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Peeled Dracontomelum Fruit, Frozen 1 lb
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Jun. 2024
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Frequently asked questions

  • What is sau dong lanh?

    Sau dong lanh is a type of Vietnamese herb that's often used in traditional cooking. It's also known as Vietnamese Balm or Vietnamese Lemon Mint.

  • In what dishes is sau dong lanh commonly used?

    It's commonly used in a variety of Vietnamese dishes including salad, soup, stews, and spring rolls.

  • Can I grow sau dong lanh at home?

    Yes, you can grow sau dong lanh at home as it's a hardy plant that grows well in a variety of conditions.

  • Can I use sau dong lanh as a substitute for other herbs?

    Due to its unique flavor, it's not often used as a substitute for other herbs. However, in a pinch, you could substitute it for lemon balm or mint depending on the recipe.

  • What are some other names for sau dong lanh?

    It is also known as Vietnamese Balm, Vietnamese Lemon Mint, Kinh Gioi and Elsholtzia ciliata.

  • Can I use dried sau dong lanh instead of fresh?

    Yes, dried sau dong lanh can be used as a substitute for fresh, but keep in mind that you need to use less as dried herbs are more concentrated.

  • What are the medicinal uses of sau dong lanh?

    In traditional Vietnamese medicine, sau dong lanh is used to relieve fever, induce sweating, and improve digestion.

  • Where can I buy sau dong lanh?

    You can buy it at Weee! Asian Market, www.sayweee.com.

  • What does sau dong lanh taste like?

    It has a unique flavor that's a mixture of citrus, mint, and bitter. Some people describe it as similar to lemon balm.

  • What are the health benefits of sau dong lanh?

    Sau dong lanh is believed to possess several health benefits including aiding digestion, reducing fever, and soothing headaches.

  • Does sau dong lanh require special care?

    No, it's a relatively low-maintenance plant. It needs just enough sunlight and watering.

  • What is the best way to store sau dong lanh?

    It is best stored in the refrigerator wrapped in a slightly damp paper towel and placed in a plastic bag. This will help to maintain its freshness.

  • I can't find sau dong lanh, what can I use instead?

    If you can't find sau dong lanh, you can use a combination of lemon balm and mint, although the flavor won't be exactly the same.

  • Does sau dong lanh have any known food interactions?

    No, there are no known food interactions with sau dong lanh.

  • Is there any part of the sau dong lanh plant that isn't edible?

    All parts of the sau dong lanh plant are edible, including the leaves and stems.

  • Is it better to use sau dong lanh raw or cooked?

    While it can be consumed both raw and cooked, cooking the herb reduces its intense flavor.