Top 5 products for Shirataki Noodle
Latest reviews
my fav brand so far. It has great chewy texture like glass noodles
I bought this for the first time as part of my diet. I want to eat it with something refreshing like kimchi, perfect for summer.
I bought two because there was a discount if I bought two.
Love these noodles as an alternative to rice!
best for people who are dieting
White konjac noodles are low in calories and are perfect for breakfast, lunch, or dinner anytime.
second time purchasing this! It's really fun to cook with!
perfect for a stir fry!
I bought it because it was on sale. I'm happy I was able to buy a Japanese product.
texture is great
Latest reviews
This is my first time buying this. I think one pack should be enough for 3 people.
Always a part of my regular order
looking forward to supplementing this for my diet~
New favourite
Great product!
I bought it again because it was cheap. I always eat it stir-fried or added to soup.
I bought large shirataki noodles because I was planning to make sukiyaki.
Good tasting shirataki!
I find it very useful for adding to soups and stir-fries. I buy it every time.
Refreshing konjac cold noodles in the summer
Latest reviews
I bought a lot of it. I'll use it in sukiyaki or mix it with cod roe to make a dish.
I love making a Chinese-style salad with cucumber and ham.
It has a long shelf life, so you can rest assured.
I've been trying to consume it as much as possible because I read that it's good for dieting. It was the same price as at the Japanese supermarket, so I bought it while I was there.
I sometimes use it as noodle replacement. I normally use a half portion. Rinse and heat it up in microwave to reduce the unique flavor.
I bought a lot because it was on sale. It's perfect for dieting.
I ordered this because the reviews were good. I'm on a diet.
Latest reviews
Delicious! It's so fragrant with chili oil.
Great for hot pot, nimono, or sukiyaki.
A must-have for hot pot!
good again, no damage
exactly what I wanted. I always finish these fast
Ready to put it in sukiyaki!!!
taste great, always a staple in our house
havent tried it yet but i’m excited to make some hot pot with this noodle, or maybe even chili oil noodles. can’t wait!
Great ingredients for hot pot and stir-fries! So chewy and delicious!
Latest reviews
I was a bit flustered because it didn't unravel like noodles, but it was fine. You need to add vinegar and boil it once to prevent a fishy smell.
Dinner is ready tonight.
I haven't had konjac noodles in ages, this is so satisfying!
The price is cheaper than in supermarkets; stir-fried cabbage and taro is perfect for packing lunch.
I've bought these taro noodles many times; they have a wonderfully refreshing texture.
Crisp and healthy taro shreds are easy to pair with other ingredients or can be cooked on their own.
Konjac sautéed with shrimp in tomatoe sauce and Korean hot sauce.
Great product!
Low calories and healthy
Popular recipes
Stir-Fry
A quick and easy stir-fry dish, made flavorful with the addition of soy sauce and spicy chili oil. The provide a satisfying, carb-free bite.
Instant Pot Soup
This is a comforting soup that is made even more delicious with the use of the instant pot. The add a satisfying but low-carb texture.
Rice Cooker Porridge
A unique dish that combines traditional Asian techniques with a modern low-carb ingredient. This porridge, made in a rice cooker, is both easy to make and satisfying.
and Tofu Stir Fry
A vegan-friendly dish that features the satisfying texture of and the hearty protein of tofu. It's seasoned with soy sauce for that authentic Asian flavor.
Noodle Soup
A simple and comforting soup that is made even more satisfying with the addition of . This is a great go-to recipe for a light but filling meal.
Frequently asked questions
What are Shirataki noodles made from?
The main ingredient in Shirataki noodles is Glucomannan fiber, a water-soluble fiber derived from the root of the Konjac Plant.
Do Shirataki noodles have any calories?
Shirataki noodles are very low in calories with most brands containing between 0-15 calories per serving.
How do I prepare Shirataki noodles?
Shirataki noodles need to be rinsed and drained before being cooked. They can then be boiled for 2-3 minutes or dry-roasted to get the best texture.
Where can I buy Shirataki noodles?
You can buy it at Weee! Asian Market, www.sayweee.com.
Are Shirataki noodles keto-friendly?
Yes, given the low-calorie and low-carb content, Shirataki noodles can be included in a ketogenic diet.
Are Shirataki noodles helpful for weight loss?
Due to the low-calorie nature and being high in dietary fibre, they can aid weight loss when used as a part of calorie controlled diet.
Must the Shirataki noodles always be cooked?
