Top 5 products for Seaweed Salted
Latest reviews
its so good
It's the first time I've bought seaweed stems. I'm going to try making a delicious seasoned dish with them.
I seasoned it really well and enjoyed it!
Delicious! I'll definitely buy it again! Very convenient~
When you first open the packet, it is half seaweed and half salt. Place the seaweed in a large bowl, add water, and knead it by hand. Change the water 6-7 times. Once some of the salt has been removed, drain the water using a sieve. Cut the seaweed into appropriate sizes (7-8 cm in length) using a knife or scissors. Lightly coat a frying pan with cooking oil and add a little minced garlic to release its aroma. Add the seaweed and stir-fry. Taste the dish, then add 1 tablespoon of tuna fish sauce (adjust according to saltiness), sesame oil, and sesame seeds. Stir quickly and mix well to finish. (If you want a pretty color, adding a little julienned carrot will make it look even better.)
I order this really often~~~ It's delicious!
Easy side meal
I bought this because the reviews were good. I'm looking forward to trying it!
Looks good!
Latest reviews
I hope they taste good, I mistakenly bought them salted.
It's the perfect amount for one person! It's delicious~!
It is a side dish that we never run out of at home.
Great quality. Just a handful of rinsing then a quick blanch in boiling water. it's good to go. Will be buying again.
It's an item I really buy often.
This is my NNNNth purchase.
The expiration date is generous and the quantity isn't small!
Stir-fried seaweed stems are my favorite side dish, so I’m so happy to be able to eat them in the U.S. They are tastier because they are thin, and the shelf life is long due to the nature of the product. When you first take them out, they are covered in salt, so please wash them thoroughly 5 to 6 times and blanch them before cooking!
This is seriously so delicious that I always order it. I like that it's thin.
Latest reviews
Braised kelp knots are especially delicious!
These kelp knots are of excellent quality. I followed the instructions step by step and made them perfectly. Add minced garlic, sesame oil, light soy sauce, a little vinegar, a pinch of sugar, mix well, and it's best to refrigerate them for a while. My family devoured them – they were delicious!
The kelp must be soaked in advance to remove some of the salt! This will allow it to be used in cold dishes!
I've bought this many times; I love this seaweed knot.
Small kelp knots need to be soaked in water first to remove the salt, otherwise they will be too salty. After that, they can be braised or used in soups, which is convenient and delicious.
Dongluo Island Small Kelp Knots, Frozen, 204g. Salted kelp, easy to store! One bag can make two meals, but be sure to soak and rinse it several times before eating to avoid it being too salty I made braised kelp, added some chopped green onions and garlic, and it was delicious
Whether eaten cold or in soup, it's essential to supplement the trace element iodine.
This tastes much better than the dried kind.
I wanted to make braised beef, so I bought some kelp to try.
The pickled kelp knots arrived quickly and were well packaged.
Latest reviews
Add it to any soup or braised pork, and it will have a strong soup flavor. It is always available in the refrigerator and is delicious.
The kelp is fresh, so I braised some of it while making the pork elbow. It is easy to break and tastes good.
Used it for the dry pot. Pretty good!
Not bad. You need to soak in water for a long time.
Salted, tastes good?
Very good, no sand, and crispy. I have repurchased it again.
Add two kelp knots to the soup, and the soup base will taste very good. The kelp itself has a lot of salt, so don’t add too much salt.
This is my first time to buy, I want to make pork rib soup, I hope it tastes good?
After cooking, the kelp is very soft and tender. It really needs to be soaked in water and simply washed. It is still very salty.
Latest reviews
yummmy good for snack
Super snacking food! I love the crunchy texture and it is very satisfying
It's really delicious with rice and avocado.
yummy absolutely delicious
Love individual sushi
I like it very much
yummy my son loves it
my kids love these snacks
My daughters love them with they packed lunch for school. Will be ordering these often.
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Top products for Seaweed Salted
- $3.59 - $4.29ASSI Salted Seaweed Stem 14.1 oz
SNAP - $2.96 - $4.49Wang Korea Seaweed StemSNAP
- $2.49 - $3.79Dongluodao Cold Fresh Salted Seaweed Knot, Frozen 204 gSNAP
- $3.39YABA Salted Kelp Knot, FrozenSNAP
- $5.79 - $10.49GimMe Organic Roasted Seaweed with Sea Salt 6pk 30 gSNAP
$3.49YABA Salted Kelp Slice Frozen
$3.59 - $4.29ASSI Salted Kelp 14.1 ozSNAP
More from our Japanese Store bestsellers related to seaweed salted
14 results for Seaweed Salted
$3.49 - $5.29Sajo Daerim Roasted Salted SeaweedSNAP
$4.99 - $5.49Sokan Kuki Wakame Seasoned Seaweed Stems Lightly Salted 70 gSNAP
$12.99Kikkoman Foods Delicious Kelp Soy Sauce
$2.79/ea for 2+$3.29 for 1 qtyKoikeya Potato Sticks Salt & SeaweedSNAP
$4.76 - $6.29Sajo Daerim Roasted Salted Seaweed with Vegetable 1+1SNAP
$8.99 - $13.49Golden Duck Salted Crab Seaweed TempuraSNAP
$4.49 - $5.79Liang Hau Grilled Seaweed-Salt & Pepper 32 gSNAP
$14.40Konbu (Kelp) SaltShips from Kokoro Care
$2.95Kurakon Shio Kombu Salted Dried KelpShips from Umaya
$28.75Matsu Kelp Salt 50 gShips from iTaiwan Foods
$28.99Kurakon Salt Konbu 130gShips from Mochi Mochi Store
$15.99Kurakon Salted Kelp LargeShips from Mochi Mochi Store
$24.49KIM'S TABLE- Sea Salt - Organic Roasted Seaweed Sheets - Keto Vegan Gluten freeShips from Favonex
$4.99Gim Pop Sea Salt Roasted Seaweed Snacks 12 PackShips from Joyce Food
Recent service reviews
Sept. 2024
Very good prices, delivery on times of any time I ordered . Good service. Good product. You can find anything's on Weee!
