
Great instant tofu soup to cook if you’re busy
It's my first time buying this, so I hope it tastes good.
Dry tofu casserole can be used as a hot pot soup base; adding some hot pot ingredients makes it very delicious
I bought it after reading the reviews.
It tastes good; with some side dishes, it would be a perfect meal.
Latest reviews
This 13-ounce Korean-style tofu hot pot features a classic spicy flavor, recreating the hot and spicy taste of Korean street food. It contains tender, additive-free Korean tofu and a secret spicy broth. The tofu has a soft, pudding-like texture that melts in your mouth, fully absorbing the rich broth. The broth is made with Korean chili peppers and spices, resulting in a bright red color, a distinct and layered spiciness, and a savory, rich, and fragrant flavor that is not overpowering. It's easy to prepare—simply open the package and heat. It can be cooked with eggs, meat, or vegetables, and is suitable for single-serving hot pot, soup rice, stews, and other dishes. It's a convenient base ingredient for creating hot and spicy Korean home-style meals.
This 13-ounce Korean tofu hot pot set includes tender Korean tofu and a flavorful broth. The tofu has a soft, pudding-like texture and absorbs the broth's flavor perfectly. The broth is made with a traditional Korean recipe, offering a savory and slightly spicy flavor that perfectly captures the essence of authentic Korean cuisine. It's easy to prepare; simply heat the tofu and broth together, then add eggs, seafood, or vegetables for a quick and easy meal. Perfect for single servings, this set can be used as a Korean tofu hot pot, a bibimbap broth, or a simple hot pot ingredient—a versatile base that adapts to various cooking methods.
Malmo products are always delicious and easy to make.
These are my favorites. I love adding this to ramen. I don't find any of these to be actually spicy/hot. All the spice levels taste the same. I've tried the extra hot and it only looks angry (red). I usually add heat!
Best soon tofu.
Delicious soup kit
When cooking this tofu burger, I added Haidilao sauce myself.
It tasted good with the addition of lotus root, sliced meat, and shrimp.
Latest reviews
I buy it regularly.
I bought it to make seafood stew.
This is the best in korean tofu soups!
This is my first time buying it; it should taste good. It's a good source of calcium.
Like like like like
The product looks fresh and delicious, and is very carefully packaged.
I bought it for the first time because it was on sale.
For my all time fav. TAHO
I've bought it many times. Soft, creamy, and delicious.
I'm going to make soft tofu stew.
Latest reviews
It's not spicy at all and has a nice, clean aftertaste!
I hope it tastes good.
my favorite soup kit
These kits are my favorites, I love them
Noob friendly tofu kit.
Quickly whip this up when you need some soup.
Very easy to cook and very tasty
Very good delicious
Even if I try to season it by myself, I can't match the taste of BCD sauce. It tastes delicious if you boil it with less water and plenty of vegetables.
Soft tofu I always keep stocked! It's not very spicy.
Latest reviews
The expiration date is generous, so I hope it tastes good. Last time, it tasted sour, so I threw it all away.
It tastes good when added to soybean paste stew.
It's soft, so it's good as a substitute for breakfast.
I'm making soft tofu stew.
I think it's the cheapest among Korean supermarkets. I stock up every time I go grocery shopping.
So many good uses Love this tofu
It's great because the price is cheap haha. It's even cheaper since I bought two.
Adding soy sauce seasoning for dieting heh
Arrived nice and cold. Will use in Korean stew.
This type of tofu is incredibly delicious and fragrant, and the price is very good. I've bought it many times. It's great for making tofu with ginger syrup.
Popular recipes
Spicy Kimchi Soondubu Stew
This hearty stew is packed with spicy kimchi flavor and silky smooth . It's a comforting and satisfying dish perfect for cold days.
Beef and Vegetable Soondubu Jjigae
This flavorful stew combines tender beef, assorted vegetables, and savory for a delicious and wholesome meal. It's a great option for a quick and easy dinner.
Soondubu Fried Rice
This tasty fried rice is made with leftover rice, assorted vegetables, and spicy for a flavorful twist. It's a simple yet satisfying dish that's perfect for using up leftovers.
Instant Pot Soondubu Tofu Soup
This quick and easy soup is cooked in the Instant Pot for maximum flavor and convenience. Silken tofu, mushrooms, and come together in a delicious and comforting dish.
Stir-Fried Spicy Soondubu
This stir-fry dish features spicy stir-fried with vegetables and your choice of protein. It's a quick and flavorful meal that can be customized to suit your tastes.
Frequently asked questions
What is soondubu?
Soondubu is a soft tofu often used in Korean cuisine, known for its smooth texture and delicate flavor.
What dishes can I make with soondubu?
Soondubu is commonly used in dishes like soondubu jjigae (spicy tofu stew), soondubu bap (tofu rice bowl), and soondubu kimchi (tofu with kimchi).
Is soondubu gluten-free?
Yes, soondubu is gluten-free as it is made from soy milk and a coagulant without any wheat ingredients.
How long does soondubu last?
Soondubu can last up to 1-2 weeks in the refrigerator if stored properly in cold water and changed daily.
Is soondubu spicy?
Soondubu itself is not spicy, but it is often used in spicy Korean dishes like soondubu jjigae.
Can I eat soondubu raw?
Soondubu can be eaten raw, but it is commonly used in cooked dishes like stews and stir-fries.
Is soondubu high in protein?
