Top 1 products for Huojia Baijimo
Latest reviews
It uses beef shank, which is both healthy and delicious.
This red bean bun was disappointing. The red bean paste seemed a bit runny, and the sweetness was a little weak. It was inferior to the red bean buns I've bought before, and the taste wasn't satisfying.
This product is a repeat purchase; it's delicious and convenient.
It's a leavened flatbread, so there's no need to defrost it beforehand. You can achieve a crispy texture by pan-frying it over low heat.
Haven't tried it yet, but it should be pretty good. First time buying it, let's give it a try.
Bake in an air fryer for five minutes, and you can make roujiamo (Chinese hamburger) or guokui (a type of flatbread) with liangfen (cold mung bean jelly).
something new to try.
Delicious! I bought it specifically to make roujiamo (Chinese hamburger).
I love it! I personally don't like flaky pastries; my favorite is the Baiji bun. This one is totally authentic.
Super convenient! Just add some meat and it tastes just like the food outside.
Recent service reviews
Sept. 2024
Very good prices, delivery on times of any time I ordered . Good service. Good product. You can find anything's on Weee!
Jun. 2024
I've hunted all over Connecticut for Asian groceries and they're difficult to find in my area. I love being able to order them on Weee!
Apr. 2024
Great customer service. Experienced customer service who answers the phone could always solve problem efficiently.
Jan. 2024
I really appreciate that you work hard to uphold standards of quality. I like the wide variety of products and the ease of shopping with you.
Popular reviews
It uses beef shank, which is both healthy and delicious.
This red bean bun was disappointing. The red bean paste seemed a bit runny, and the sweetness was a little weak. It was inferior to the red bean buns I've bought before, and the taste wasn't satisfying.
This product is a repeat purchase; it's delicious and convenient.
It's a leavened flatbread, so there's no need to defrost it beforehand. You can achieve a crispy texture by pan-frying it over low heat.
Haven't tried it yet, but it should be pretty good. First time buying it, let's give it a try.
Bake in an air fryer for five minutes, and you can make roujiamo (Chinese hamburger) or guokui (a type of flatbread) with liangfen (cold mung bean jelly).
something new to try.
Delicious! I bought it specifically to make roujiamo (Chinese hamburger).
I love it! I personally don't like flaky pastries; my favorite is the Baiji bun. This one is totally authentic.
Super convenient! Just add some meat and it tastes just like the food outside.

































