What is Korean pickled radish?

Korean pickled radish, also known as Danmuji or Takuan, is a type of pickled radish that boasts a strong, tangy flavor. It's a common side dish in Korean cuisine.

How is it typically prepared?

It is typically prepared by soaking radish in a brine solution of vinegar, water, sugar, and salt, giving it a distinctive sweet, sour, and crisp flavor.

What are some common uses for Korean pickled radish?

It's often used as a side dish for Korean meals or served with sushi. It can also be a key ingredient in Kimbap, a kind of Korean sushi roll.

Are there any health benefits to eating Korean pickled radish?

Yes, Korean pickled radish is rich in vitamin C, potassium, and other minerals. It is also low in calories and can aid in digestion due to its probiotic properties.

How long does Korean pickled radish last?

Korean pickled radish can last for several months when stored properly in the fridge due to the vinegar's preserving qualities.

What does Korean pickled radish taste like?

Korean pickled radish has a sweet and tangy flavor with a crunchy texture. It can also have a slightly spicy aftertaste.

Can I make Korean pickled radish at home?

Yes, you can make your own pickled radish at home using radishes, vinegar, salt, and sugar. There are plenty of recipes available online.

No, Korean pickled radish is meant to be eaten after it has been pickled.

Are there any allergens in Korean pickled radish?

Korean pickled radish is typically allergen-free, but always check the label for potential allergens if you are buying it pre-made.

Is it vegetarian or vegan friendly?

Yes, Korean pickled radish is typically both vegetarian and vegan friendly as it consists of radish and a brine of vinegar, salt, and sugar.

Does it contain gluten?

No, Korean pickled radish does not typically contain gluten, but it's best to check the label if you're buying it pre-made.

Where does the color of Korean pickled radish come from?

The yellow color of some Korean pickled radish comes from a natural or artificial food dye. However, some varieties maintain the radish's original white color.

Can I freeze Korean pickled radish?

No, freezing can affect the texture of the radish, making it mushy when thawed. It is recommended to store it in the refrigerator instead.

Can I use other types of radish for Korean pickle?

Yes, you can use other types of radish, but the taste and texture may differ from traditional Korean pickled radish which typically uses daikon radish.

Where can I buy Korean pickled radish?

You can buy it at Weee! Asian Market, www.sayweee.com.

What is the serving size for Korean pickled radish?

The serving size can vary based on your personal preference. However, on average, a serving could be around 1/4 to 1/2 cup.

Asian American store with free delivery available*

Where to buy korean pickled radish near me?

*Orders above $35, varies by region

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Top 5 products for Korean Pickled Radish

#1

Yissine Pickled Whole Radish

Yissine's pickled radish, a Korean delicacy, offers authentic oriental flavor. Excellent in Korean dishes, it enhances Kimchi or Bibimbap with a crunchy texture and tart, spicy flavor. It's a nutritious low-calorie addition to meals, loaded with gut-healthy probiotics from pickling. Frozen, it provides long-lasting freshness and easy access to exotic flavors at your convenience. Great for lovers of Korean cuisine and health-conscious foodies.

$5.39 - $7.49

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I love this pickled radish so much that I keep buying it.
kangjune33
It is affordable and delicious. It is fresh.
kangjune33
The pickled radish gimbap is so delicious. I keep ordering it. The delivery is the best, too.
kangjune33
It's crunchy and delicious. I really enjoy making gimbap.
kangjune33
Yummy radish that can be used for a variety of dishes!
Readytoeat
Great in soup!
TheLuke1020
The delivery arrived safely hahaha
룰루
Combining this takuan in my sinigang!!! So much better than buying the real thing. It is resealable so no smell. Yay!!
weee.15145893
Thank you for the fast shipping. Good.
kaillakailla629
You can eat it mixed with chili powder seasoning, or if you wrap it in gimbap, you'll be surprised by its crispness.
youngsfashion04

#2

SURASANG Seasoned Burdock & Pickled Radish 8.46 oz

The SURASANG mix provides authentic Korean flavor with its seasoned burdock and pickled radish. Ideal for enhancing Korean dishes, such as Kimbap and Bibimbap, it adds crunch and tang. Packed with nutrients like fiber and Vitamin C, it's a healthy addition to meals. Frozen for freshness and convenience, enjoy Korean cuisine easily at home.

$4.04 - $4.79

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Perfect for gimbap
Saynotomyfood
These are exactly what you need to make the perfect kimbop. They are presliced Which saves you time
colormetrish
I pack gimbap for lunch often these days, so I have to stock up on this...
욤욤
I was thinking about making gimbap when I saw that Weee was having a sale on pickled radish and burdock root packages at a good price, so I immediately bought three packs. I'm so happy thinking about making delicious gimbap~~
jalaikana71
I made a lot of gimbap.
sukiyam
I plan to use it when making gimbap. Before use
jeongsulim96
The weather is hot and I don't have an appetite, so I bought two to make Korean gimbap.
Joy
I guess I should get the gimbap factory running again after a long time.
shsj02

#3

CJ Half Sliced Pickled Radish

CJ Half Sliced Pickled Radish precisely fits the taste for lovers of Korean cuisine. This zesty, tangy radish complements numerous Asian dishes including Bibimbap and Kkakdugi. Bursting with aromatics, it enhances the flavor profile of your meal. Its semi-sliced presentation makes it convenient to use. Being pickled, it's rich in probiotics, fostering better digestive health. This go-to ingredient makes Korean cooking authentic and delicious. A must-shop for Asian cuisine enthusiasts.

