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Top 3 products for Natto Soybeans

Mizkan Kintsubu Toromame Natto Rich Flavor Frozen 3pk 4.84 oz (min 2)
Shirakiku Natto Mito Organic Fermented Soybean, Frozen 135.9 g
Pulmuone Natto 6pcs

Popular recipes

Natto Fried Rice

This dish is a simple and flavorful way to enjoy natto soybeans mixed with rice, vegetables, and seasonings in a stir fry pan. It's a quick and delicious meal that can be ready in minutes.

Instant Pot Natto Soybeans Soup

With the convenience of an Instant Pot, this recipe combines natto soybeans with broth, mushrooms, and Asian spices to create a hearty and comforting soup that's perfect for a cold day.

Natto Soybeans Stir Fry

A classic stir fry dish with natto soybeans as the star ingredient, cooked with your choice of meat, vegetables, and soy sauce in a stir fry pan. It's a nutritious and satisfying meal that pairs perfectly with steamed rice.

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Sept. 2024
Very good prices, delivery on times of any time I ordered . Good service. Good product. You can find anything's on Weee!
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Phoenix, AZ
Jun. 2024
I've hunted all over Connecticut for Asian groceries and they're difficult to find in my area. I love being able to order them on Weee!
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Connecticut, CT
Apr. 2024
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Washington DC
Jan. 2024
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Los Angeles, CA

Frequently asked questions

  • What is natto?

    Natto is a traditional Japanese food made from fermented soybeans. We found Lisa Tselebidis' blog to be very useful.

  • How do I store natto?

    Natto should be stored in the refrigerator to maintain freshness and prevent spoilage.

  • How do I eat natto?

    Natto is commonly eaten with steamed rice and toppings like soy sauce, mustard, and chopped green onions.

  • Can I cook with natto?

    Yes, natto can be added to various dishes like soups, stir-fries, and sushi rolls for extra flavor and nutrition.

  • Is natto suitable for vegetarians?

    Yes, natto is a vegetarian-friendly food made from soybeans.

  • Is natto gluten-free?

    Yes, natto is naturally gluten-free as it is made from soybeans.

  • Are there different types of natto?

    Yes, there are different varieties of natto with added ingredients like mustard, shiso leaves, or seasoning sauce.

  • Can I eat natto if I have a soy allergy?

    It is not recommended to eat natto if you have a soy allergy, as it is made from fermented soybeans.

  • How does natto taste?

    Natto has a strong and unique flavor, some describe it as nutty, savory, or even slightly bitter.

  • Can I freeze natto?

    Yes, you can freeze natto to extend its shelf life. Just make sure to thaw it properly before eating.

  • Is natto healthy?

    Natto is a good source of protein, vitamins, and minerals. It also contains beneficial probiotics.

  • What are the health benefits of eating natto?

    Natto is known for its potential health benefits, including improved digestion, heart health, and bone strength.

  • Can I make natto at home?

    Yes, you can make natto at home by fermenting cooked soybeans with natto spores in a warm and humid environment.

  • Does natto contain dairy?

    No, natto is a dairy-free food made from fermented soybeans.

  • How long does natto last in the refrigerator?

    Natto can typically last for about 7-10 days in the refrigerator if stored properly.

  • Where can I buy natto?

    You can buy it at Weee! Asian Market, www.sayweee.com.