Top 4 products for Red Tofu
Latest reviews
Wang Zhihe rose fermented bean curd tastes perfect.
The packaging was intact; it's exactly what I wanted.
Repeat purchase, satisfied customer!
Wang Zhihe rose-flavored fermented bean curd has a sweet and soft texture, making it the best choice for eating with porridge.
This is a must-have for our Shanghai breakfast, with just a touch of sugar and a dash of sesame oil. It's so delicious!
I'm looking forward to this first purchase; if it tastes good, I'll buy it again.
Delicious congee is so refreshing!
Good brand products, must-have items
I really like this fermented bean curd. You can add it to stews, or it's great with steamed buns for breakfast! Thank you!
The logistics were incredibly fast, the value for money was excellent, and the taste was delicious. I've bought it many times!
Latest reviews
very securely packaged with bubble wrap! no issues with glass bottle. thanks Wee! so glad we're able to purchase such a niche and nostalgic product
It's extremely salty. I feel like rose-flavored fermented bean curd is a little bit tastier and not as salty?
love this for marinating!
The packaging was perfect. I will definitely repurchase.
My family has always eaten this fermented bean curd; it tastes very good.
I've used it for many years; it's perfect for braising pork belly or making Hong Kong-style roast pork.
Fixed repurchase
needed for a recipe I saw
Classic fermented bean curd - beautifully packaged, very thoughtful.
An essential ingredient for hot pot seasoning, it can also be eaten with porridge or as a side dish. I buy it every time I'm almost finished eating; it's a must-have!
Latest reviews
Good !!!!!!
Authentic Sichuan spicy flavor I'll definitely buy it again
This fermented bean curd is absolutely delicious! It tastes just like fermented tofu , with a slight spiciness. It's a must-have side dish for me every day!
It tastes pretty good and delicious.
It's incredibly fresh, spicy, and addictive; I'd definitely buy it again.
The reviews are good. This is my first purchase, and I'm looking forward to seeing if it tastes good.
I used to buy it at Huachao, but now that it's available online, I don't need to go to Huachao anymore.
This is my first time eating this kind of fermented bean curd! It's very salty, fragrant, and spicy! People who like spicy food will be more accepting of this flavor. I'm okay with the spice, but it's too salty. I can only eat a small chopstick tip at a time. Otherwise, my eyes will be swollen the next morning. lol
It's okay, it's too salty to eat directly! It's best to add tea oil and sugar. I don't have tea oil, so I use olive oil and sesame oil, which is okay.
It's so deliciousIt's pickled moldy tofu, and it's also very spicy. This one is vegetarian and has a lot of spices. The Yunnan Mouding fermented bean curd is oily fermented bean curd, both of which are delicious. In fact, Yunnan also has vegetarian fermented bean curd similar to this one, but it's not available everywhere.
Latest reviews
The familiar taste, very good.
I love this fermented bean curd the most, especially with homemade steamed buns.
I love this brand of fermented bean curd; it goes perfectly with congee.
It's delicious, mmm...
Packaged well
Super delicious and the convenient really fresh, with a good amount will re-buy so tasty and a good deal
Look good. Will try cooking with duck
Good ………………..
I've bought it multiple times; it tastes great and is perfect for mixing with noodles or rice noodles.
The familiar taste, the familiar Lao Gan Ma.
Recent service reviews
Sept. 2024
Very good prices, delivery on times of any time I ordered . Good service. Good product. You can find anything's on Weee!
Jun. 2024
I've hunted all over Connecticut for Asian groceries and they're difficult to find in my area. I love being able to order them on Weee!
Apr. 2024
Great customer service. Experienced customer service who answers the phone could always solve problem efficiently.
Jan. 2024
I really appreciate that you work hard to uphold standards of quality. I like the wide variety of products and the ease of shopping with you.
Popular reviews
Wang Zhihe rose fermented bean curd tastes perfect.
The packaging was intact; it's exactly what I wanted.
Repeat purchase, satisfied customer!
Wang Zhihe rose-flavored fermented bean curd has a sweet and soft texture, making it the best choice for eating with porridge.
This is a must-have for our Shanghai breakfast, with just a touch of sugar and a dash of sesame oil. It's so delicious!
I'm looking forward to this first purchase; if it tastes good, I'll buy it again.
Delicious congee is so refreshing!
Good brand products, must-have items
I really like this fermented bean curd. You can add it to stews, or it's great with steamed buns for breakfast! Thank you!
The logistics were incredibly fast, the value for money was excellent, and the taste was delicious. I've bought it many times!
very securely packaged with bubble wrap! no issues with glass bottle. thanks Wee! so glad we're able to purchase such a niche and nostalgic product
It's extremely salty. I feel like rose-flavored fermented bean curd is a little bit tastier and not as salty?
love this for marinating!
The packaging was perfect. I will definitely repurchase.
My family has always eaten this fermented bean curd; it tastes very good.
I've used it for many years; it's perfect for braising pork belly or making Hong Kong-style roast pork.
Fixed repurchase
needed for a recipe I saw
Classic fermented bean curd - beautifully packaged, very thoughtful.
An essential ingredient for hot pot seasoning, it can also be eaten with porridge or as a side dish. I buy it every time I'm almost finished eating; it's a must-have!
Good !!!!!!
Authentic Sichuan spicy flavor I'll definitely buy it again
This fermented bean curd is absolutely delicious! It tastes just like fermented tofu , with a slight spiciness. It's a must-have side dish for me every day!
It tastes pretty good and delicious.
It's incredibly fresh, spicy, and addictive; I'd definitely buy it again.
The reviews are good. This is my first purchase, and I'm looking forward to seeing if it tastes good.
I used to buy it at Huachao, but now that it's available online, I don't need to go to Huachao anymore.
This is my first time eating this kind of fermented bean curd! It's very salty, fragrant, and spicy! People who like spicy food will be more accepting of this flavor. I'm okay with the spice, but it's too salty. I can only eat a small chopstick tip at a time. Otherwise, my eyes will be swollen the next morning. lol
It's okay, it's too salty to eat directly! It's best to add tea oil and sugar. I don't have tea oil, so I use olive oil and sesame oil, which is okay.
It's so deliciousIt's pickled moldy tofu, and it's also very spicy. This one is vegetarian and has a lot of spices. The Yunnan Mouding fermented bean curd is oily fermented bean curd, both of which are delicious. In fact, Yunnan also has vegetarian fermented bean curd similar to this one, but it's not available everywhere.
The familiar taste, very good.
I love this fermented bean curd the most, especially with homemade steamed buns.
I love this brand of fermented bean curd; it goes perfectly with congee.
It's delicious, mmm...
Packaged well
Super delicious and the convenient really fresh, with a good amount will re-buy so tasty and a good deal
Look good. Will try cooking with duck
Good ………………..
I've bought it multiple times; it tastes great and is perfect for mixing with noodles or rice noodles.
The familiar taste, the familiar Lao Gan Ma.






























![[5 boxes in total] Taste Suzhou specialty with marinated bean curd and spic](https://img06.weeecdn.com/item/image/465/272/5EE44C4B810A534C.jpeg!c750x0.jpeg)

























