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Top 5 products for Hokkaido Natto

Mizkan Kume Hokkaido Natto 3pk 4.44 oz (min 2)
Osato Yukihomare Natto (Large Bean) 3P, Frozen 5.33 oz
Hokkaido Natto Fermented Soy Beans with Seasoning Sauce 3pk, Frozen 4.2 oz
Okame Natto Hikiwari (Chopped) 3P 3.17 oz
Shirakiku Natto Mito Organic Fermented Soybean, Frozen 135.9 g
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Sept. 2024
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Jun. 2024
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Apr. 2024
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Jan. 2024
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Frequently asked questions

  • What is hokkaido natto?

    Hokkaido natto is a Japanese fermented soybean dish known for its strong flavor and sticky texture.

  • Is hokkaido natto vegetarian/vegan?

    Yes, hokkaido natto is made from soybeans and is suitable for vegetarian and vegan diets.

  • Can I freeze hokkaido natto?

    It is not recommended to freeze hokkaido natto as it can change the texture and flavor of the dish.

  • What are the health benefits of hokkaido natto?

    Hokkaido natto is rich in probiotics, protein, and nutrients such as vitamin K and manganese.

  • Can I eat hokkaido natto raw?

    Yes, hokkaido natto is typically consumed raw, straight from the package.

  • Where can I buy hokkaido natto?

    You can buy it at Weee! Asian Market, www.sayweee.com.

  • How do I store hokkaido natto?

    Hokkaido natto should be stored in the refrigerator in its original packaging or an airtight container.

  • How do I prepare hokkaido natto?

    Hokkaido natto can be eaten as is or mixed with soy sauce, mustard, and green onions for added flavor.

  • Is hokkaido natto gluten-free?

    Yes, hokkaido natto is gluten-free as it is made from soybeans.

  • How long does hokkaido natto last in the refrigerator?

    Hokkaido natto can last for up to one week in the refrigerator if properly stored.

  • What dishes can I make with hokkaido natto?

    Hokkaido natto can be added to rice, salads, or used as a topping for noodles or sushi rolls.