What is glutinous rice?

Glutinous rice, also known as sticky rice or sweet rice, is a type of short-grain rice that becomes sticky when cooked.

Is glutinous rice gluten-free?

Despite the name, glutinous rice does not contain gluten, so it is safe for people with gluten intolerance or celiac disease.

How is glutinous rice different from regular rice?

Glutinous rice has a higher starch content compared to regular rice, resulting in its characteristic sticky texture when cooked.

Can I substitute glutinous rice with regular rice?

No, glutinous rice cannot be substituted with regular rice as regular rice does not have the same sticky texture when cooked.

What are some popular dishes made with glutinous rice?

Some popular dishes made with glutinous rice include sticky rice dumplings, rice cakes, and various sweet desserts.

How do I cook glutinous rice?

Glutinous rice is typically soaked in water for a few hours before steaming or cooking in a rice cooker. The cooking time may vary depending on the desired texture.

Is glutinous rice used in savory dishes as well?

Yes, glutinous rice is used in both sweet and savory dishes, such as sticky rice with Chinese sausage or Thai sticky rice with mango.

Can I freeze glutinous rice?

Yes, you can freeze glutinous rice. Make sure to store it in an airtight container or freezer bag to maintain its quality.

Can I reheat leftover glutinous rice?

Yes, you can reheat leftover glutinous rice by steaming or microwaving it. Adding a little water or covering it with a damp paper towel can help prevent it from drying out.

Is glutinous rice the same as Jasmine rice?

No, glutinous rice is different from Jasmine rice. Jasmine rice is a long-grain rice with a fragrant aroma, while glutinous rice is a short-grain rice that becomes sticky when cooked.

What is the nutritional profile of glutinous rice?

Glutinous rice is a good source of carbohydrates and has a moderate amount of protein. It is also low in fat and cholesterol.

Can I use glutinous rice flour as a substitute for glutinous rice?

Glutinous rice flour can be used as a substitute for glutinous rice in certain recipes, especially for desserts and baked goods.

Is glutinous rice commonly used in Asian cuisines?

Yes, glutinous rice is commonly used in various Asian cuisines, including Chinese, Thai, Korean, and Vietnamese cuisines.

Can I use glutinous rice for sushi?

No, glutinous rice is not suitable for sushi. Sushi rice, which is a short-grain rice, is used for making sushi.

How long can I store glutinous rice?

Glutinous rice can be stored in a cool, dry place for up to a year. It is best to use it within six months for optimal quality.

Where can I buy glutinous rice?

You can buy it at Weee! Asian Market, www.sayweee.com.

Asian American store with free delivery available*

Where to buy glutinous rice near me?

*Orders above $35, varies by region

Shop now

Top 5 products for Glutinous Rice

#1

Three Ladies Brand Sweet Rice

This excellent sweet rice, a variety of glutinous rice, is ideal for Asian cuisine, often used in dishes like sticky rice mango or rice dumplings. It possesses a unique, subtly sweet flavor, enhancing the taste of your meals. Buying it frozen offers flexibility, as it can be cooked directly or thawed first. It's a wholesome addition to your diet as glutinous rice is an excellent energy source, rich in carbs and low in fat. Perfect for those seeking high-quality glutinous rice online.

$8.09 - $10.49

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Best for champorado and arroz caldo!
nikkialbes
Looks good, reasonable price, and the white glutinous rice grains are uniform.
weee.16435138
Sticky rice is delicious and easy to cook. Makes delicious sticky rice.
Kimmie
Great product
bheng1097
I buy this brand all the time.
sanaconstantino
Look good :)
suwimon.the
For biko, champorado, and arozcaldo
cpulidom1971
Making five-flavor sticky rice
weee.14829834
for biko, porridge etc.. niceeeee
jeg
I always use glutinous rice in making most of my filipino delicacies such as champorado, toting, suman , sinukmani and a lot more.
Lillian

#2

Dragonfly Sweet Rice 5 lb

Premium glutinous rice delivers sticky, slightly sweet grains perfect for sushi, mochi, dim sum, and Thai mango sticky rice. Its 5‑lb size ensures pantry stock for batch cooking, and the authentic texture enhances traditional Asian desserts and savory dishes.

