What are Japanese pickles?

Japanese pickles, also known as Tsukemono, are traditional Japanese side dishes made of various fermented vegetables.

What types of vegetables are used in Japanese pickles?

Common vegetables that are pickled include radish, cucumber, eggplant, cabbage, ginger among others.

How are Japanese pickles made?

The vegetables are usually salted, then left to ferment. Certain types of tsukemono are marinated in soy sauce, miso or sake lees.

What is the taste of Japanese pickles?

The flavor of Japanese pickles varies greatly depending on the type; they can be sweet, sour, salty, or spicy.

Are Japanese pickles eaten alone?

While they can be eaten alone, they are traditionally served as an accompaniment to rice or meals.

Are Japanese pickles healthy?

Yes, they are packed with probiotics and other beneficial nutrients from the fermented vegetables, contributing to digestive health.

What is the most common type of Japanese pickle?

Takuan, a pickle made from daikon radish, is one of the most common type of tsukemono.

Can I make Japanese pickles at home?

Yes, you can make them at home. Recipes typically require a few simple ingredients like vegetables, salt, and perhaps some additional seasonings.

How long do homemade Japanese pickles last?

They can generally last for several weeks to months in the refrigerator if stored properly.

What dishes are Japanese pickles used in?

Japanese pickles are often used in sushi rolls, served with rice dishes, and included in bento boxes.

Are Japanese pickles vegan?

Yes, most Japanese pickles are vegan as they consist solely of vegetables and seasonings.

How are Japanese pickles served?

They are typically served in small portions as a side dish.

Can I eat Japanese pickles if I am gluten intolerant?

Yes, most Japanese pickles are gluten-free but it's always important to check the ingredients as some might use soy sauce.

Are all Japanese pickles fermented?

Not all. Some are simply seasoned with salt, soy sauce or miso and then chilled.

What is the nutritional value of Japanese pickles?

Japanese pickles are low in calories and high in fiber and various nutrients, depending on the type of vegetable used.

Where can I buy Japanese pickles?

You can buy it at Weee! Asian Market, www.sayweee.com.

Asian American store with free delivery available*

Where to buy japanese pickle near me?

*Orders above $35, varies by region

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Top 5 products for Japanese Pickle

#1

Niitakaya Aokappa Kyurizuke (Pickled Cucumber) 6.2 fl.oz

Crisp, lightly fermented cucumber delivers authentic Japanese pickle flavor—bright, tangy, with a hint of sweetness. Perfect for sushi rolls, bento bowls, ramen toppings, or as a palate‑cleansing side. Its ready‑to‑eat packaging fits any online grocery cart.

$3.99 - $6.49

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Perfect pickle
Dariel
keep the inventory good
weee.7140019
Looks like this when arrived
Kenny
This is for my son.
Debbie
I bought it because the reviews were good. I'm looking forward to trying it.
Yumosh
I like to eat it ice cold. The ginger flavor makes it the perfect palate cleanser!
akatsuki3552
Another pickled kind of cucumber that only Wee carries for low price and just the perfect size.
enb2526

#2

Niitakaya Fukujinzuke (Pickled Radish) 6.2 fl.oz

A classic Japanese pickle, this crisp pickled radish adds sweet‑tart crunch to bento boxes, sushi rolls, ramen bowls and udon soups. Its bright, lightly fermented flavor balances soy‑based dishes and offers a low‑calorie, probiotic boost.

$3.99 - $6.49

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I was disappointed that the bag of pickled vegetables was smaller than I expected. But the price was cheap, so it's okay.
takuyuri
Excited for curry, exp date is good!
Carina
I'm so glad I was able to buy it on sale since I'd been wanting it! It looks delicious!
Chaecolate
Bought it to try while on sale, should be good with Japanese curry!
weee.8872314
I bought it because I thought it was essential for curry.
Yum
Love this with rice and curry
Jessie
It's perfect with curry! And the taste isn't bad either!
marimari
get it to eat with your curry!!!
sen
It looks great.
Flor
Goes perfectly with curry. Love these
Meari

#3

Niitakaya Shibazuke Pickled Cucumber 6.2 fl.oz

Authentic Japanese pickle with crisp cucumber, sweet‑sour shibazuke flavor and natural umami. Perfect with sushi, bento boxes, rice bowls, ramen or as a palate‑cleanser. Low‑calorie, probiotic‑rich, adds crunch and tang to any Japanese dish.

