Top 4 products for Lao Tong Guan
Latest reviews
I tried it for the first time when it was on sale, and it was thinner than I thought.
After many experiments, it still didn't rise. It is probably dead dough.
I just want to ask how to put the meat in and pick it up, avoid thunder, my family
I bought this for the first time. I bought it on sale to see if it tastes good.
I haven't eaten yet. I don't know how to eat.
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Latest reviews
Good stuff, shipped very fast
Will repurchase, it tastes good when baked in the air fryer
First time buying, looking forward to the taste, but the price is more expensive than West Coast
I preheated the air fryer this morning and it tasted great. I will buy it again!
The taste is basically the same as in China, convenient and fast.
The crust is crispy. Very crispy. Those who like it should like it. I personally like it less crispy. The meat is OK. Not too much. I bought two, and one of them still has a little meat smell.
Well packaged
Nice packaging and fresh. Will repurchase.
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Latest reviews
these are amazing. medium low heat is best and very filling. Great with honey and add some butter to the oil for best results.
I haven't tried the dry layered bread yet, but it should be okay, right?
these are so good I like to use burgers or glass noodles in them
It's pretty good. Using a frying pan is faster than an air fryer, but an air fryer creates more layers.
haven't tried them yet
You could try burning it.
I have been looking for this product for a while wanting to try it but was not able to find it anywhere as I was always calling it the “Chinese hamburger.” While looking through Weee! Selection I came across this product listed as “ a thousand layer cake!” Ii realized this is what I have been looking for!i quickly added to my basket and as soon as it arrived today I got to taste it. It is so good with multiple outer flaky layers but somewhat moist inner part perfect to add meat or other stuffing/fullers. I really liked the fact it had low sodium content making it perfect bun to add stuffing of my choice. I’ll be buying this product again.
Thousand-layer pancakes are the top choice for making roujiamo (Chinese hamburger) at home; they're a staple in every household.
The pancake has distinct layers, but it takes a while to fry; you definitely need to add oil!
Trending in cities
Baltimore, Maryland
Jersey City, New Jersey
Cambridge, Massachusetts
Washington, District Of Columbia
Princeton
Arlington, Virginia
Boston
Coventry, Connecticut
Bronx, New York
Winchester
West Chester
Pittsburgh
Long Island City
Whippany
Astoria
Weston
Germantown
Reading
Bethesda
Providence, Rhode Island
Hoboken
Worcester
Yonkers
New Rochelle
Newtonville
Staten Island
Poughkeepsie
Lexington
Forest Hills
Latest reviews
It uses beef shank, which is both healthy and delicious.
This red bean bun was disappointing. The red bean paste seemed a bit runny, and the sweetness was a little weak. It was inferior to the red bean buns I've bought before, and the taste wasn't satisfying.
This product is a repeat purchase; it's delicious and convenient.
It's a leavened flatbread, so there's no need to defrost it beforehand. You can achieve a crispy texture by pan-frying it over low heat.
Haven't tried it yet, but it should be pretty good. First time buying it, let's give it a try.
Bake in an air fryer for five minutes, and you can make roujiamo (Chinese hamburger) or guokui (a type of flatbread) with liangfen (cold mung bean jelly).
something new to try.
Delicious! I bought it specifically to make roujiamo (Chinese hamburger).
I love it! I personally don't like flaky pastries; my favorite is the Baiji bun. This one is totally authentic.
Super convenient! Just add some meat and it tastes just like the food outside.
Trending in cities
Baltimore, Maryland
Jersey City, New Jersey
Cambridge, Massachusetts
Washington, District Of Columbia
Princeton
Arlington, Virginia
Boston
Coventry, Connecticut
Bronx, New York
Winchester
West Chester
Pittsburgh
Long Island City
Whippany
Astoria
Weston
Germantown
Reading
Bethesda
Providence, Rhode Island
Hoboken
Worcester
Yonkers
New Rochelle
Newtonville
Staten Island
Poughkeepsie
Lexington
Forest Hills
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Weee! serves the major metropolitan areas across the United States as a trusted Asian online grocery store, bringing together products and ingredients from Chinese, Japanese, Korean, Vietnamese, Thai, Filipino, and Indian supermarkets. Shop everyday essentials including dairy, vegetables, fruits, and fresh produce, along with frozen meats and seafood, carefully packed with dry ice and offered in traditional cuts and formats familiar to Asian households. Now accepting EBT/SNAP at checkout in the largest U.S. cities. Buying Asian groceries online has never been easier or more reliable.
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Phoenix, AZCustomer since 2020Connecticut, CTCustomer since 2023Washington DCCustomer since 2020Los Angeles, CAPopular reviews
- I tried it for the first time when it was on sale, and it was thinner than I thought.
- After many experiments, it still didn't rise. It is probably dead dough.
- I just want to ask how to put the meat in and pick it up, avoid thunder, my family
- I bought this for the first time. I bought it on sale to see if it tastes good.
- I haven't eaten yet. I don't know how to eat.
- these are amazing. medium low heat is best and very filling. Great with honey and add some butter to the oil for best results.
- I haven't tried the dry layered bread yet, but it should be okay, right?
- these are so good I like to use burgers or glass noodles in them
- It's pretty good. Using a frying pan is faster than an air fryer, but an air fryer creates more layers.
- haven't tried them yet
- It uses beef shank, which is both healthy and delicious.
- This red bean bun was disappointing. The red bean paste seemed a bit runny, and the sweetness was a little weak. It was inferior to the red bean buns I've bought before, and the taste wasn't satisfying.
- This product is a repeat purchase; it's delicious and convenient.
- It's a leavened flatbread, so there's no need to defrost it beforehand. You can achieve a crispy texture by pan-frying it over low heat.
- Haven't tried it yet, but it should be pretty good. First time buying it, let's give it a try.
- Bake in an air fryer for five minutes, and you can make roujiamo (Chinese hamburger) or guokui (a type of flatbread) with liangfen (cold mung bean jelly).
- something new to try.
- Delicious! I bought it specifically to make roujiamo (Chinese hamburger).
- I love it! I personally don't like flaky pastries; my favorite is the Baiji bun. This one is totally authentic.
- Super convenient! Just add some meat and it tastes just like the food outside.
- Good stuff, shipped very fast
- Will repurchase, it tastes good when baked in the air fryer
- First time buying, looking forward to the taste, but the price is more expensive than West Coast
- I preheated the air fryer this morning and it tasted great. I will buy it again!
- The taste is basically the same as in China, convenient and fast.
- The crust is crispy. Very crispy. Those who like it should like it. I personally like it less crispy. The meat is OK. Not too much. I bought two, and one of them still has a little meat smell.
- Well packaged
- Nice packaging and fresh. Will repurchase.
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