Top 4 products for Preserved Bean Curd
Latest reviews
Very creamy, planning to buy more to keep in storage so it tastes even better!!
The fermented bean curd sauce is very delicious for marinating duck.
Can’t wait to give it a try!
First time buying, haven't tried yet but it's delicious
Product ok
Latest reviews
I don't know what's wrong, I just can't open it no matter what I do. The packaging design is terrible, I'll never buy it again.
A long-established brand of white fermented bean curd from Kaiping, Guangdong, often served with congee in the morning.
I bought Kaiping fermented bean curd, not bad!
This brand of fermented bean curd, which I haven't seen in a long time, is also an option for use as a condiment.
Kaiping fermented bean curd is delicious, thumbs up!
Weee has everything; they have everything. I always buy this fermented bean curd.
It was packaged very securely; it's a repeat purchase from an existing order.
I opened it today and there was a black layer on top...
It's good. Not too salty. It goes well with rice. Delicious.
Kaiping's fermented bean curd is very famous!
Latest reviews
This type is delicious.
bought many times
This chao is delicious, fatty, wonderful
Packed carefully. 10 stars.
Looks good
This is very delicious. I'm buying it again for the second time.
Carefully packaged, delicious chao. I have bought this type of chao several times, a bit salty.
First time buying hope is good
Used as a dip for boiled dishes such as squash, okra, grilled dishes such as goat, deer, beef and to prepare many attractive dishes such as stir-fried water spinach with fermented bean curd, duck cooked with fermented bean curd, etc., all very delicious!
The chao has a very fragrant, delicious smell. Long shelf life.
Latest reviews
This plum-flavored fermented bean curd, served with congee, is sweet, not spicy, and delicious. I've bought it many times.
Fresh fermented tofu, quality guaranteed, eat with peace of mind.
A friend asked me to buy this; I'll ask about the quality next time. It looks quite delicious.
It can be used for stir-frying, and it tastes really good with porridge.
I ate at my daughter's house, and it was delicious. I'll buy it often in the future.
It's sweet and sour with a plum flavor, so delicious!
This is my first time buying this brand of fermented bean curd, and it's truly a gem! It's not salty at all, and it goes perfectly with steamed buns, porridge, fried rice, or fried rice noodles.
Delicious fermented bean curd, so tasty!
It's great for making braised beef ribs or eating with porridge.
I bought this fermented bean curd based on reviews, and I just tried using it to marinate chicken wings. I really liked the taste; it's sweet without being overly salty.
Recent service reviews
Sept. 2024
Very good prices, delivery on times of any time I ordered . Good service. Good product. You can find anything's on Weee!
Jun. 2024
I've hunted all over Connecticut for Asian groceries and they're difficult to find in my area. I love being able to order them on Weee!
Apr. 2024
Great customer service. Experienced customer service who answers the phone could always solve problem efficiently.
Jan. 2024
I really appreciate that you work hard to uphold standards of quality. I like the wide variety of products and the ease of shopping with you.
Popular reviews
Very creamy, planning to buy more to keep in storage so it tastes even better!!
The fermented bean curd sauce is very delicious for marinating duck.
Can’t wait to give it a try!
First time buying, haven't tried yet but it's delicious
Product ok
I don't know what's wrong, I just can't open it no matter what I do. The packaging design is terrible, I'll never buy it again.
A long-established brand of white fermented bean curd from Kaiping, Guangdong, often served with congee in the morning.
I bought Kaiping fermented bean curd, not bad!
This brand of fermented bean curd, which I haven't seen in a long time, is also an option for use as a condiment.
Kaiping fermented bean curd is delicious, thumbs up!
This type is delicious.
bought many times
This chao is delicious, fatty, wonderful
Packed carefully. 10 stars.
Looks good
This is very delicious. I'm buying it again for the second time.
Carefully packaged, delicious chao. I have bought this type of chao several times, a bit salty.
First time buying hope is good
Used as a dip for boiled dishes such as squash, okra, grilled dishes such as goat, deer, beef and to prepare many attractive dishes such as stir-fried water spinach with fermented bean curd, duck cooked with fermented bean curd, etc., all very delicious!
The chao has a very fragrant, delicious smell. Long shelf life.
This plum-flavored fermented bean curd, served with congee, is sweet, not spicy, and delicious. I've bought it many times.
Fresh fermented tofu, quality guaranteed, eat with peace of mind.
A friend asked me to buy this; I'll ask about the quality next time. It looks quite delicious.
It can be used for stir-frying, and it tastes really good with porridge.
I ate at my daughter's house, and it was delicious. I'll buy it often in the future.
It's sweet and sour with a plum flavor, so delicious!
This is my first time buying this brand of fermented bean curd, and it's truly a gem! It's not salty at all, and it goes perfectly with steamed buns, porridge, fried rice, or fried rice noodles.
Delicious fermented bean curd, so tasty!
It's great for making braised beef ribs or eating with porridge.
I bought this fermented bean curd based on reviews, and I just tried using it to marinate chicken wings. I really liked the taste; it's sweet without being overly salty.





































