Top 5 products for Japanese Croquette
Latest reviews
San Marco's croquettes are a favorite among children.
My child loved it, so I bought it again.
It's very handy when you need one more dish. My kids like it too, so I often put it in their lunchboxes.
Literally the best corn croquettes ever!!!
will buy again
The croquettes were small but delicious. They were perfect as a side dish for my children's lunchboxes.
The color doesn't look very appetizing when cooked in an air fryer, but the taste is good, so I'll buy it again.
Japanese-style crepes with corn and potato filling, air-fried.
I usually buy curry croquettes, but this is my first time trying these. They're easy to prepare since all you have to do is fry them.
Since they're frozen with the batter already applied, they're convenient because you can just fry them without thawing. They're perfect as an extra dish for udon noodles or as an extra side dish! Crispy on the outside, fluffy on the inside. They taste even better with sauce.
Latest reviews
Really good! Air fried is best. Came frozen , happy
These were good and nice and creamy filling. Wish there were more croquettes options.
Making them myself is a hassle, but these cream croquettes are delicious and the best!
It smelled kind of bad, and the cream wasn't rich enough, which was disappointing.
It’s so creamy and delicious. Love it
Item was well packaged in a separate foil pouch with an ice pack to keep item frozen and fresh. Can post later on the taste. I’m looking forward to trying them
I keep buying these because they're easy to fry, creamy, and delicious.
You can bake and eat it right away in the oven! It's very easy and delicious!
I always keep this in my freezer. It's delicious and convenient when you want one more dish! Lightly spray both sides with oil and fry in an air fryer at 390F for 16-18 minutes, flipping it halfway through for a crispy and delicious result.
Latest reviews
Heat the air fryer thoroughly, then pan-fry it briefly in a skillet – perfect!
will buy again
These Japanese curry croquettes are an absolute delight! The panko crust is wonderfully crispy, while the soft mashed potato filling, seasoned with just a hint of curry, is flavorful without being overpowering. One bite was all it took for me to fall in love with Japanese croquettes all over again!
Arrived frozen in good condition
I was interested in it, so I bought it during the sale.
I find this very useful because I can put it in my lunchbox. I would also love to be able to buy vegetables from this series.
The curry flavor isn't too strong, and it's delicious. The batter is also fried to a nice crisp.
It's a favorite food for the whole family.
I fry them and put them in my lunchbox!
Latest reviews
Right size as a dish for lunch box. Nice brown with small amount oil. Good taste, of course. I will repurchase soon:)
I've had corn cream and crab cream before, but this is my first time buying soy milk cream. I hope it's delicious.
I wanted to cut back on oil and make cleanup easier, so I cooked these in my toaster oven instead of deep frying. I lightly brushed both sides with rice oil, baked them at 220C (425F) for 15 minutes, flipped them, and baked for another 15 minutes. The coating turned out nice and crispy while the filling stayed creamy and delicious. One of the best parts is that I can prepare rice, soup, or other side dishes while the toaster oven does the cooking. Since the croquettes are already flavorful, I like serving them with shredded cabbage and rice for a simple, satisfying meal.
The soy milk cream had no strong flavor and was very easy to eat.
I cooked it in my recently purchased air fryer in 15-20 minutes. The finished product was a light color, but it was crispy and the taste was creamier than I expected. It was smaller than I expected, so I'm thinking of repurchasing it when it goes on sale.
The price is a bit high, but the reviews were good so I bought it and am looking forward to it.
They were smaller than I expected, but they were easy to fry and didn't fall apart. They were so creamy and delicious that I was worried about my child with a dairy allergy.
This was my first time purchasing these, and they were a little firmer than cream croquettes, but they were delicious! They came in a pack of six small croquettes. I sprayed them with oil on both sides while they were still frozen, and air-fried them at 390F for a total of 16 minutes (flipping them halfway through) until they were crispy! I'll definitely buy them again.
It's a little greasy, but it's delicious.
Latest reviews
I sprayed them with oil while they were still frozen and cooked them in the air fryer without preheating. The outside was crispy and the inside was gooey and delicious! I'll definitely order again
Pretty good maybe needs more seasoning but good
This is my first time buying this croquette. It's average.
This is the first time I've bought it. It looks delicious, so I'll eat it tonight.
I bought it because my husband likes it. It's delicious.
It had a nice scallop flavor and was delicious. The cream was just the right amount of rich, so I'll definitely buy it again.
This is my first time trying it with scallops, so I'm looking forward to it
Looks delicious. I'm looking forward to eating it.
It's filled with lots of scallops and white cream. Delicious!
I sometimes want to eat cream croquettes. But I definitely don't want to make them myself, so I bought them.
