Top 3 products for Irigoma
Latest reviews
I eat it trusting that it is whole sesame seeds that have been washed and roasted.
Love it perfect
good size & taste roasted
I sprinkled stir-fried cabbage on top. It's delicious.
Excited to try
Very good and high quality
It is just solid. Love it on everything
It's crunchy and delicious!!
It looks dark. But I hope its flavor is good.
the best sesame seeds. my local store no longer carries this one - so glad i was able to find these on weee
Latest reviews
Like Like Like
Seasoning for rice
Make it into sesame sauce and pair it with Japanese pork cutlet
The advertisement claims it's from South Korea, but it's actually made in China, and the expiration date is January 1st of next year.
It's fresh and savory. I like it.
I fell sesame seeds on the gimbap so I couldn't sprinkle them on, and as expected, it doesn't taste as good~~ It's a must-have...
Whole sesame seeds, essential for finishing a dish
As expected, having sesame seeds makes it look better and taste nutty.
It's a repurchase item. I think it's good value for money.
Stir-fry mushrooms and tofu with oyster sauce, add chopped green onions before serving, drizzle with sesame oil and toasted sesame seeds! Serve cooled or refrigerated. This delicious cold dish is especially suitable for the elderly and children to supplement calcium!
Latest reviews
Love black sesame seeds
I bought it to make sesame cakes. It smells very good. I've already baked it.
Deeply nutty and aromatic with an almost smoky richness that instantly adds more depth to both savory dishes and desserts.
This is really good.
These roasted black sesame seeds are aromatic, nutty, and add a rich, toasty flavor to any dish.
I love it! I bought some and added it to our milkshakes. Eating some every day is good for our hair!
It looks and tastes delicious; a must-have in every household.
Black sesame good quality and convenient for my Tang yuan
It arrived and it looks great
Great smell and love black sesame seeds. I use it for baking.
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Sept. 2024
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Phoenix, AZJun. 2024
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Customer since 2020Connecticut, CTApr. 2024
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Customer since 2020Los Angeles, CAPopular reviews
- I eat it trusting that it is whole sesame seeds that have been washed and roasted.
- Love it perfect
- good size & taste roasted
- I sprinkled stir-fried cabbage on top. It's delicious.
- Excited to try
- Very good and high quality
- It is just solid. Love it on everything
- It's crunchy and delicious!!
- It looks dark. But I hope its flavor is good.
- the best sesame seeds. my local store no longer carries this one - so glad i was able to find these on weee
- Like Like Like
- Seasoning for rice
- Make it into sesame sauce and pair it with Japanese pork cutlet
- The advertisement claims it's from South Korea, but it's actually made in China, and the expiration date is January 1st of next year.
- It's fresh and savory. I like it.
- I fell sesame seeds on the gimbap so I couldn't sprinkle them on, and as expected, it doesn't taste as good~~ It's a must-have...
- Whole sesame seeds, essential for finishing a dish
- As expected, having sesame seeds makes it look better and taste nutty.
- It's a repurchase item. I think it's good value for money.
- Stir-fry mushrooms and tofu with oyster sauce, add chopped green onions before serving, drizzle with sesame oil and toasted sesame seeds! Serve cooled or refrigerated. This delicious cold dish is especially suitable for the elderly and children to supplement calcium!
- Love black sesame seeds
- I bought it to make sesame cakes. It smells very good. I've already baked it.
- Deeply nutty and aromatic with an almost smoky richness that instantly adds more depth to both savory dishes and desserts.
- This is really good.
- These roasted black sesame seeds are aromatic, nutty, and add a rich, toasty flavor to any dish.
- I love it! I bought some and added it to our milkshakes. Eating some every day is good for our hair!
- It looks and tastes delicious; a must-have in every household.
- Black sesame good quality and convenient for my Tang yuan
- It arrived and it looks great
- Great smell and love black sesame seeds. I use it for baking.
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