Top 4 products for Salty Egg Yolk
Latest reviews
Easy version of salted egg yolk and red bean pastry with egg tart crust
The refrigerator is full, very good.
The salted egg yolks are great; they're already cooked, saving the step of steaming when cooking. Salted egg yolk shrimp is delicious!
There was a discount on salted egg yolks this time, so I bought some to stock up for making zongzi (sticky rice dumplings).
I bought it based on the reviews, so it should be good.
I bought salted egg yolks to wrap salted egg yolk and meat rice dumplings. They look a bit small.
I plan to use it to make zongzi (sticky rice dumplings). Hope it tastes good.
They look quite big, but I haven't tried them yet, so I don't know how they taste.
It's the best egg yolk I've ever used—crispy, oily, and fragrant, with absolutely no hard center. Thumbs up! Thumbs up!
Latest reviews
The egg yolk pastries turned out great, and the size was just right.
The salted egg yolk flavored rice dumplings are delicious!
Arrived with ice packed package. product from Taiwan. No preservatives, which is much preferred
The salted egg yolks are great to make savory cake. Will buy again!
It was out of stock during the Mid-Autumn Festival, but now I finally bought it and can make egg yolk pastries.
It’s just right for making mooncakes, and the taste is very authentic!
I want to try making my own egg yolk pastry, I hope it will be successful
Buy it and prepare to make egg yolk pastry
Large portion, easy to store in freezer, tastes good
Salted egg yolks are used to make egg yolk fillings for quick-fried buns
Latest reviews
My first purchase
Love it! And I will buy again!
The egg yolks look fresh and shiny, not bad
The savory rice dumplings look pretty good; I'm satisfied.
The Dragon Boat Festival is approaching, so I bought some egg yolks from Wee to make zongzi (sticky rice dumplings) to celebrate the occasion.
The rice dumplings turned out so well with a sandy texture and no hard center. I'm so touched!
Salted egg yolk and pork rice dumpling!! Delicious!
Delicious and reasonably priced.
Looking forward to make salted egg treats with these
The egg yolks are quite large; I can cut one into two pieces and wrap them inside the rice dumplings, making them especially fragrant.
Latest reviews
These salted egg yolks are so convenient for wrapping zongzi (sticky rice dumplings).
I bought this for the first time to cook rice.
The salted eggs are delicious; I've bought them many times.
First time buying.
I have to give this a huge shout-out! I was so satisfied with the last meal! The yolks were big and round, glistening with golden oil.
The egg yolk is okay to eat.
This is very convenient and tastes delicious.
I bought it to make zongzi (sticky rice dumplings), and it even came with ice cubes inside, which was very thoughtful.
12 pieces in a bag. First buy
I bought them to make steamed buns. Thanks , weee !
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$21.00Assorted Rick Cake (1 Box 6 pcs)
Popular recipes
Salty Egg Yolk Fried Rice
This dish is all about comfort with a bowl of fluffy rice, fried with aromatic . With every single grain bursting with flavors, this rice is cooked seamlessly in a rice cooker. The key ingredients are jasmine rice, soy sauce, peas, and carrots.
Instant Pot Chicken
Tender chicken coated with fragrant makes a satisfying meal. It's effortlessly cooked in an Instant Pot to seal all the flavors. The dish uses simple ingredients - chicken, ginger, garlic, and green onions.
Stir-fry Prawns
Succulent prawns coated with proves to be a great appetizer. The dish is quickly prepared in a stir fry pan to ensure the prawns maintain their juicy flavors. The ingredients encompass prawns, onions, garlic, and chilies.
Steamed Tofu with
Soft, silky tofu topped with creamy makes for a rich combination. It is an easy and nutritious meal. Preparation requires tofu, soy sauce, sesame oil, and scallions.
Beans
A quick and easy dish that perfectly balances the crispness of beans with the unique flavor of . You need only four ingredients - green beans, garlic, chili, and soy sauce.
Customer since 2018
Phoenix, AZCustomer since 2020Connecticut, CTCustomer since 2023Washington DCCustomer since 2020Los Angeles, CAFrequently asked questions
What is a salty egg yolk?
A salty egg yolk is a product of preserving duck or chicken eggs in a brine, or packing each egg in damp, salted charcoal. The yolk becomes salty while the white part turns into a salty jelly-like texture.
How to store salty egg yolks?
