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Ngo Om Rice Paddy Herbs
Ngo Culantro
Ngo gai - Culantro 1 bunch
Cilantro with Root 1 bunch
3 Mien Frozen Boiled Corn 9.33 oz*3 counts
Recent service reviews
Sept. 2024
Very good prices, delivery on times of any time I ordered . Good service. Good product. You can find anything's on Weee!
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Customer since 2018
Phoenix, AZ
Jun. 2024
I've hunted all over Connecticut for Asian groceries and they're difficult to find in my area. I love being able to order them on Weee!
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Customer since 2020
Connecticut, CT
Apr. 2024
Great customer service. Experienced customer service who answers the phone could always solve problem efficiently.
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Customer since 2023
Washington DC
Jan. 2024
I really appreciate that you work hard to uphold standards of quality. I like the wide variety of products and the ease of shopping with you.
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Customer since 2020
Los Angeles, CA

Frequently asked questions

  • What is Ngo Om?

    Ngo om, also popular known as rice paddy herb, is a tropical plant used notably in Vietnamese cuisine for its lemony flavor and unique aroma.

  • What dishes typically use Ngo Om?

    In Vietnamese cuisine, ngo om is often used in sour soups and salads. It is also a favorite ingredient in fish dishes.

  • What does Ngo Om taste like?

    Ngo om has a unique flavor that is slightly lemony and cucumber-like, with a distinctive aroma.

  • Can Ngo Om be used as a substitute for other herbs?

    Yes, ngo om can be used as a substitute for lime leaves or lemon balm in many recipes.

  • Where can I buy ngo om?

    You can buy it at Weee! Asian Market, www.sayweee.com.

  • How do I store Ngo Om?

    Ngo om should be stored in the refrigerator, either in a plastic bag or wrapped in a damp paper towel.

  • What is the botanical name of Ngo Om?

    The botanical name of ngo om is Limnophila aromatica.

  • Is Ngo Om suitable for vegetarian and vegan diets?

    Yes, ngo om is a plant and is suitable for both vegetarian and vegan diets.

  • Where is Ngo Om commonly used?

    Ngo om is most commonly used in Southeast Asian cuisines, particularly in Vietnam, Cambodia and Malaysia.

  • How is Ngo Om typically prepared?

    Ngo om leaves can be used fresh or dried. They are typically chopped or torn before adding to dishes just before they're served.

  • What are the health benefits of Ngo Om?

    Ngo om is rich in vitamins, particularly vitamin C and E. It is also known to improve digestion, and has antioxidant properties.

  • What texture does Ngo Om have?

    Fresh ngo om leaves have a slightly crunchy texture, while dried leaves will be more brittle.

  • Can I grow Ngo Om at home?

    Yes, ngo om can be grown at home in tropical and subtropical climates. It's usually grown from cuttings.

  • Can I freeze Ngo Om?

    Yes, ngo om can be frozen for longer keeping. Freezing may change the herb's texture, but the flavor usually remains intact.

  • Is Ngo Om allergy-friendly?

    In general, ngo om is allergy-friendly. However, individuals can have specific allergies. If you are unsure, please consult with a doctor.

  • What is a typical serving size of Ngo Om?

    The serving size of ngo om varies depending on the dish. However, typically a handful of leaves is used.