$6.74 - $8.49

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very good quality. made champorado with it.
housekeeper008
very good.............
Xuan
The sticky rice looks like the picture. Hopefully it will be delicious and chewy when cooked.
weee.12752294
perfect for biko
Virginia
thank you weeee
Kheng
Delicious,high quality,correct product,and good delivery staff.
Chi
Nem rat deo with
Van
good packaging
linamendozady
Great for desserts..thanks.
weee.16664015
The glutinous rice is snow-white, not old rice, and is used to make glutinous rice wine.
Sharon

#3

Erawan Glutinous Rice Flour

Erawan Glutinous Rice Flour is perfect for those wanting to make authentic Asian cuisine. This flour is great for dumplings, mochi, and other delicacies, providing a unique stickiness and subtle sweetness. If health is a concern, don't worry - glutinous rice flour carries a low-fat profile. Conveniently delivered and simple to use, this flour will enhance your home cooking. Embrace the Asian culinary traditions with Erawan’s top-quality glutinous rice flour.

$1.49 - $2.79

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I will make rice cake soon using this glutinous rice
realyndale
I bought two bags to make red bean paste sticky cakes.
1心1意
I ordered glutinous rice fizella to bake.
weee.8299562
This type is very delicious.
Hoai An
good quality glutinous rice flour
Virginia
properly packed. thank you
Yangchi
Look good.
suwimon.the
Pure white and delicate, a great choice for making desserts.
JenReese
Ok did not cook yet but looks ok .
rosete.zenaida

#4

Apple Brand Sweet Rice 5 lb

Perfect for making sticky rice, mango sticky rice, mochi, and various Southeast Asian and East Asian desserts. This sweet glutinous rice delivers a soft, chewy texture with a mildly sweet flavor, ideal for both savory recipes and sweet treats.

$8.09 - $10.99

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I'd repurchase it. It has a long shelf life and is great for making zongzi (sticky rice dumplings), rice wine, and porridge.
weee.11644249
Sticky rice is delicious.
Nyh
The rice looks delicious.
Tran
The glutinous rice is of very good quality; it makes very sticky and chewy rice dumplings. I buy it often.
linda
The glutinous rice I bought this time was very fresh and sticky; I've already made zongzi (sticky rice dumplings), and they're delicious. They were also cheap.
yuaili888
Let's start making zongzi! I usually use it to make Shanghai shumai.
Yee 懿
I cooked and ate Samgyetang with plenty of glutinous rice!
yellowppiri
I made some sticky rice chocolate, or champorado with it and its great taste and I love the round shape of rice. it came in very good condition!
brian wade
I bought glutinous rice to make scorched rice chicken soup. It's nice and chewy.
shiny

#5

Grain Harvest Organic Sweet Rice 454 g

Perfect glutinous rice: short‑grain, naturally sweet and sticky, ideal for sushi rolls, Thai mango sticky rice, Vietnamese bánh chưng, dim sum and mochi. High in carbs, low in fat, gluten‑free and provides steady energy for Asian cuisine lovers.

$2.49

Shop now

This glutinous rice is very fragrant; it's great for preparing shumai. It's also very fragrant when cooked directly with preserved meat.
Quizas
Mixing it with purple rice to make purple rice balls is super delicious!
DaisyC
Very good quality, and quick cooking rice
gandhu
Round and sticky grains, cooked perfectly
weee.7913940
Can’t wait to try this !
chona
This glutinous rice is quite good, and the amount is just right.
Gabby
Small vacuum-packed packaging, very well packaged. The rice grains are round and white.
polar bear
Each grain is plump and vacuum-packed, which is quite nice.
啊偶
I also bought seaweed and pickled vegetables, and made fried dough sticks and glutinous rice balls.
英 HUANG

Popular recipes

Sticky Glutinous Rice with Chicken

This recipe combines the chewy texture of glutinous rice with tender chicken, seasoned with aromatic Asian spices. It is a comforting one-pot meal that is easy to make in a rice cooker.

