Top 1 products for Shunde Fish Paste
Latest reviews
The mud carp meat is good. I suggest you stir it first, it will make the texture more chewy and bouncy.
perfect for hotpot!
This was my first time making stuffed eggplant with fish. The fish was pan-fried until fragrant, and it tasted quite good.
1st time buyer. Look great. small portion but enough for appetizer.
Very good taste
This was the first time I'd ever seen dace fish paste. Even though it was frozen, I bought it all to try.
Add corn kernels and green onions to make fried fish cakes, which are chewy and delicious.
The fish is sweet, smooth and elastic, and is great for making fried fish cakes or stuffed green peppers.
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20 suggestions for Shunde Fish Paste
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Recent service reviews
Sept. 2024
Very good prices, delivery on times of any time I ordered . Good service. Good product. You can find anything's on Weee!
Customer since 2018
Phoenix, AZJun. 2024
I've hunted all over Connecticut for Asian groceries and they're difficult to find in my area. I love being able to order them on Weee!
Customer since 2020Connecticut, CTApr. 2024
Great customer service. Experienced customer service who answers the phone could always solve problem efficiently.
Customer since 2023Washington DCJan. 2024
I really appreciate that you work hard to uphold standards of quality. I like the wide variety of products and the ease of shopping with you.
Customer since 2020Los Angeles, CAPopular reviews
- The mud carp meat is good. I suggest you stir it first, it will make the texture more chewy and bouncy.
- perfect for hotpot!
- This was my first time making stuffed eggplant with fish. The fish was pan-fried until fragrant, and it tasted quite good.
- 1st time buyer. Look great. small portion but enough for appetizer.
- Very good taste
- This was the first time I'd ever seen dace fish paste. Even though it was frozen, I bought it all to try.
- Add corn kernels and green onions to make fried fish cakes, which are chewy and delicious.
- The fish is sweet, smooth and elastic, and is great for making fried fish cakes or stuffed green peppers.
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