Salty egg yolks can be stored at room temperature if well packed or they can be stored in a refrigerator if cracked open.
How to make salty egg yolk sauce?
To make a salty egg yolk sauce, steam the yolks until they are cooked, then mash them and cook in a hot pan with butter, curry leaves and bird's eye chilies.
Can I eat salty egg yolk raw?
It is not advised to eat salty egg yolks raw due to possible bacterial contamination.
Where can I buy salty egg yolks?
You can buy it at Weee! Asian Market, www.sayweee.com.
Can salty egg yolks be frozen for future use?
Yes, salty egg yolks can be frozen. Simply wrap each yolk tightly in plastic wrap and freeze. Thaw in the refrigerator before use.
Can I use salty egg yolk in soup?
Yes, salty egg yolk can be used in soup to add a rich, salty flavor.
Are salty egg yolks gluten-free?
Yes, salty egg yolks themselves are gluten-free. However, be sure to check any added ingredients in dishes or products made with salty egg yolks.
How is a salty egg yolk used in cooking?
Salty egg yolks are commonly used in Asian cuisine, especially in pastries and desserts for a rich, salty contrast to sweet flavors. They can also be used in mooncakes, custards, or rice dishes.
How to cook with salty egg yolk?
Salty egg yolks can be steamed and then mashed before incorporating into dishes. They can also be mixed into dough or batter, or be used as a topping or filling.
What are the nutritional contents of a salty egg yolk?
Salty egg yolks are high in cholesterol and fat, but also contain significant amounts of Vitamin A, D, E, and B12.
What does a salty egg yolk taste like?
The yolk of a salty egg is rich, creamy, savory, and as the name implies, salty.
Are salty egg yolks safe for pregnant women?
Salty egg yolks are safe for pregnant women to consume as long as the eggs are well cooked.
How long can salty egg yolks last?
If properly stored, salty egg yolks can last for several weeks at room temperature, and several months in the refrigerator.
What dishes are commonly made with salty egg yolks?
Common dishes made with salty egg yolks include mooncakes, custards, pasta, pastries, rice dishes, and sauces.
How to know if a salty egg yolk is spoiled?
A spoiled salty egg yolk will have a foul smell and its color may darken. It's best to discard it.
Popular reviews
- Easy version of salted egg yolk and red bean pastry with egg tart crust
- The refrigerator is full, very good.
- The salted egg yolks are great; they're already cooked, saving the step of steaming when cooking. Salted egg yolk shrimp is delicious!
- There was a discount on salted egg yolks this time, so I bought some to stock up for making zongzi (sticky rice dumplings).
- I bought it based on the reviews, so it should be good.
- I bought salted egg yolks to wrap salted egg yolk and meat rice dumplings. They look a bit small.
- I plan to use it to make zongzi (sticky rice dumplings). Hope it tastes good.
- They look quite big, but I haven't tried them yet, so I don't know how they taste.
- It's the best egg yolk I've ever used—crispy, oily, and fragrant, with absolutely no hard center. Thumbs up! Thumbs up!
- The egg yolk pastries turned out great, and the size was just right.
- My first purchase
- Love it! And I will buy again!
- The egg yolks look fresh and shiny, not bad
- The savory rice dumplings look pretty good; I'm satisfied.
- The Dragon Boat Festival is approaching, so I bought some egg yolks from Wee to make zongzi (sticky rice dumplings) to celebrate the occasion.
- The rice dumplings turned out so well with a sandy texture and no hard center. I'm so touched!
- Salted egg yolk and pork rice dumpling!! Delicious!
- Delicious and reasonably priced.
- Looking forward to make salted egg treats with these
- The egg yolks are quite large; I can cut one into two pieces and wrap them inside the rice dumplings, making them especially fragrant.
- These salted egg yolks are so convenient for wrapping zongzi (sticky rice dumplings).
- I bought this for the first time to cook rice.
- The salted eggs are delicious; I've bought them many times.
- First time buying.
- I have to give this a huge shout-out! I was so satisfied with the last meal! The yolks were big and round, glistening with golden oil.
- The egg yolk is okay to eat.
- This is very convenient and tastes delicious.
- I bought it to make zongzi (sticky rice dumplings), and it even came with ice cubes inside, which was very thoughtful.
- 12 pieces in a bag. First buy
- I bought them to make steamed buns. Thanks , weee !
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