$4.29 - $6.49

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Second purchase. It was delivered cold.
mitz1961
Second time I ordered this. Delivered cold.
mitz1961
First time trying this and the best
lada
Delivered cold.
mitz1961
It was good for lunch box. It was sour and flavored.
Yuri
I hope it tastes good… ..
hjimin
Perfect salty taste!
Misaki
It's a necessity, a little expensive but I bought it
Kirika
new favorite pickle with curry. no artificial coloring and crunchy with a nice flavor.
Jammy

#4

Takuan Ipponzuke (Japanese Pickled Radish)

Takuan Ipponzuke is a traditional Japanese pickle offering unique tangy flavor that perfectly complements sushi, rice, and fish dishes. As a pickled radish, it provides health benefits like probiotics for gut health. Conveniently vacuum-sealed to retain freshness. A must-try for authentic Asian cuisine fans.

$3.29 - $4.29

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One of my favorite pickles radishes! It has a nice crunch to it and a sweet flavor.
AndyMoon
This is my first time trying this!
Onakasuita
I bought it after reading the reviews, but it's really big. I'm planning to make gimbap.
Rina
A friend told me it was delicious.
frowergarden39
The quantity was generous, so we were able to enjoy it to the fullest. We sliced it thinly and served it with rice. We also shredded it and put it on rice with stir-fried beef and namul (Korean side dishes) to make a bibimbap-style dish. It was delicious! Our children have already requested it again!
mich
Favorite for making kimbap
Rachel
Love this pickled radish! It leans on the sweet side a bit, and I find myself always restocking this because the texture and sweetness level is to my taste.
Tracey
It tastes great when added to sushi rolls.
weee.11832988
The radish is as pictured
Vivian

#5

Welpac Pickled Ginger (Kizami Beni Shoga)

This authentic Japanese pickle, known as beni shoga, adds a zesty, tangy accent to sushi, ramen, yakisoba, and donburi bowls. Its crisp texture and vivid flavor elevate any meal. Naturally low-calorie and fat-free, it’s a great addition to your Japanese food staples.

$3.29 - $5.79

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Is good I like it
rondilks12
Love the ginger with sushi
weee.17820449
There's quite a lot in there. I'm looking forward to eating it with my yakisoba.
mtm0710
I bought it because it was on sale. I use it in dishes like beef bowls and yakisoba.
Summer
This is my first purchase, and I'm finding it very useful.
weee.16721573
Great for yakisoba and okonomiyaki. Delicious!
weee_1356712
Perfect for yakisoba and okonomiyaki! It arrived at room temperature.
weee.12183525
Nice pickled ginger tastes like the ginger they give you at Japanese restaurants
weee.14015626

Popular recipes

Japanese Pickle Sushi Rice

This healthy, low-fat recipe uses rice and , or 'japanese-pickle', to create a simple yet delicious meal with a rice cooker. With a hint of sweetness from the sushi rice balanced by the tangy pickles, it's sure to be a hit at any dinner table. With sushi rice, rice vinegar, sugar, and Japanese pickles.

Instant Pot Pickle Soup

If you're looking to try something new and delicious, this special instant pot recipe mixes , or 'japanese-pickle', with nutritious vegetables for an addicting, tangy soup. You'll need an Instant Pot, chicken stock, mixed vegetables, soy sauce, and Japanese pickles.

Stir Fry Pickle Noodles

This stir fry pan recipe is quick and easy to make. It involves stir frying , or 'japanese-pickle', with fresh noodles to create an absolute delight. Make sure you have Japanese pickles, fresh noodles, soy sauce, spring onions, and sesame oil on hand.

Pickle Omelette

This simple yet indulgent dish cooks , or 'japanese-pickle', with eggs to make a mouth-watering omelette. A fantastic breakfast option, you just need eggs, soy sauce, spring onions, and Japanese pickles.

Pickle Salad

Think salads are boring? Think again! This fresh and tangy recipe uses , or 'japanese-pickle', for a guaranteed burst of flavor. For this salad, you'll need Japanese pickles, lettuce, sesame oil, and soy dressing.

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Very good prices, delivery on times of any time I ordered . Good service. Good product. You can find anything's on Weee!

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Jan. 2024

I really appreciate that you work hard to uphold standards of quality. I like the wide variety of products and the ease of shopping with you.

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Frequently asked questions

What are Japanese pickles?
Japanese pickles, also known as Tsukemono, are traditional Japanese side dishes made of various fermented vegetables.
How are Japanese pickles made?
The vegetables are usually salted, then left to ferment. Certain types of tsukemono are marinated in soy sauce, miso or sake lees.
Are Japanese pickles eaten alone?
While they can be eaten alone, they are traditionally served as an accompaniment to rice or meals.
What is the most common type of Japanese pickle?
Takuan, a pickle made from daikon radish, is one of the most common type of tsukemono.
How long do homemade Japanese pickles last?
They can generally last for several weeks to months in the refrigerator if stored properly.
Are Japanese pickles vegan?
Yes, most Japanese pickles are vegan as they consist solely of vegetables and seasonings.
Can I eat Japanese pickles if I am gluten intolerant?
Yes, most Japanese pickles are gluten-free but it's always important to check the ingredients as some might use soy sauce.
What is the nutritional value of Japanese pickles?
Japanese pickles are low in calories and high in fiber and various nutrients, depending on the type of vegetable used.