It is suggested to boil or dry-roast them before adding to a dish, to remove the fishy odour and achieve a good texture.
Do Shirataki noodles need to be refrigerated?
Unopened, they do not need refrigeration but once opened, they should be stored in water in the refrigerator and consumed within a week.
Are Shirataki noodles gluten-free?
Yes, Shirataki noodles are naturally gluten-free making them a great choice for those with Celiac disease or a gluten intolerance.
Are Shirataki noodles suitable for a vegan diet?
Yes, Shirataki noodles are plant-based and completely acceptable for a vegan diet.
How do Shirataki noodles taste?
Shirataki noodles themselves are flavorless, but they absorb the flavors of whatever they are cooked with.
Does Shirataki noodles have any carbs?
Shirataki noodles have negligible or zero net carbs as most of their carbs come from the dietary fiber.
Can I replace regular noodles with Shirataki noodles in any recipe?
Yes, Shirataki noodles can be used as a substitute for regular noodles in most dishes.
What's the recommended shelf-life for Shirataki noodles?
Packaged Shirataki noodles can last for up to one year in the pantry, but always check the expiry date.
What's the nutritional profile like for Shirataki noodles?
Shirataki noodles are mainly made up of water and glucomannan fiber. Their calorie, carbohydrate, and protein content is very low.
Do Shirataki noodles go bad?
If stored properly, Shirataki noodles can last a long time but like all food products, they do eventually spoil. Always check for an unusual smell or change in texture.
Popular reviews
my fav brand so far. It has great chewy texture like glass noodles
I bought this for the first time as part of my diet. I want to eat it with something refreshing like kimchi, perfect for summer.
I bought two because there was a discount if I bought two.
Love these noodles as an alternative to rice!
best for people who are dieting
White konjac noodles are low in calories and are perfect for breakfast, lunch, or dinner anytime.
second time purchasing this! It's really fun to cook with!
perfect for a stir fry!
I bought it because it was on sale. I'm happy I was able to buy a Japanese product.
texture is great
This is my first time buying this. I think one pack should be enough for 3 people.
Always a part of my regular order
looking forward to supplementing this for my diet~
New favourite
Great product!
I bought it again because it was cheap. I always eat it stir-fried or added to soup.
I bought large shirataki noodles because I was planning to make sukiyaki.
Good tasting shirataki!
I find it very useful for adding to soups and stir-fries. I buy it every time.
Refreshing konjac cold noodles in the summer
I bought a lot of it. I'll use it in sukiyaki or mix it with cod roe to make a dish.
I love making a Chinese-style salad with cucumber and ham.
It has a long shelf life, so you can rest assured.
I've been trying to consume it as much as possible because I read that it's good for dieting. It was the same price as at the Japanese supermarket, so I bought it while I was there.
I sometimes use it as noodle replacement. I normally use a half portion. Rinse and heat it up in microwave to reduce the unique flavor.
I bought a lot because it was on sale. It's perfect for dieting.
I ordered this because the reviews were good. I'm on a diet.
Delicious! It's so fragrant with chili oil.
Great for hot pot, nimono, or sukiyaki.
A must-have for hot pot!
I was a bit flustered because it didn't unravel like noodles, but it was fine. You need to add vinegar and boil it once to prevent a fishy smell.
Dinner is ready tonight.
I haven't had konjac noodles in ages, this is so satisfying!
The price is cheaper than in supermarkets; stir-fried cabbage and taro is perfect for packing lunch.
I've bought these taro noodles many times; they have a wonderfully refreshing texture.
Crisp and healthy taro shreds are easy to pair with other ingredients or can be cooked on their own.
Konjac sautéed with shrimp in tomatoe sauce and Korean hot sauce.
Great product!
Low calories and healthy
I repurchased this. It was good last time. I will buy this many times .
This is a repeat purchase. I'll be using it in sukiyaki.
Convenient for hotpot
I love these noodles
These knotted shirataki noodles are very convenient and useful.
I really enjoyed the meal.
The essential ingredients for hot pot are delicious and low in calories.
these are great but don't for get follow instructions k I love using Lee Kum oyster sauce premium and red bean sauce etc I mk delicious stews n soups n stir fry I love rice cakes all all mushrooms n I add sea food in at times to like baby clams etc so ok enjoy
These knotted shirataki noodles are convenient and delicious.
Konjac noodles are a great addition to hot pot.
I also like the texture of konjac; it's a very healthy food.
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