Customer since 2018
Phoenix, AZJun. 2024
I've hunted all over Connecticut for Asian groceries and they're difficult to find in my area. I love being able to order them on Weee!
Customer since 2020Connecticut, CTApr. 2024
Great customer service. Experienced customer service who answers the phone could always solve problem efficiently.
Customer since 2023Washington DCJan. 2024
I really appreciate that you work hard to uphold standards of quality. I like the wide variety of products and the ease of shopping with you.
Customer since 2020Los Angeles, CAPopular reviews
- its so good
- It's the first time I've bought seaweed stems. I'm going to try making a delicious seasoned dish with them.
- I seasoned it really well and enjoyed it!
- Delicious! I'll definitely buy it again! Very convenient~
- When you first open the packet, it is half seaweed and half salt. Place the seaweed in a large bowl, add water, and knead it by hand. Change the water 6-7 times. Once some of the salt has been removed, drain the water using a sieve. Cut the seaweed into appropriate sizes (7-8 cm in length) using a knife or scissors. Lightly coat a frying pan with cooking oil and add a little minced garlic to release its aroma. Add the seaweed and stir-fry. Taste the dish, then add 1 tablespoon of tuna fish sauce (adjust according to saltiness), sesame oil, and sesame seeds. Stir quickly and mix well to finish. (If you want a pretty color, adding a little julienned carrot will make it look even better.)
- I order this really often~~~ It's delicious!
- Easy side meal
- I bought this because the reviews were good. I'm looking forward to trying it!
- Looks good!
- I hope they taste good, I mistakenly bought them salted.
- Braised kelp knots are especially delicious!
- These kelp knots are of excellent quality. I followed the instructions step by step and made them perfectly. Add minced garlic, sesame oil, light soy sauce, a little vinegar, a pinch of sugar, mix well, and it's best to refrigerate them for a while. My family devoured them – they were delicious!
- The kelp must be soaked in advance to remove some of the salt! This will allow it to be used in cold dishes!
- I've bought this many times; I love this seaweed knot.
- Small kelp knots need to be soaked in water first to remove the salt, otherwise they will be too salty. After that, they can be braised or used in soups, which is convenient and delicious.
- Dongluo Island Small Kelp Knots, Frozen, 204g. Salted kelp, easy to store! One bag can make two meals, but be sure to soak and rinse it several times before eating to avoid it being too salty I made braised kelp, added some chopped green onions and garlic, and it was delicious
- Whether eaten cold or in soup, it's essential to supplement the trace element iodine.
- This tastes much better than the dried kind.
- I wanted to make braised beef, so I bought some kelp to try.
- The pickled kelp knots arrived quickly and were well packaged.
- Add it to any soup or braised pork, and it will have a strong soup flavor. It is always available in the refrigerator and is delicious.
- The kelp is fresh, so I braised some of it while making the pork elbow. It is easy to break and tastes good.
- Used it for the dry pot. Pretty good!
- Not bad. You need to soak in water for a long time.
- Salted, tastes good?
- Very good, no sand, and crispy. I have repurchased it again.
- Add two kelp knots to the soup, and the soup base will taste very good. The kelp itself has a lot of salt, so don’t add too much salt.
- This is my first time to buy, I want to make pork rib soup, I hope it tastes good?
- After cooking, the kelp is very soft and tender. It really needs to be soaked in water and simply washed. It is still very salty.
- yummmy good for snack
Let's enjoy it with Chogochujang~
It tastes good because I suck on it hard for a long time.
Just Love kelp
Healthy food
First time buying it, looks great
It has a lot of salt, so you have to soak it in water and wash it before eating it. It's too salty.
There is a lot of salt, so you have to wash it well in water before using it.
I ordered it to eat with gwamegi~ It wasn't salty after soaking it in water for about 30 minutes~ You can eat it as a wrap and then dip it in soy sauce^^
It's a little salty for my taste, so I soak it in water. It goes really well with the pork belly.
I was worried because there were a lot of reviews saying it was salty, but after washing it thoroughly, it didn't get salty at all lol
I have been buying it every day since wee bought it. The cold salad is so delicious.
The quantity of one pack is quite large, it can be used for 3 times. I repurchased it for the second time. I like to eat cold dishes in summer.
In summer, I want to eat some cold dishes. Shredded kelp is one of my favorite dishes.
This kelp is delicious. It is good for cold dishes and soup.
I froze it right after it arrived. Now I’m a little curious about how to eat this kelp. Do I need to wash and soak it first? (･᷄ὢ･᷅)
Cold kelp salad...perfection...
First time buying, I realized the freedom of cold kelp shreds
Bought it at a discount, often repurchase, can be used for cold dishes or soups
I buy this often and sometimes it’s out of stock. I wasn’t disappointed this time.
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