Top 4 products for Miso Red
Latest reviews
I've tried various kinds of red miso, but this is the most delicious.
love this!
I bought it because I thought it would be delicious to mix red and white miso together to make miso soup.
One of my favorite miso, I think red miso is much better for miso soup it packs a good flavor punch.
Dark miso, light miso, and Gochujang are my secret sauce for this stew: Napa, wakame, enoki with cilantro. Oh and an egg.
Love love love this tried and true red miso for the needed savoury umami depth in my dishes.
Second time buying this and liked this so much!
Excited to try this
Latest reviews
I repurchased it when the price dropped. It's delicious.
Very tasty miso! Great for making miso soup
I prefer this miso as it tastes heartier. so easy to marinate meats or make a soup
My favorite red miso. Have repurchased many times
This is delicious miso.
Use it to make delicious miso soup.
It's not red at all, but it definitely tastes like red miso. It's delicious.
This is my first time buying this miso, I hope it tastes good!
It's not as strong as Nagoya's red miso, but it's light and delicious, so I keep buying it.
Stronger flavored miso. Goes well with anything.
Latest reviews
Great for miso soup!
This is my first purchase of red sauce, which I plan to use to make meatballs.
This is my first time buying this brand of white miso.
This lower sodium miso is very good tasting and healthier, I always buy this one
very good for miso soup!
Try a reduced-salt option!
WE LOVE MISO SOUP SO I ALWAYS WANT TO HAVE MISO IN MY FREEZER. FIRST TIME FOR THIS BRAND BUT MISO IS MISO SO WILL SEE.
This one is not salty, you need to put a lot of it to have the taste of the soup base. So if you don’t want to eat very salty, this one is more suitable, you can add salt yourself
I use a lot of miso and finding one that has 25% less sodium is very healthy.
lovely and less salty. Perfect for soupy
Latest reviews
It's consistently delicious.
I'm happy to be able to buy it since I've been using it since I was in Japan.
This was my first time buying it! It was delicious!
Flavorful miso
It was on sale, so I'm trying it for the first time. The expiration date was also about six months away.
I purchase this product multiple times.
I made pork miso soup using wee's pork belly, vegetables, and tofu.
This is miso I often buy; it's delicious and convenient for making soups and meat dishes.
It's good to make miso soup in the morning.
good yummy miso
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Sept. 2024
Very good prices, delivery on times of any time I ordered . Good service. Good product. You can find anything's on Weee!
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Phoenix, AZJun. 2024
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Customer since 2020Connecticut, CTApr. 2024
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Customer since 2023Washington DCJan. 2024
I really appreciate that you work hard to uphold standards of quality. I like the wide variety of products and the ease of shopping with you.
Customer since 2020Los Angeles, CAPopular reviews
- I've tried various kinds of red miso, but this is the most delicious.
- love this!
- I bought it because I thought it would be delicious to mix red and white miso together to make miso soup.
- One of my favorite miso, I think red miso is much better for miso soup it packs a good flavor punch.
- Dark miso, light miso, and Gochujang are my secret sauce for this stew: Napa, wakame, enoki with cilantro. Oh and an egg.
- Love love love this tried and true red miso for the needed savoury umami depth in my dishes.
- Second time buying this and liked this so much!
- Excited to try this
- I repurchased it when the price dropped. It's delicious.
- Very tasty miso! Great for making miso soup
- Great for miso soup!
- This is my first purchase of red sauce, which I plan to use to make meatballs.
- This is my first time buying this brand of white miso.
- This lower sodium miso is very good tasting and healthier, I always buy this one
- very good for miso soup!
- Try a reduced-salt option!
- WE LOVE MISO SOUP SO I ALWAYS WANT TO HAVE MISO IN MY FREEZER. FIRST TIME FOR THIS BRAND BUT MISO IS MISO SO WILL SEE.
- This one is not salty, you need to put a lot of it to have the taste of the soup base. So if you don’t want to eat very salty, this one is more suitable, you can add salt yourself
- I use a lot of miso and finding one that has 25% less sodium is very healthy.
- lovely and less salty. Perfect for soupy
- It's consistently delicious.
- I'm happy to be able to buy it since I've been using it since I was in Japan.
- This was my first time buying it! It was delicious!
- Flavorful miso
- It was on sale, so I'm trying it for the first time. The expiration date was also about six months away.
- I purchase this product multiple times.
- I made pork miso soup using wee's pork belly, vegetables, and tofu.
- This is miso I often buy; it's delicious and convenient for making soups and meat dishes.
- It's good to make miso soup in the morning.
- good yummy miso
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