Savory Glutinous Rice Dumplings

These dumplings are packed with flavorful ingredients like mushrooms, pork, and dried shrimp. Made in an Instant Pot, they make a delicious and satisfying dim sum snack or meal.

Spicy Glutinous Rice Stir Fry

This vibrant stir fry combines sticky glutinous rice with colorful vegetables and a spicy sauce. Cooked to perfection in a stir fry pan, it is a quick and tasty dish that will satisfy your cravings.

Coconut Milk Glutinous Rice

The creamy and fragrant coconut milk infuses this glutinous rice dish with a delightful tropical flavor. Cooked in a rice cooker, it is a popular dessert or breakfast option in Asian cuisine.

Sesame Glutinous Rice Balls

These sweet glutinous rice balls are coated in sesame seeds and filled with a variety of flavorful fillings like red bean paste or sweet peanut. They are usually steamed or boiled and are a classic Asian dessert.

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Frequently asked questions

What is glutinous rice?
Glutinous rice, also known as sticky rice or sweet rice, is a type of short-grain rice that becomes sticky when cooked.
How is glutinous rice different from regular rice?
Glutinous rice has a higher starch content compared to regular rice, resulting in its characteristic sticky texture when cooked.
What are some popular dishes made with glutinous rice?
Some popular dishes made with glutinous rice include sticky rice dumplings, rice cakes, and various sweet desserts.
Is glutinous rice used in savory dishes as well?
Yes, glutinous rice is used in both sweet and savory dishes, such as sticky rice with Chinese sausage or Thai sticky rice with mango.
Can I reheat leftover glutinous rice?
Yes, you can reheat leftover glutinous rice by steaming or microwaving it. Adding a little water or covering it with a damp paper towel can help prevent it from drying out.
What is the nutritional profile of glutinous rice?
Glutinous rice is a good source of carbohydrates and has a moderate amount of protein. It is also low in fat and cholesterol.
Is glutinous rice commonly used in Asian cuisines?
Yes, glutinous rice is commonly used in various Asian cuisines, including Chinese, Thai, Korean, and Vietnamese cuisines.
How long can I store glutinous rice?
Glutinous rice can be stored in a cool, dry place for up to a year. It is best to use it within six months for optimal quality.

Is glutinous rice gluten-free?
Despite the name, glutinous rice does not contain gluten, so it is safe for people with gluten intolerance or celiac disease.
Can I substitute glutinous rice with regular rice?
No, glutinous rice cannot be substituted with regular rice as regular rice does not have the same sticky texture when cooked.
How do I cook glutinous rice?
Glutinous rice is typically soaked in water for a few hours before steaming or cooking in a rice cooker. The cooking time may vary depending on the desired texture.
Can I freeze glutinous rice?
Yes, you can freeze glutinous rice. Make sure to store it in an airtight container or freezer bag to maintain its quality.
Is glutinous rice the same as Jasmine rice?
No, glutinous rice is different from Jasmine rice. Jasmine rice is a long-grain rice with a fragrant aroma, while glutinous rice is a short-grain rice that becomes sticky when cooked.
Can I use glutinous rice flour as a substitute for glutinous rice?
Glutinous rice flour can be used as a substitute for glutinous rice in certain recipes, especially for desserts and baked goods.
Can I use glutinous rice for sushi?
No, glutinous rice is not suitable for sushi. Sushi rice, which is a short-grain rice, is used for making sushi.
Where can I buy glutinous rice?
You can buy it at Weee! Asian Market, www.sayweee.com.