$3.99 - $4.79

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It's an item I always buy! It's always this pickled radish with gimbap.
JJmom73
Crunchy, refreshing, and just the right balance of sweet and tangy. Great with Korean dishes or as a side.
kyw905
It's good because it's Korean pickled radish, and it tastes great when wrapped in gimbap.
weee.12493419
It's sweet, sour, and salty, so it's delicious haha.
jeong201
It's the most delicious because it's not too sweet and crunchy.
seran0501
I've seen it in supermarkets; this place is very convenient.
白雪
I'm going to put it in gimbap~
Kokomom
I bought some pickled radish because it's still good to use later even after freezing it like this. It's hard to find pickled radish in the U.S.
다은
The pickled radish is neat and delicious!
Ee_jjj
I have to stock up when it's on sale haha
hwk871110

#4

Pulmuone Sliced Pickled Radish

Pulmuone Sliced Pickled Radish boasts an authentic Korean flavor, perfect for fans of traditional Asian cuisine who seek delectable tanginess. Ideal for enhancing meals like Kimbap, Bibimbap or as a stand-alone Korean appetizer, its crunchy texture adds a delightful twist. Buying frozen can supercharge convenience, as it promises long-lasting freshness. This radish features beneficial vitamins and minerals, highlighting it as a healthy choice. Enjoy the taste of Korea, effortlessly!

$4.49 - $6.29

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BBQ bestie
Yum&Yum
They look good
Dayana Fulgencio
It's a must-have when eating meat. I'm so touched that I can have pickled radish slices.
욤욤
The kids look for pickled radish when eating meat.
욤욤
We also ordered smoked duck to eat together, and it was so delicious!
JK_99
Convenient for K-BBQ
Jennifer Cao
The kids look for pickled radish slices when eating meat lol
욤욤
It tastes good but is difficult to store in an airtight container.
盒子盒子
I love pickled radish sheets with KBBQ!
ranyakalu
never had these before, but they're great with spicy buffalo wings and I will keep ordering them
sbarr2184

#5

HANSANG Pickled Radish Wrapper for Korean BBQ

Enjoy authentic Korean pickled radish with a tangy, slightly sweet crunch—perfect for Korean BBQ, ssam, kimbap, or as a refreshing side. This classic Asian pickle enhances any Korean meal, balances bold flavors, and offers a low-calorie, healthy snack option.

$3.49 - $3.99

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It's just the right balance of sweet and sour. I really enjoyed the pickled radish slices.
weee.14922208
so good with pork belly!
Ee_jjj
my favorite pickled radish for kbbq
Laura
A solid size and perfect for Kbbq and kimchi!
SamanthaCorsey
gonna use for my Korean bbq
Cassandra
these are my fav
Laura
I’m so exited can’t wait to try it
Lizz2647
Tastiest pickled radish—eaten with buldak and pork belly also from Wee! I highly suggest this as an affordable and scrumptious option.
DamiønAdrienne
Can’t wait to use these for K BBQ wraps!
stephanie.carrasquillo94
I bought it because the reviews were good. The large, thinly sliced radish is perfect for wrapping salad or meat.
weee.7064

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Frequently asked questions

What is Korean pickled radish?
Korean pickled radish, also known as Danmuji or Takuan, is a type of pickled radish that boasts a strong, tangy flavor. It's a common side dish in Korean cuisine.
What are some common uses for Korean pickled radish?
It's often used as a side dish for Korean meals or served with sushi. It can also be a key ingredient in Kimbap, a kind of Korean sushi roll.
How long does Korean pickled radish last?
Korean pickled radish can last for several months when stored properly in the fridge due to the vinegar's preserving qualities.
Can I make Korean pickled radish at home?
Yes, you can make your own pickled radish at home using radishes, vinegar, salt, and sugar. There are plenty of recipes available online.
Are there any allergens in Korean pickled radish?
Korean pickled radish is typically allergen-free, but always check the label for potential allergens if you are buying it pre-made.
Does it contain gluten?
No, Korean pickled radish does not typically contain gluten, but it's best to check the label if you're buying it pre-made.
Can I freeze Korean pickled radish?
No, freezing can affect the texture of the radish, making it mushy when thawed. It is recommended to store it in the refrigerator instead.
Where can I buy Korean pickled radish?
You can buy it at Weee! Asian Market, www.sayweee.com.

