Top 5 products for Red Fermented Tofu
Latest reviews
Wang Zhihe rose fermented bean curd tastes perfect.
The packaging was intact; it's exactly what I wanted.
Repeat purchase, satisfied customer!
Wang Zhihe rose-flavored fermented bean curd has a sweet and soft texture, making it the best choice for eating with porridge.
This is a must-have for our Shanghai breakfast, with just a touch of sugar and a dash of sesame oil. It's so delicious!
I'm looking forward to this first purchase; if it tastes good, I'll buy it again.
Delicious congee is so refreshing!
Good brand products, must-have items
I really like this fermented bean curd. You can add it to stews, or it's great with steamed buns for breakfast! Thank you!
The logistics were incredibly fast, the value for money was excellent, and the taste was delicious. I've bought it many times!
Latest reviews
very securely packaged with bubble wrap! no issues with glass bottle. thanks Wee! so glad we're able to purchase such a niche and nostalgic product
It's extremely salty. I feel like rose-flavored fermented bean curd is a little bit tastier and not as salty?
love this for marinating!
The packaging was perfect. I will definitely repurchase.
My family has always eaten this fermented bean curd; it tastes very good.
I've used it for many years; it's perfect for braising pork belly or making Hong Kong-style roast pork.
Fixed repurchase
needed for a recipe I saw
Classic fermented bean curd - beautifully packaged, very thoughtful.
An essential ingredient for hot pot seasoning, it can also be eaten with porridge or as a side dish. I buy it every time I'm almost finished eating; it's a must-have!
Latest reviews
Try the red one, it smells so good when used in cooking.
Adding chu hou sauce, satay sauce, and fermented bean curd makes a pot of authentic Cantonese beef offal.
This is my first purchase; I want to make braised chicken with fermented bean curd.
I used it to make beef offal noodles, and it tasted great!
A must-have for stewing meat; I buy it every week—it's convenient and quick.
I've bought this countless times and it tastes amazing with Tianjin-style crispy rice crust and fermented bean curd.
Eat with porridge
Haven't eaten it yet, hope it tastes good.
The taste is quite good. It is very useful for cooking and roasting meat.
I like this brand of white fermented bean curd, and I bought the red one for the first time.
Latest reviews
It tastes different from regular fermented bean curd; it has a spicy and fragrant flavor from Sichuan peppercorns. It's delicious!
Authentic fermented tofu, tastes amazing!
The packaging is excellent, and the expiration date is very recent. It's really great!
This is my first time buying it, and it's spicy and delicious!
This was my first time buying it. I saw the reviews and wanted to try it. It tastes good, slightly spicy, and goes well with rice.
It's delicious! I've already eaten half of it.
This fermented bean curd is really delicious, smooth and fragrant, and the discounted price is a great deal.
It's alright. Although it's not as delicious as the ones made back home, it's still pretty good. I like this firm texture.
Nice packaging
Latest reviews
Better than others that I bought from supermarket near my house
I just got it for my mom. She love it.Will get some more later..
All ready to make roast duck! Great to find these ingredients on Weee.
It tastes soooo good, perfect for dipping
Bought to marinate pork.good quality chao.
High quality and well packaged. I will use it to marinate charsiu.
Goods received are not dented or broken. It's also quite delicious to eat. Beautiful color.
The product looks nice, hopefully delicious, will buy again
The taste is okay, salty, but it sticks together. If you want to get a piece of fermented bean curd, you have to break it up...
Very nice very good
Recent service reviews
Sept. 2024
Very good prices, delivery on times of any time I ordered . Good service. Good product. You can find anything's on Weee!
Jun. 2024
I've hunted all over Connecticut for Asian groceries and they're difficult to find in my area. I love being able to order them on Weee!
Apr. 2024
Great customer service. Experienced customer service who answers the phone could always solve problem efficiently.
Jan. 2024
I really appreciate that you work hard to uphold standards of quality. I like the wide variety of products and the ease of shopping with you.
Popular reviews
Wang Zhihe rose fermented bean curd tastes perfect.
The packaging was intact; it's exactly what I wanted.
Repeat purchase, satisfied customer!
Wang Zhihe rose-flavored fermented bean curd has a sweet and soft texture, making it the best choice for eating with porridge.
This is a must-have for our Shanghai breakfast, with just a touch of sugar and a dash of sesame oil. It's so delicious!
I'm looking forward to this first purchase; if it tastes good, I'll buy it again.
Delicious congee is so refreshing!
Good brand products, must-have items
I really like this fermented bean curd. You can add it to stews, or it's great with steamed buns for breakfast! Thank you!
The logistics were incredibly fast, the value for money was excellent, and the taste was delicious. I've bought it many times!
very securely packaged with bubble wrap! no issues with glass bottle. thanks Wee! so glad we're able to purchase such a niche and nostalgic product
It's extremely salty. I feel like rose-flavored fermented bean curd is a little bit tastier and not as salty?
love this for marinating!
The packaging was perfect. I will definitely repurchase.
My family has always eaten this fermented bean curd; it tastes very good.
I've used it for many years; it's perfect for braising pork belly or making Hong Kong-style roast pork.
Fixed repurchase
needed for a recipe I saw
Classic fermented bean curd - beautifully packaged, very thoughtful.
An essential ingredient for hot pot seasoning, it can also be eaten with porridge or as a side dish. I buy it every time I'm almost finished eating; it's a must-have!
Try the red one, it smells so good when used in cooking.
Adding chu hou sauce, satay sauce, and fermented bean curd makes a pot of authentic Cantonese beef offal.
This is my first purchase; I want to make braised chicken with fermented bean curd.
I used it to make beef offal noodles, and it tasted great!
A must-have for stewing meat; I buy it every week—it's convenient and quick.
I've bought this countless times and it tastes amazing with Tianjin-style crispy rice crust and fermented bean curd.
Eat with porridge
Haven't eaten it yet, hope it tastes good.
The taste is quite good. It is very useful for cooking and roasting meat.
I like this brand of white fermented bean curd, and I bought the red one for the first time.
It tastes different from regular fermented bean curd; it has a spicy and fragrant flavor from Sichuan peppercorns. It's delicious!
Authentic fermented tofu, tastes amazing!
The packaging is excellent, and the expiration date is very recent. It's really great!
This is my first time buying it, and it's spicy and delicious!
This was my first time buying it. I saw the reviews and wanted to try it. It tastes good, slightly spicy, and goes well with rice.
It's delicious! I've already eaten half of it.
This fermented bean curd is really delicious, smooth and fragrant, and the discounted price is a great deal.
It's alright. Although it's not as delicious as the ones made back home, it's still pretty good. I like this firm texture.
Nice packaging
Better than others that I bought from supermarket near my house


















