What types of vegetables are used in Japanese pickles?
Common vegetables that are pickled include radish, cucumber, eggplant, cabbage, ginger among others.
What is the taste of Japanese pickles?
The flavor of Japanese pickles varies greatly depending on the type; they can be sweet, sour, salty, or spicy.
Are Japanese pickles healthy?
Yes, they are packed with probiotics and other beneficial nutrients from the fermented vegetables, contributing to digestive health.
Can I make Japanese pickles at home?
Yes, you can make them at home. Recipes typically require a few simple ingredients like vegetables, salt, and perhaps some additional seasonings.
What dishes are Japanese pickles used in?
Japanese pickles are often used in sushi rolls, served with rice dishes, and included in bento boxes.
How are Japanese pickles served?
They are typically served in small portions as a side dish.
Are all Japanese pickles fermented?
Not all. Some are simply seasoned with salt, soy sauce or miso and then chilled.
Where can I buy Japanese pickles?
You can buy it at Weee! Asian Market, www.sayweee.com.

Perfect pickle
Dariel
keep the inventory good
weee.7140019
Looks like this when arrived
Kenny
This is for my son.
Debbie
I bought it because the reviews were good. I'm looking forward to trying it.
Yumosh
I like to eat it ice cold. The ginger flavor makes it the perfect palate cleanser!
akatsuki3552
Another pickled kind of cucumber that only Wee carries for low price and just the perfect size.
enb2526
I was disappointed that the bag of pickled vegetables was smaller than I expected. But the price was cheap, so it's okay.
takuyuri
Excited for curry, exp date is good!
Carina
I'm so glad I was able to buy it on sale since I'd been wanting it! It looks delicious!
Chaecolate
Second purchase. It was delivered cold.
mitz1961
Second time I ordered this. Delivered cold.
mitz1961
First time trying this and the best
lada
Delivered cold.
mitz1961
It was good for lunch box. It was sour and flavored.
Yuri
I hope it tastes good… ..
hjimin
Perfect salty taste!
Misaki
It's a necessity, a little expensive but I bought it
Kirika
new favorite pickle with curry. no artificial coloring and crunchy with a nice flavor.
Jammy
One of my favorite pickles radishes! It has a nice crunch to it and a sweet flavor.
AndyMoon
Is good I like it
rondilks12
Love the ginger with sushi
weee.17820449
There's quite a lot in there. I'm looking forward to eating it with my yakisoba.
mtm0710
I bought it because it was on sale. I use it in dishes like beef bowls and yakisoba.
Summer
This is my first purchase, and I'm finding it very useful.
weee.16721573
Great for yakisoba and okonomiyaki. Delicious!
weee_1356712
Perfect for yakisoba and okonomiyaki! It arrived at room temperature.
weee.12183525
Nice pickled ginger tastes like the ginger they give you at Japanese restaurants
weee.14015626
so yummy! i used to not like these when i was younger, but now i love them :)) this came perfectly chilled right on a cold pack. i couldn’t wait to eat it with my kare rice once i got it today heheh
Jammy
taste so good. I will definitely buy again
aprillynn83
To be honest, I can't really tell the difference in taste between this and honey, but I keep buying it.
cica
Usually buy honey one from this brand but this was on sale so i got it.
Momoko
This is for use as a filling for rice balls.
Kai
Very meaty and delicious. Great flavor
G
good packaging live it...
Bear
This is my first purchase.
mimi
I bought this because I figured I'd be making rice balls for the kids' lunches more often during summer vacation. I'm looking forward to it!
weee.14568647
Plums are good for your health!
Tomomi
My American husband's favorite! I buy it every month; it's delicious!
Okka
It's great for boiling with somen noodles, and of course, it's also perfect for sushi and small side dishes.
Miya8989
this umeboshi is regularly purchased in our household. I remember my mom always having this one as well. now my kids enjoy it too!
alexiam90
I wish it had a bit more honey flavor, but it's delicious!
sakiyajin
I'm grateful it arrived the next day.
weee.13360714
I have ordered shiso memos I before, so this time I ordered honey one. Excited to eat this with white rice!
weee.16582830
These pickled plums are subtly sweet, not too salty, and have just the right amount of tartness.
Lake Las Vegas
I like sweet plums, so I always keep them on hand.
Yuuu
Perfect to add to my jook! (Rice porridge). Addsgreat flavor and very healing
Mei
I don't like salty pickled plums, so I'm glad I found these.
mtm0710
This variety is delicious!
Shuri
Just perfect!!!Thank you!!! Weee!!
taka5usa