Pork hock, also known as ham hock or pork knuckle, is the joint between the tibia/fibula and the metatarsals of the foot of a pig.

How do I cook a pork hock?

You can cook a pork hock by boiling, roasting, or braising. It's often used in stews and soups for its rich flavor.

What does a pork hock taste like?

A pork hock tastes like savory, fatty pork. It can also have a smoky flavor if it's been smoked.

Is pork hock healthy?

Pork hock can be part of a balanced diet, but like any meat, it should be eaten in moderation due to its high fat and cholesterol content.

Is a pork hock the same as a ham hock?

Yes, a pork hock and a ham hock refer to the same cut of meat. The term 'ham hock' is often used when the hock has been smoked.

Can I freeze a pork hock?

Yes, you can freeze a pork hock. It should first be cooled and then wrapped tightly in foil or plastic before freezing.

How long can I store a cooked pork hock?

Leftover cooked pork hock can be stored in the refrigerator for about 3-4 days.

What dishes can I make with a pork hock?

You can use pork hock to make a variety of dishes, including pork hock stew, pea soup, and bean soup.

What is the nutritional value of a pork hock?

The nutritional value of a pork hock can vary, but it is generally high in protein, fat, and cholesterol.

What do I do if my pork hock is too salty?

If your pork hock is too salty, you can try soaking it in water, or adding a potato, which can help absorb salt.

Can I eat the skin of the pork hock?

Yes, the skin of the pork hock can be eaten but it should be cooked well to ensure it is tender.

How long does it take to cook a pork hock?

The cooking time for a pork hock can vary depending on the method used, but it generally takes about two to three hours.

What is the difference between pork hock and pork belly?

The main difference is the part of the pig they come from. Pork hock comes from the lower leg, while pork belly is from the underside of the pig.

Pork hock can be tough if it is not cooked properly, but when cooked slowly, it should become tender.

Where can I buy a pork hock?

You can buy it at Weee! Asian Market, www.sayweee.com.

Is pork hock good for dogs?

While some bones can be harmful for dogs, a large pork hock bone that has been thoroughly cooked can be safe, although it should be given under supervision.

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Where to buy pork hock near me?

*Orders above $35, varies by region

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Top 5 products for Pork Hock

Sliced Pork Hock, 1.5inch cut, Frozen 2 lb

$6.99 - $7.79

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It's a bit chubby... but the price is really cheap.
JM
I'm making braised pig's trotters, hoping they'll taste good.
Eva
The prices are much better than Asian markets, the food is fresh, and it's packaged very carefully. I need to buy groceries from Wee every week, but there's no fresh food delivery service through Gofftown, so I can only order through a friend or acquaintance. It's a shame because it's so inconvenient! Hopefully, they will offer fresh food delivery through Gofftown in the future. I'll only buy from Wee and won't need to go to any other market anymore.
Bich Van
Great quality thanks weee!
pnkmary
Looks good and fresh and cant wait to cook it
mageneliefrierson
well packed clean pork im very satisfied thank you
Marian
best for humba
weee.15468375
It's so good when making jokbal.
weee.15915924
Best quality meat for nilaga and adobo.
cpulidom1971

Cut Pork Feet, Frozen 2 lb

Cut Pork Feet, a frozen offering, conveniently stores for long periods and can be an alternative to Octopus Egg in Asian cuisine. This versatile pork product, rich in collagen, is used in dishes like Korean Jokbal or Chinese Trotters. Its rich, savory flavor is similar to the umami-rich taste of Octopus Egg. It's healthier too, being a good source of protein and low in fat. Ideal for those seeking Octopus Egg alternatives, or new Asian culinary experiences.

$5.59 - $7.79

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Everything was very well packaged, cold and fresh
anabellmacedocruz
I always ask for it
Scarlett Agustina
Looks fresh
weee.13300277
neatly cut pieces and long shelf life
marciagsmrj
Everything was super cold
PaolaEncarnacion
Braised pork knuckle and braised eggs are our favorite.
cpliao1
I bought it to stew with peanuts; it's worth buying again, and it's great value for money.
weee.17255519
You need to clean it thoroughly after buying it because it still has a lot of fur.
Isabel Green
Perfect size, waiting to be tried
dianayris

#3

Pork Hocks, Frozen 4-5 lb

"Pork Hocks, Frozen 4-5 lb" may not directly fit the "Octopus Egg" criteria, however, it's a great ingredient for numerous savory Asian dishes, such as stews or broths. Its flavor is rich, hearty, and meaty. Being frozen, it's highly convenient for storage and planning meals ahead. Consumed moderately, it's a significant source of protein, making it a nutritionally savory choice for meal preparations.

