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Top 1 products for Japanese Worcestershire Sauce

Bulldog Worcestershire Sauce 500 ml
Recent service reviews
Sept. 2024
Very good prices, delivery on times of any time I ordered . Good service. Good product. You can find anything's on Weee!
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Customer since 2018
Phoenix, AZ
Jun. 2024
I've hunted all over Connecticut for Asian groceries and they're difficult to find in my area. I love being able to order them on Weee!
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Customer since 2020
Connecticut, CT
Apr. 2024
Great customer service. Experienced customer service who answers the phone could always solve problem efficiently.
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Customer since 2023
Washington DC
Jan. 2024
I really appreciate that you work hard to uphold standards of quality. I like the wide variety of products and the ease of shopping with you.
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Customer since 2020
Los Angeles, CA

Frequently asked questions

  • What is Japanese Worcestershire Sauce?

    Japanese Worcestershire Sauce, also known as 'Usutah So-su', is a liquid condiment often used in Japanese cuisine. It is similar to the British Worcestershire sauce but has a slightly sweeter flavor to suit Japanese taste.

  • How is it different from regular Worcestershire Sauce?

    Japanese Worcestershire Sauce is typically sweeter and has a slightly thinner consistency compared to regular Worcestershire Sauce. While it carries some umami flavor, it's not as potent as its western counterpart.

  • Where can I buy Japanese Worcestershire Sauce?

    You can buy it at Weee! Asian Market, www.sayweee.com.

  • Can it be used as a steak marinade?

    Yes, Japanese Worcestershire Sauce can be used as a steak marinade. It's savory sweet flavor can add a unique taste to your meat dishes.

  • Does it need to be refrigerated?

    No, It doesn't need to be refrigerated. However, refrigeration can help maintain its freshness for a longer time.

  • Can it be used in place of regular Worcestershire Sauce?

    Yes. However, note that it is sweeter and less spicy, so it may slightly alter the flavor of your dish.

  • Does it contain MSG?

    Some brands may contain MSG, always check the label for ingredients.

  • Are there different brands of Japanse Worcestershire Sauce?

    Yes, there are various brand options. Some of the most popular ones are Bull-Dog, Kagome, and Kikkoman.

  • What are the main ingredients in Japanese Worcestershire Sauce?

    The main ingredients often include vinegar, fruits, vegetables, sugar, salt, spices and caramel coloring. This combination creates a sweet, tangy flavor.

  • What dishes can I use it in?

    Japanese Worcestershire Sauce can be used in a variety of dishes including marinades, stir-fries, and as a topping for dishes like okonomiyaki and tonkatsu.

  • Is it gluten free?

    Most varieties of Japanese Worcestershire Sauce are not gluten free as they often contain soy sauce which is typically made with wheat. Always check the label for any allergen information.

  • How long does it last after opening?

    After opening, Japanese Worcestershire Sauce can last for up to one year when stored in a cool, dry place and away from sunlight.

  • Is Japanese Worcestershire Sauce suitable for vegans?

    Most varieties of Japanese Worcestershire Sauce are suitable for vegans as they typically do not include any animal products. Always double-check the label to be sure.

  • What’s the nutritional contents of Japanese Worcestershire Sauce?

    Most brands contain per tablespoon: 15 calories, 0 grams protein, 4 grams carbohydrates, and 290 milligrams of sodium.

  • Is it a popular condiment in Japan?

    Yes, it is a popular condiment and often used for dishes like okonomiyaki, tonkatsu and yakisoba.

  • Can I make it at home?

    Yes, you can make a homemade version with ingredients like soy sauce, ketchup, sugar, vinegar, and spices.