Top 5 products for Gangyagou
Latest reviews
These glutinous rice balls were not thawed and are very delicious, with a delicate texture and just the right amount of sweetness.
I really like it, it's very affordable, and I will definitely buy it again.
I bought it because of the name, after all, it's an old brand. Ningbo glutinous rice balls, soft, chewy and sweet, I wasn't disappointed.
This is my first time buying these glutinous rice balls. I bought them based on online reviews, and I hope I like them.
It's delicious, soft, and chewy. I'll buy it again.
The skin is chewy and the filling is plentiful; it's very sweet and satisfying.
Unlike the glutinous rice balls from the north, these taste a bit salty, but the texture is quite nice.
I finally found my favorite type of glutinous rice balls in Beijing at Wee! It's the Lantern Festival, so I had to buy some for the whole family. These glutinous rice balls are soft, chewy, and delicious, with a filling that's not too sweet. Paired with Grandma Mi's glutinous rice wine and a touch of osmanthus sauce, it instantly brought back memories of home.
Microwave on high for 2 minutes to boil water, then microwave for another 2.5 minutes – perfect!
For the Lantern Festival, when eating tangyuan (sweet rice balls), Gangyagou is definitely the choice.
Latest reviews
Good, little sweet. I will buy again
I've never tried Gangyagou's fermented rice before, I'll give it a try.
The repurchased product is a traditionally made rice wine with excellent flavor.
I've bought from them quite a few times and I'm very satisfied.
The fermented glutinous rice is very good and sweet, but the portion is small.
Sweet and chewy, it goes very well with glutinous rice balls.
This is a repurchase item; I like the flavor of this fermented rice wine.
We're almost finished eating. This glutinous rice is exceptionally soft, sticky, and delicious with milk.
My favorite fermented glutinous rice is finally back in stock! I'm so happy, it deserves a huge thumbs up!
Latest reviews
I've bought glutinous rice balls many times, but this one is still the best. The filling is generous and they don't fall apart. I'll definitely buy them again.
This small package was out of stock for a while, so I bought it to try.
Although small in size, it tastes good.
Delicious. Enough to feed two people.
These small glutinous rice balls are light and easy to eat. Add a poached egg and some fermented rice wine, and you have a perfect breakfast.
The glutinous rice balls are small and not too sweet!! They're easy to eat without feeling guilty.
When I was a child, I had stomach aches, and I especially loved the little garden with Ma Xin in it.
These are indeed small glutinous rice balls, about 3-4cm in diameter after cooking. They're delicious, chewy, and not as sweet as regular black sesame glutinous rice balls.
Latest reviews
I love things with tangerine peel and red bean paste flavor the most, and Gangyagou's glutinous rice balls are better than others.
Gangyagou glutinous rice balls are the best choice; they taste so much better than other brands like Sinian.
These glutinous rice balls are amazing! They're not sweet at all and are very chewy.
People from Ningbo are moved to tears... Thank you, Gangyagou, for expanding your overseas business.
This is my first time buying this; I hope it tastes good.
I'm so happy to be able to buy Gangyagou's new tangerine peel glutinous rice balls!
I like all kinds of red bean paste fillings. It's not too sweet, a little sour, and has a hint of dried tangerine peel. The red bean paste flavor isn't strong. This is my first time trying this flavor, and it's alright. The skin is very delicate and smooth, and it doesn't break easily when cooked. It's more delicate than another brand.
This is the first time I've tried this flavor, and I really like it.
Latest reviews
I bought this after reading the reviews, I hope it tastes good.
People from the South who love sweets might like to try it. I don't know if people from other regions will like it, but my husband doesn't, so I enjoy it all by myself.
Delicious! The sweet fermented rice/sweet wine flavor is just right, not too sour or too sweet! I mixed this with other brands of baijiu (Chinese white liquor), and it was also quite good. I will definitely buy it again!
This was my first time trying red yeast rice, and it felt a bit strange, haha. Next time, I'll stick to regular fermented rice.
Good ingredients, good taste, I'll buy it again next time.
The fermented glutinous rice wasn't sweet enough; I needed to add more sugar! But it was still pretty good! I also added some plain glutinous rice balls, and it was delicious.
Like package! It Must be tasty!
This is my first time trying these glutinous rice balls.
The red wine fermented rice is so delicious! It's even rose-flavored. It would be even more perfect if the glutinous rice balls weren't sesame or peanut flavored.
The glutinous rice balls are unfilled and have a very bland flavor; add sugar yourself.