$15.19 - $17.79

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Very meaty! Perfect for crispy pata
weee.7459171
So fresh and cheap and so delicious
Litacha
Very big. Should be good for black vinegar braised pork
grace.ernnmay
It arrived with the vacuum released, but...
Dudui
It's spotless and handled very well! Look how soft and chewy it is – it should be pretty good!
karenlee141319
Received order,still frozen
Vicky
At last I found the perfect pork hocks for my crispy pata recipe.
weee.14172823
It's delicious when used to make braised pork knuckle rolls with spring pancakes
tutujuan521

#4

Gold Medal Family Size Jumbo Crispy Pata Pork Hock, Frozen 2-2.5 lb

$12.88 - $24.99

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Very crispy and so tasty Will order again
Lue_nordblom
I used air-fryer it was so good!
marivicsanchez18
A Family favorite and I’ve purchased this item numerous times. Very convenient, just defrost overnight and pop in the oven and follow cooking instyin the package. It’s tasty, not too salty.
Tet_bit
I cooked this in my air fryer , the leftovers I made it into lechong paksiw .
Teresa
So convenient because this has already been seasoned and parboiled. Just gotta throw it in the air fryer. Got in on sale too!
klee
This is not my first time to order this. It’s so convenient to have this in my freezer whenever cravings hit me. I also love the versatility of this since it’s already cooked, you can just either fry or air fry it.
remy46061
thie biggest of all pata ive ever had from wee! sulot! napakasarap po nito. i just put it in my airfryer thank you wee
weee.13671721
Still frozen great packaging. I always buy when on sale. Normally air fry and eat with sinigang. Our family’s favorite
gieblundy

#5

Berkshire Pork Feet Cut, Frozen 4 lb

For Octopus Egg lovers wanting a gelatinous, collagen‑rich bite, pork feet give the same tender texture used in Korean and Chinese soups, braised stews, and hot‑pot. Frozen keeps it fresh, handy for any meal. High protein, low fat makes it a nutritious choice.

$16.89 - $20.99

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Best for making a soup
Lilly
Good quality pork hock. Precut to small pieces and pretty clean. Only a few pieces had hair that I had to burn off. More expensive than regular pork hock but would definitely buy again. Totally worth it!
weee.7351380
I frequently repurchase these pig's feet; they have virtually no fishy smell and are very clean.
Yanzi
Black pork knuckle is fresh, clean, and delicious.
weee.11985432
Blanch 4 pounds of pork trotters to remove any unpleasant odor, then braise them together with dried tofu and kelp in a pressure cooker. The portion is sufficient.
Weee6879
Decided to make a pot of radish ginger and garlic soup with them. smells good!
Michelle
This was my first time buying pork knuckle from Kurobuta (black pork belly), and I wanted to try something different. It was very disappointing.
欢乐马
looks delicious
Emilio
Good, this pig's trotter has firm skin and meat, and no unpleasant smell.
Yanzi
Old and smell
Sidonis

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Frequently asked questions

What is a pork hock?
Pork hock, also known as ham hock or pork knuckle, is the joint between the tibia/fibula and the metatarsals of the foot of a pig.
What does a pork hock taste like?
A pork hock tastes like savory, fatty pork. It can also have a smoky flavor if it's been smoked.
Is a pork hock the same as a ham hock?
Yes, a pork hock and a ham hock refer to the same cut of meat. The term 'ham hock' is often used when the hock has been smoked.
How long can I store a cooked pork hock?
Leftover cooked pork hock can be stored in the refrigerator for about 3-4 days.
What is the nutritional value of a pork hock?
The nutritional value of a pork hock can vary, but it is generally high in protein, fat, and cholesterol.
Can I eat the skin of the pork hock?
Yes, the skin of the pork hock can be eaten but it should be cooked well to ensure it is tender.
What is the difference between pork hock and pork belly?
The main difference is the part of the pig they come from. Pork hock comes from the lower leg, while pork belly is from the underside of the pig.
Where can I buy a pork hock?
You can buy it at Weee! Asian Market, www.sayweee.com.

How do I cook a pork hock?
You can cook a pork hock by boiling, roasting, or braising. It's often used in stews and soups for its rich flavor.
Is pork hock healthy?
Pork hock can be part of a balanced diet, but like any meat, it should be eaten in moderation due to its high fat and cholesterol content.
Can I freeze a pork hock?
Yes, you can freeze a pork hock. It should first be cooled and then wrapped tightly in foil or plastic before freezing.
What dishes can I make with a pork hock?
You can use pork hock to make a variety of dishes, including pork hock stew, pea soup, and bean soup.
What do I do if my pork hock is too salty?
If your pork hock is too salty, you can try soaking it in water, or adding a potato, which can help absorb salt.
How long does it take to cook a pork hock?
The cooking time for a pork hock can vary depending on the method used, but it generally takes about two to three hours.
Is pork hock tough?
Pork hock can be tough if it is not cooked properly, but when cooked slowly, it should become tender.
Is pork hock good for dogs?
While some bones can be harmful for dogs, a large pork hock bone that has been thoroughly cooked can be safe, although it should be given under supervision.