Yes, soondubu is a good source of protein, making it a nutritious addition to vegetarian and vegan diets.
Can I buy soondubu online?
You can buy it at Weee! Asian Market, www.sayweee.com.
How is soondubu made?
Soondubu is made by curdling freshly boiled soy milk with a coagulant, resulting in a soft and silken tofu.
Is soondubu vegan/vegetarian?
Yes, soondubu is vegan/vegetarian as it is made from soy milk and a coagulant.
How should I store soondubu?
Soondubu should be stored in cold water in an airtight container in the refrigerator and changed daily to maintain its freshness.
Can I freeze soondubu?
It is not recommended to freeze soondubu as it may change the texture and consistency of the tofu.
How can I add flavor to soondubu?
Soondubu can be flavored with ingredients like soy sauce, sesame oil, green onions, garlic, and chili flakes.
How can I make soondubu jjigae?
To make soondubu jjigae, simmer soondubu in a broth with kimchi, vegetables, and seasonings like gochugaru (Korean chili powder).
Is soondubu low in calories?
Soondubu is relatively low in calories, making it a healthy option for those looking to manage their caloric intake.
Where can I buy soondubu?
You can buy it at Weee! Asian Market, www.sayweee.com.
Popular reviews
When will soft tofu stew ever taste bad? It tastes good every single day, no matter how often I eat it.
Moderately mild spicy taste
It is a convenient ready-to-cook meal, so it is simple to cook.
The best spicy tofu soup brand!!!
I'll make sundubu stew by adding meat and leftover vegetables.
Great instant tofu soup to cook if you’re busy
It's my first time buying this, so I hope it tastes good.
Dry tofu casserole can be used as a hot pot soup base; adding some hot pot ingredients makes it very delicious
I bought it after reading the reviews.
It tastes good; with some side dishes, it would be a perfect meal.
This 13-ounce Korean-style tofu hot pot features a classic spicy flavor, recreating the hot and spicy taste of Korean street food. It contains tender, additive-free Korean tofu and a secret spicy broth. The tofu has a soft, pudding-like texture that melts in your mouth, fully absorbing the rich broth. The broth is made with Korean chili peppers and spices, resulting in a bright red color, a distinct and layered spiciness, and a savory, rich, and fragrant flavor that is not overpowering. It's easy to prepare—simply open the package and heat. It can be cooked with eggs, meat, or vegetables, and is suitable for single-serving hot pot, soup rice, stews, and other dishes. It's a convenient base ingredient for creating hot and spicy Korean home-style meals.
This 13-ounce Korean tofu hot pot set includes tender Korean tofu and a flavorful broth. The tofu has a soft, pudding-like texture and absorbs the broth's flavor perfectly. The broth is made with a traditional Korean recipe, offering a savory and slightly spicy flavor that perfectly captures the essence of authentic Korean cuisine. It's easy to prepare; simply heat the tofu and broth together, then add eggs, seafood, or vegetables for a quick and easy meal. Perfect for single servings, this set can be used as a Korean tofu hot pot, a bibimbap broth, or a simple hot pot ingredient—a versatile base that adapts to various cooking methods.
Malmo products are always delicious and easy to make.
These are my favorites. I love adding this to ramen. I don't find any of these to be actually spicy/hot. All the spice levels taste the same. I've tried the extra hot and it only looks angry (red). I usually add heat!
Best soon tofu.
Delicious soup kit
When cooking this tofu burger, I added Haidilao sauce myself.
It tasted good with the addition of lotus root, sliced meat, and shrimp.
I buy it regularly.
I bought it to make seafood stew.
It's not spicy at all and has a nice, clean aftertaste!
I hope it tastes good.
my favorite soup kit
These kits are my favorites, I love them
Noob friendly tofu kit.
Quickly whip this up when you need some soup.
Very easy to cook and very tasty
Very good delicious
Even if I try to season it by myself, I can't match the taste of BCD sauce. It tastes delicious if you boil it with less water and plenty of vegetables.
Soft tofu I always keep stocked! It's not very spicy.
The expiration date is generous, so I hope it tastes good. Last time, it tasted sour, so I threw it all away.
It tastes good when added to soybean paste stew.
It's soft, so it's good as a substitute for breakfast.
I'm making soft tofu stew.
I think it's the cheapest among Korean supermarkets. I stock up every time I go grocery shopping.
So many good uses Love this tofu
It's great because the price is cheap haha. It's even cheaper since I bought two.
Adding soy sauce seasoning for dieting heh
Arrived nice and cold. Will use in Korean stew.
This type of tofu is incredibly delicious and fragrant, and the price is very good. I've bought it many times. It's great for making tofu with ginger syrup.
I tried it in Korea, and since it's available here, I'm ordering it.
Got it while it was on sale and very good taste but I mixed other seasonings to enhance the flavor for big bowl.
I always use this seasoning when making soft tofu.
The mix is a little strong in terms of a clam forward smell. It does go away as you cook with it. The spice level is perfect for me who usually likes it around a medium to hot level. It mixes well with bone broth.
We always have soft tofu and seasoning sauce in stock.
It's an item I stock up on! It's not spicy and tastes great. There is about 4 months left until the expiration date.
I always buy this, and I love that it's on top!
I stocked up on these during the sale so I can make quick and easy soups later.
Whenever I'm here, I always crave soup. I haven't used it yet, but I'm looking forward to it.
Great soup base!
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