Recent service reviews
Sept. 2024
Very good prices, delivery on times of any time I ordered . Good service. Good product. You can find anything's on Weee!
Jun. 2024
I've hunted all over Connecticut for Asian groceries and they're difficult to find in my area. I love being able to order them on Weee!
Apr. 2024
Great customer service. Experienced customer service who answers the phone could always solve problem efficiently.
Jan. 2024
I really appreciate that you work hard to uphold standards of quality. I like the wide variety of products and the ease of shopping with you.
Popular reviews
These glutinous rice balls were not thawed and are very delicious, with a delicate texture and just the right amount of sweetness.
I really like it, it's very affordable, and I will definitely buy it again.
I bought it because of the name, after all, it's an old brand. Ningbo glutinous rice balls, soft, chewy and sweet, I wasn't disappointed.
This is my first time buying these glutinous rice balls. I bought them based on online reviews, and I hope I like them.
It's delicious, soft, and chewy. I'll buy it again.
The skin is chewy and the filling is plentiful; it's very sweet and satisfying.
Unlike the glutinous rice balls from the north, these taste a bit salty, but the texture is quite nice.
I finally found my favorite type of glutinous rice balls in Beijing at Wee! It's the Lantern Festival, so I had to buy some for the whole family. These glutinous rice balls are soft, chewy, and delicious, with a filling that's not too sweet. Paired with Grandma Mi's glutinous rice wine and a touch of osmanthus sauce, it instantly brought back memories of home.
Microwave on high for 2 minutes to boil water, then microwave for another 2.5 minutes – perfect!
For the Lantern Festival, when eating tangyuan (sweet rice balls), Gangyagou is definitely the choice.
I've bought glutinous rice balls many times, but this one is still the best. The filling is generous and they don't fall apart. I'll definitely buy them again.
This small package was out of stock for a while, so I bought it to try.
Although small in size, it tastes good.
Delicious. Enough to feed two people.
These small glutinous rice balls are light and easy to eat. Add a poached egg and some fermented rice wine, and you have a perfect breakfast.
The glutinous rice balls are small and not too sweet!! They're easy to eat without feeling guilty.
When I was a child, I had stomach aches, and I especially loved the little garden with Ma Xin in it.
These are indeed small glutinous rice balls, about 3-4cm in diameter after cooking. They're delicious, chewy, and not as sweet as regular black sesame glutinous rice balls.
I love things with tangerine peel and red bean paste flavor the most, and Gangyagou's glutinous rice balls are better than others.
Gangyagou glutinous rice balls are the best choice; they taste so much better than other brands like Sinian.
I'll buy it and try it out; I hope it's delicious.
It looks great, the portion is generous, and it tastes delicious.
This is my first time buying this brand, and I haven't even tried it yet.
These glutinous rice balls are delicious! It's my first time trying this brand, and it was a pleasant surprise!
Gangyagou truly lives up to its reputation as a great brand; this is even tastier than the peanut and sesame glutinous rice balls I missed, with a richer texture.
It was just so-so. Not as delicious as I'd heard. The peanuts were a bit too sweet.
Delicious, with a satisfying texture, a favorite among kids.
Looks good, delivery was very prompt
It's sticky and seems alright. I've never had the authentic kind.
Hahahahahahahahaha
When will it be sold again? I love this brand of glutinous rice balls so much
I have repurchased many times the jar duck dog dumplings
It is easy to disperse, and the taste is good.
No special taste, will not repurchase
tasty........
tasty..........
Delicious, not sweet or greasy, will continue to buy
The glutinous rice balls tasted good, with red bean paste and some tangerine peel inside, and were a bit sweet. It was my first time eating sorghum, and it didn’t have any special taste. It was also a bit expensive.
Will repurchase...
I really like these little glutinous rice balls, so I bought them to make sweet fermented rice balls.
Good, little sweet. I will buy again
I've never tried Gangyagou's fermented rice before, I'll give it a try.
The repurchased product is a traditionally made rice wine with excellent flavor.
I've bought from them quite a few times and I'm very satisfied.
The fermented glutinous rice is very good and sweet, but the portion is small.
Sweet and chewy, it goes very well with glutinous rice balls.
This is a repurchase item; I like the flavor of this fermented rice wine.
We're almost finished eating. This glutinous rice is exceptionally soft, sticky, and delicious with milk.
My favorite fermented glutinous rice is finally back in stock! I'm so happy, it deserves a huge thumbs up!
I bought this after reading the reviews, I hope it tastes good.

