Best for champorado and arroz caldo!
nikkialbes
Looks good, reasonable price, and the white glutinous rice grains are uniform.
weee.16435138
Sticky rice is delicious and easy to cook. Makes delicious sticky rice.
Kimmie
Great product
bheng1097
I buy this brand all the time.
sanaconstantino
Look good :)
suwimon.the
For biko, champorado, and arozcaldo
cpulidom1971
Making five-flavor sticky rice
weee.14829834
for biko, porridge etc.. niceeeee
jeg
I always use glutinous rice in making most of my filipino delicacies such as champorado, toting, suman , sinukmani and a lot more.
Lillian
very good quality. made champorado with it.
housekeeper008
very good.............
Xuan
The sticky rice looks like the picture. Hopefully it will be delicious and chewy when cooked.
weee.12752294
perfect for biko
Virginia
thank you weeee
Kheng
Delicious,high quality,correct product,and good delivery staff.
Chi
Nem rat deo with
Van
good packaging
linamendozady
Great for desserts..thanks.
weee.16664015
The glutinous rice is snow-white, not old rice, and is used to make glutinous rice wine.
Sharon
I will make rice cake soon using this glutinous rice
realyndale
I bought two bags to make red bean paste sticky cakes.
1心1意
I ordered glutinous rice fizella to bake.
weee.8299562
This type is very delicious.
Hoai An
good quality glutinous rice flour
Virginia
properly packed. thank you
Yangchi
Look good.
suwimon.the
Pure white and delicate, a great choice for making desserts.
JenReese
Ok did not cook yet but looks ok .
rosete.zenaida
I'd repurchase it. It has a long shelf life and is great for making zongzi (sticky rice dumplings), rice wine, and porridge.
weee.11644249
This glutinous rice is very fragrant; it's great for preparing shumai. It's also very fragrant when cooked directly with preserved meat.
Quizas
Mixing it with purple rice to make purple rice balls is super delicious!
DaisyC
Very good quality, and quick cooking rice
gandhu
Round and sticky grains, cooked perfectly
weee.7913940
Can’t wait to try this !
chona
This glutinous rice is quite good, and the amount is just right.
Gabby
Small vacuum-packed packaging, very well packaged. The rice grains are round and white.
polar bear
Each grain is plump and vacuum-packed, which is quite nice.
啊偶
I also bought seaweed and pickled vegetables, and made fried dough sticks and glutinous rice balls.
英 HUANG
this brand has been out for a while but i like this brand.. tastebetter than other brands..
weee.13671721
I often buy this Bai Mei brand glutinous rice. My family likes to eat fermented rice and zongzi (sticky rice dumplings), so we always keep glutinous rice on hand. This brand happened to be on sale, so I quickly stocked up on two bags.
Peipei
As described.
variant999
Good good Good Good good good good good good good Good good Good Good good good good good good good Good Good good Good Good good good good good good good good Good Good good good good good good good good good Good Good good good good good good good good
Huyentrang1310.th
I often use this kind of glutinous rice to make zongzi, but I've never bought them this cheap before. I bought another pack because of the special offer.
weee.8422456
I've bought this Hongmei brand glutinous rice many times. I often use it to make zongzi (sticky rice dumplings), fermented rice wine, or cook porridge with black glutinous rice and other grains. The glutinous rice is very fragrant and sticky.
Peipei
Product of USA, quality should be safe.
MargaretLai
Sticky rice makes delicious sticky rice.
khoanmai
I would get bigger sizes!!!
weee.16871831
I made some zongzi (sticky rice dumplings), and they were delicious. I added Chinese sausage, salted egg yolk, dried scallops, peanuts, and chestnuts inside. My family loves them with so many fillings!
weee.12078045
5 pounds of white plum Japanese glutinous rice. I really love this round glutinous rice.
天梯