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Top products for japanese croquette
- $5.79 - $7.29Sanmaruko Corn Croquette 8pcs, Frozen 15.51 oz
SNAP - $5.66 - $7.29Crab Cream Croquette 6pcs, Frozen 12.6 ozSNAP
- $4.49 - $6.29Sanmaruko Curry Croquette 8pcs Frozen 15.51 ozSNAP
- $5.39 - $7.79Sanmaruko Creamy Croquette 6pcs Frozen 10.58 ozSNAP
- $5.99Miyako Cream Croquette Scallop Flavor 12.69 ozSNAP
$5.79 - $6.49Shirakiku Clam Chowder Croquettes, Frozen 15.5 ozSNAP
$2.29/ea for 2+$2.79 for 1 qtyIchimasa Chikuwa Japanese Fish Cakes Frozen 5pcSNAP
Related products for japanese croquette
Popular recipes
Japanese Croquette Rice Bowl
This simplistically delectable recipe combines the crispy delight of japanese croquette with warm, fluffy rice. The resulting dish is remarkably satisfying, perfect for a quick lunch or a comfort-food dinner. Ingredients: japanese croquette, steamed Jasmine rice, soy sauce, green onions, sesame oil.
Instant Pot Japanese Croquette Soup
A comforting dish that warms the belly, this Instant Pot recipe uses japanese croquette to its fullest, partnered with well-loved Asian flavors. It's a soothing meal on cold nights. Ingredients: japanese croquette, miso paste, tofu, spring onions, seaweed.
Japanese Croquette Stir Fry
This dish is an excellent fusion of Asian flavors with japanese croquette as the star, all made in one pan! The result is a symphony of textures and flavors. Ingredients: japanese croquette, bell peppers, bean sprouts, eggs, hoisin sauce.
Japanese Croquette Salad
This is a refreshing and hearty salad featuring japanese croquette, perfect for summer or to complement a heavier main course. Ingredients: japanese croquette, cucumber, tomatoes, lettuce, sesame dressing.
Japanese Croquette Bao Buns
This brilliant recipe uses japanese croquette as a non-traditional filling for soft, fluffy bao buns. It's a combination that is sure to delight. Ingredients: japanese croquette, bao buns, pickled radish, sushi ginger, Japanese mayonnaise.
Customer since 2018
Phoenix, AZCustomer since 2020Connecticut, CTCustomer since 2023Washington DCCustomer since 2020Los Angeles, CAFrequently asked questions
What is a Japanese croquette?
A Japanese croquette, known in Japan as korokke, is a breaded and deep-fried dish originally derived from the French croquette. It is often filled with flavored mashed potato, meat, or vegetables.
What is the main ingredient of Japanese croquettes?
The primary ingredient of most Japanese croquettes is mashed potato, though many versions also include ground meat or vegetables.
Are Japanese croquettes vegan?
While many traditional Japanese croquettes are made with meat or dairy, there are vegan versions available which substitute these with ingredients like mushrooms, tofu or vegetables.
Can Japanese croquettes be frozen?
Yes, you can freeze Japanese croquettes either before or after frying. They can be reheated in the oven or air fryer for a quick and delicious meal.
What types of Japanese croquettes are there?
There are many varieties of Japanese croquettes, including cream croquettes, curry croquettes, meat croquettes, and vegetable croquettes.
Where can I buy Japanese croquettes?
You can buy it at Weee! Asian Market, www.sayweee.com
When are Japanese croquettes typically eaten?
Japanese croquettes can be eaten at any time and are popular for both lunch and dinner. They are often featured in bento boxes.
What kind of sauce is served with Japanese croquettes?
Japanese croquettes are usually served with a sauce similar to Worcestershire sauce called tonkatsu sauce.
How is a Japanese croquette traditionally served?
Japanese croquettes are usually served with tonkatsu sauce and shredded cabbage on the side.
Are Japanese croquettes gluten free?
Traditional Japanese croquettes are not typically gluten free, as they are breaded with wheat-based breadcrumbs. However, gluten free versions can be made using alternatives like rice flour or cornstarch.
What's the calorie content of a Japanese croquette?
The calorie content of a Japanese croquette can vary widely depending on its size and the ingredients used, but a single serving typically contains around 200-300 calories.
How are Japanese croquettes different from French ones?
While both are breaded and fried, Japanese croquettes often use mashed potatoes as a base while French croquettes frequently use béchamel sauce. In addition, Japanese croquettes often include a wider range of fillings.
Where does the name korokke come from?
The name korokke comes from the French word 'croquette', and was Japanified through its pronunciation by the Japanese.
Why are Japanese croquettes so popular?
Japanese croquettes are popular for their delicious taste and versatile ingredient options. They can be adapted to many dietary preferences.
How else can I use Japanese croquettes?
Japanese croquettes can also be used in sandwiches, called korokke pan, where they are served inside a bun with cabbage and sauce.
How do I make Japanese croquettes at home?
To make Japanese croquettes at home, you'll need potatoes, onion, meat or vegetables for filling, flour, eggs, and breadcrumbs for the outer coating. Once the filling is prepared, it's shaped into discs or ovals, breaded, and then deep-fried.