How is it typically prepared?
It is typically prepared by soaking radish in a brine solution of vinegar, water, sugar, and salt, giving it a distinctive sweet, sour, and crisp flavor.
Are there any health benefits to eating Korean pickled radish?
Yes, Korean pickled radish is rich in vitamin C, potassium, and other minerals. It is also low in calories and can aid in digestion due to its probiotic properties.
What does Korean pickled radish taste like?
Korean pickled radish has a sweet and tangy flavor with a crunchy texture. It can also have a slightly spicy aftertaste.
Can I eat it raw?
No, Korean pickled radish is meant to be eaten after it has been pickled.
Is it vegetarian or vegan friendly?
Yes, Korean pickled radish is typically both vegetarian and vegan friendly as it consists of radish and a brine of vinegar, salt, and sugar.
Where does the color of Korean pickled radish come from?
The yellow color of some Korean pickled radish comes from a natural or artificial food dye. However, some varieties maintain the radish's original white color.
Can I use other types of radish for Korean pickle?
Yes, you can use other types of radish, but the taste and texture may differ from traditional Korean pickled radish which typically uses daikon radish.
What is the serving size for Korean pickled radish?
The serving size can vary based on your personal preference. However, on average, a serving could be around 1/4 to 1/2 cup.

I love this pickled radish so much that I keep buying it.
kangjune33
It is affordable and delicious. It is fresh.
kangjune33
The pickled radish gimbap is so delicious. I keep ordering it. The delivery is the best, too.
kangjune33
It's crunchy and delicious. I really enjoy making gimbap.
kangjune33
Yummy radish that can be used for a variety of dishes!
Readytoeat
Great in soup!
TheLuke1020
The delivery arrived safely hahaha
룰루
Combining this takuan in my sinigang!!! So much better than buying the real thing. It is resealable so no smell. Yay!!
weee.15145893
Thank you for the fast shipping. Good.
kaillakailla629
You can eat it mixed with chili powder seasoning, or if you wrap it in gimbap, you'll be surprised by its crispness.
youngsfashion04
Perfect for gimbap
Saynotomyfood
These are exactly what you need to make the perfect kimbop. They are presliced Which saves you time
colormetrish
I pack gimbap for lunch often these days, so I have to stock up on this...
욤욤
I was thinking about making gimbap when I saw that Weee was having a sale on pickled radish and burdock root packages at a good price, so I immediately bought three packs. I'm so happy thinking about making delicious gimbap~~
jalaikana71
I made a lot of gimbap.
sukiyam
I plan to use it when making gimbap. Before use
jeongsulim96
The weather is hot and I don't have an appetite, so I bought two to make Korean gimbap.
Joy
I guess I should get the gimbap factory running again after a long time.
shsj02
It's an item I always buy! It's always this pickled radish with gimbap.
JJmom73
Crunchy, refreshing, and just the right balance of sweet and tangy. Great with Korean dishes or as a side.
kyw905
BBQ bestie
Yum&Yum
They look good
Dayana Fulgencio
It's a must-have when eating meat. I'm so touched that I can have pickled radish slices.
욤욤
The kids look for pickled radish when eating meat.
욤욤
We also ordered smoked duck to eat together, and it was so delicious!
JK_99
Convenient for K-BBQ
Jennifer Cao
The kids look for pickled radish slices when eating meat lol
욤욤
It tastes good but is difficult to store in an airtight container.
盒子盒子
I love pickled radish sheets with KBBQ!
ranyakalu
never had these before, but they're great with spicy buffalo wings and I will keep ordering them
sbarr2184
It's just the right balance of sweet and sour. I really enjoyed the pickled radish slices.
weee.14922208
so good with pork belly!
Ee_jjj
my favorite pickled radish for kbbq
Laura
A solid size and perfect for Kbbq and kimchi!
SamanthaCorsey
gonna use for my Korean bbq
Cassandra
these are my fav
Laura
I’m so exited can’t wait to try it
Lizz2647
Tastiest pickled radish—eaten with buldak and pork belly also from Wee! I highly suggest this as an affordable and scrumptious option.
DamiønAdrienne
Can’t wait to use these for K BBQ wraps!
stephanie.carrasquillo94
I bought it because the reviews were good. The large, thinly sliced radish is perfect for wrapping salad or meat.
weee.7064
Perfect match with almost all kind of meats!
weee.9785392
It is a must-have when eating meat, so I always repurchase it.
Rina
When it's hot like this, I slice it thinly and put it on top of cold noodles.
weee.17130762
The refrigerated items arrived safely and well-packaged. I think it will be delicious to wrap them around the beef brisket or pork intestines I ordered!
weee.17975696
I bought this to eat with stir-fried baby octopus.
Rina
I bought this to eat with duck meat.
Jhk
Pickled radish slices are a must when eating meat~
Hailee
My husband likes it, so I buy it often.
yellowppiri
It's a refrigerator essential.
yellowppiri
These are so much better than the regular pickled radish because it is thin cut.
weee0106