It's a bit chubby... but the price is really cheap.
JM
I'm making braised pig's trotters, hoping they'll taste good.
Eva
The prices are much better than Asian markets, the food is fresh, and it's packaged very carefully. I need to buy groceries from Wee every week, but there's no fresh food delivery service through Gofftown, so I can only order through a friend or acquaintance. It's a shame because it's so inconvenient! Hopefully, they will offer fresh food delivery through Gofftown in the future. I'll only buy from Wee and won't need to go to any other market anymore.
Bich Van
Great quality thanks weee!
pnkmary
Looks good and fresh and cant wait to cook it
mageneliefrierson
well packed clean pork im very satisfied thank you
Marian
best for humba
weee.15468375
It's so good when making jokbal.
weee.15915924
Best quality meat for nilaga and adobo.
cpulidom1971
Everything was very well packaged, cold and fresh
anabellmacedocruz
Very meaty! Perfect for crispy pata
weee.7459171
So fresh and cheap and so delicious
Litacha
Very big. Should be good for black vinegar braised pork
grace.ernnmay
It arrived with the vacuum released, but...
Dudui
It's spotless and handled very well! Look how soft and chewy it is – it should be pretty good!
karenlee141319
Received order,still frozen
Vicky
At last I found the perfect pork hocks for my crispy pata recipe.
weee.14172823
It's delicious when used to make braised pork knuckle rolls with spring pancakes
tutujuan521
Very crispy and so tasty Will order again
Lue_nordblom
I used air-fryer it was so good!
marivicsanchez18
Best for making a soup
Lilly
Good quality pork hock. Precut to small pieces and pretty clean. Only a few pieces had hair that I had to burn off. More expensive than regular pork hock but would definitely buy again. Totally worth it!
weee.7351380
I frequently repurchase these pig's feet; they have virtually no fishy smell and are very clean.
Yanzi
Black pork knuckle is fresh, clean, and delicious.
weee.11985432
Blanch 4 pounds of pork trotters to remove any unpleasant odor, then braise them together with dried tofu and kelp in a pressure cooker. The portion is sufficient.
Weee6879
Decided to make a pot of radish ginger and garlic soup with them. smells good!
Michelle
This was my first time buying pork knuckle from Kurobuta (black pork belly), and I wanted to try something different. It was very disappointing.
欢乐马
looks delicious
Emilio
Good, this pig's trotter has firm skin and meat, and no unpleasant smell.
Yanzi
Old and smell
Sidonis
The braised pork knuckle was excellent; I bought it on sale, and it was great.
weee.7227945
The reviews all say it's good. I'll cook it for the weekend and see.
yujyuanlin
I'll buy it again. I added some ingredients and made a big pot of it myself.
Vivian Lo
The repurchase volume wasn't large, but overall it was quite convenient.
哇哈哈
I love it. bought 2x already. It has great flavors that mix well together. I will continue to buy it.
ciapaul13
Decent size saving it for the new year
ElChino571
Delivery was prompt and the packaging was intact. Now all that's left is to enjoy the delicious treat! Thank you!
百炼翁
This pork knuckle is quite large; the aroma filled the house as soon as I took it out, and it was deliciously braised. I opened it up; there was a large bone and some smaller bones inside. I removed the bone, chopped up the meat and skin, and made my own dipping sauce. I ate it with those. For the dipping sauce, I mainly used soy sauce, vinegar, and the broth from cooking the pork knuckle. If you like it spicy, you can add some chili oil , or you can add some minced garlic to cut the richness. It tasted really good!
xiaoliangbrenda
It's a king-sized pig's trotter... It's huge and has a strong spicy flavor. I think I'd be full even if I shared it with several people. It's not greasy and there's a lot of meat, so I'm very satisfied. ㅎㅎㅎ
GraceLiu
I really like this type of front leg pork knuckle; it's delicious. This is my second time buying it today.
Mai
Repeat purchase for stock!
ade.ebio
late review, almost gone.. need to reorder
Jay
repeat order
mia.eliares
The best dipping sauce for any fry meat.
R
I bought Mang Tomas in a great price.
AbbyMil
My sons favorite sauce for fried food
Cel Lambert
my favorite all-around sauce. Best with fried pork belly.
adelaine0605
Absolutely the perfect sauce, I’ve been using it mainly as a dipping sauce.
Viva
One of my favorites!
jeremyteal
I bought this second time. Got it when it was on sale and prefers it over the regular brand of lechon sauce.
cristellecarriedo