Popular reviews
- San Marco's croquettes are a favorite among children.
- My child loved it, so I bought it again.
- It's very handy when you need one more dish. My kids like it too, so I often put it in their lunchboxes.
- Literally the best corn croquettes ever!!!
- will buy again
- The croquettes were small but delicious. They were perfect as a side dish for my children's lunchboxes.
- The color doesn't look very appetizing when cooked in an air fryer, but the taste is good, so I'll buy it again.
- Japanese-style crepes with corn and potato filling, air-fried.
- I usually buy curry croquettes, but this is my first time trying these. They're easy to prepare since all you have to do is fry them.
- Since they're frozen with the batter already applied, they're convenient because you can just fry them without thawing. They're perfect as an extra dish for udon noodles or as an extra side dish! Crispy on the outside, fluffy on the inside. They taste even better with sauce.
- Really good! Air fried is best. Came frozen , happy
- These were good and nice and creamy filling. Wish there were more croquettes options.
- Making them myself is a hassle, but these cream croquettes are delicious and the best!
- It smelled kind of bad, and the cream wasn't rich enough, which was disappointing.
- It’s so creamy and delicious. Love it
- Item was well packaged in a separate foil pouch with an ice pack to keep item frozen and fresh. Can post later on the taste. I’m looking forward to trying them
- I keep buying these because they're easy to fry, creamy, and delicious.
- You can bake and eat it right away in the oven! It's very easy and delicious!
- I always keep this in my freezer. It's delicious and convenient when you want one more dish! Lightly spray both sides with oil and fry in an air fryer at 390F for 16-18 minutes, flipping it halfway through for a crispy and delicious result.
- Heat the air fryer thoroughly, then pan-fry it briefly in a skillet – perfect!
- Right size as a dish for lunch box. Nice brown with small amount oil. Good taste, of course. I will repurchase soon:)
- I've had corn cream and crab cream before, but this is my first time buying soy milk cream. I hope it's delicious.
- I wanted to cut back on oil and make cleanup easier, so I cooked these in my toaster oven instead of deep frying. I lightly brushed both sides with rice oil, baked them at 220C (425F) for 15 minutes, flipped them, and baked for another 15 minutes. The coating turned out nice and crispy while the filling stayed creamy and delicious. One of the best parts is that I can prepare rice, soup, or other side dishes while the toaster oven does the cooking. Since the croquettes are already flavorful, I like serving them with shredded cabbage and rice for a simple, satisfying meal.
- The soy milk cream had no strong flavor and was very easy to eat.
- I cooked it in my recently purchased air fryer in 15-20 minutes. The finished product was a light color, but it was crispy and the taste was creamier than I expected. It was smaller than I expected, so I'm thinking of repurchasing it when it goes on sale.
- The price is a bit high, but the reviews were good so I bought it and am looking forward to it.
- They were smaller than I expected, but they were easy to fry and didn't fall apart. They were so creamy and delicious that I was worried about my child with a dairy allergy.
- This was my first time purchasing these, and they were a little firmer than cream croquettes, but they were delicious! They came in a pack of six small croquettes. I sprayed them with oil on both sides while they were still frozen, and air-fried them at 390F for a total of 16 minutes (flipping them halfway through) until they were crispy! I'll definitely buy them again.
- It's a little greasy, but it's delicious.
- I sprayed them with oil while they were still frozen and cooked them in the air fryer without preheating. The outside was crispy and the inside was gooey and delicious! I'll definitely order again
First time
This is my second purchase. It's quite tasty. I'm glad I was able to buy it cheaper than usual because it was on sale.
This is delicious. I think I will buy it again.
Clam seafood patties, 8 in a bag, very good!
I was worried it might have melted since it was delivered late in the day, but it arrived perfectly frozen. I didn't really taste the clam chowder flavor. As a regular cream croquette, it was delicious!
It's alright. The filling is creamy clam flavored; it would probably taste even better after being deep-fried.
This is my favorite croquette! The filling inside is full of qiaota taste, you can eat three in one go! If you are interested, you can watch my unboxing cooking video, press to buy and pay attention~
It doesn't taste like clams. Much like Japanese potato croquettes.
It's like eating clam choda chowder! Roasted and ready to eat
The taste of clam chowder inside, crispy outside and delicious
Chikuwa (fish cake) is also delicious when stir-fried with vegetables.
A must-have for hot pot, and can also be added to tofu burgers.
I bought some chikuwa because I ran out, but I wish I had bought more...
I buy it occasionally. It's a familiar product, so I feel at ease.
My sons favorite
I keep it on hand. It's delicious when mixed with vegetables and mayonnaise, or added to sesame dressing.
I've bought this many times. Consistently good taste. It arrives frozen.
It should last a long time because it's frozen.
I'm going to make tempura with chikuwa (fish cake).
It's good, very delicious, I would buy it again.
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