Frequently asked questions
What is a pumpkin cake?
Pumpkin cake is a type of moist, spiced cake that's often served in the fall and during Halloween, Thanksgiving, and Christmas. It contains pumpkin or pumpkin pie spice as the main ingredient.
Where can I buy pumpkin cake?
You can buy it at Weee! Asian Market, www.sayweee.com.
Can I use fresh pumpkin for pumpkin cake?
Yes, you can. To use fresh pumpkin, you will need to roast it and then puree it before using it in your recipe.
How do I know if my pumpkin cake is done?
Your pumpkin cake is done when a toothpick inserted into the middle comes out clean or with few crumbs and the cake springs back when lightly touched.
Can I make pumpkin cake in a bundt pan?
Yes, you can bake a pumpkin cake in a bundt pan. Just be sure to adjust the baking time as necessary.
Is pumpkin cake the same as pumpkin bread?
While similar in taste, pumpkin cake is generally sweeter and lighter in texture than pumpkin bread, which tends to be more dense.
Can I make gluten-free pumpkin cake?
Yes, by using a gluten-free flour blend, you can make a gluten-free pumpkin cake.
What type of frosting pairs well with pumpkin cake?
Cream cheese frosting is traditionally paired with pumpkin cake, but other options include vanilla or cinnamon frosting.
How is pumpkin cake made?
Pumpkin cake is made by mixing together pumpkin puree, sugar, oil, eggs, and spices, then adding in flour and baking powder. This mixture is then baked until the cake is set and lightly browned.
What spices are in pumpkin cake?
Pumpkin cake typically contains a blend of warm spices, such as cinnamon, nutmeg, cloves, allspice, and ginger.
How should I store my pumpkin cake?
Generally, pumpkin cake should be stored in an airtight container at room temperature for about a week. You can also freeze it for longer storage.
Can I make pumpkin cake without eggs?
Yes, there are multiple substitutes for eggs that can be used in baking, including applesauce, yogurt, and a mix of vinegar and baking powder.
Can I make vegan pumpkin cake?
Yes, by substituting eggs with flax eggs or applesauce and using vegan butter or oil instead of traditional dairy products, you can make a vegan pumpkin cake.
Can I freeze pumpkin cake?
Yes, you can freeze pumpkin cake. Wrap it tightly in plastic wrap and store in a freezer-safe bag.
How can I make my pumpkin cake more moist?
Using oil rather than butter, not over-mixing your batter, and ensuring proper baking time can all help to make your pumpkin cake more moist.
Can I use pumpkin pie spice instead of separate spices in my pumpkin cake?
Yes, you can substitute the individual spices with an equal amount of pumpkin pie spice.
Popular reviews
It's very soft and chewy, not too sweet, and has auspicious characters on it, making it perfect as a dessert for the Chinese New Year.
Deep-fried, they're delicious, not too sweet, and the skin is chewy and soft.
I haven't eaten it yet, but it looks delicious in the picture.
The date is very fresh, but I don't know why there's this warning.
The product inside hasn't been opened yet, but the packaging is acceptable.
I received the pumpkin pancakes! Haven't eaten them yet! The quality looks good. I'll buy them again if I like them.
It's thin, but tastes good, and the words on it are fun.
I really want to eat pumpkin pie. I searched for this product. I don’t know how it turns out. I’ll try it.
First time buying, it's a thin piece and feels like it has very little content
Soft, sweet and delicious without being greasy
Very good. 15 pieces per box. Very convenient.
What a mistake! The crust is so hard. I might as well make my own pumpkin pie.
super tasty
It's easy because all you have to do is bake it.
I think it's the tastiest frozen food I've ever had. It's so convenient to bake it in an air fryer without even needing to add oil.
I'm looking forward to it because the reviews are good. It was delivered in good condition, frozen.
I bought it because the reviews were so good :)
Excited to try ! It looks very yum
It's deliciousoooooooooooooooo
I bought it without much expectation, but it's really delicious.





















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