Top 5 products for Fuzhu
Latest reviews
It's a bit broken! I'll use it to make Zhou Hei Ya (a type of braised duck).
I really like this dried bean curd stick; I'm going to make a cucumber and celery salad with it.
Can not wait to try
I bought this brand's accessory last time, and the quality was quite good, but it wasn't very bright, and the price was a bit high.
I received the beancurd sticks in great condition this time—unlike my previous order, they were not broken into small pieces, which was a pleasant surprise. I’m also happy with the long shelf life, with an expiration date of March 26, 2027. They’re very easy to prepare—just soak them in hot water until they soften. After that, they can be used in a variety of dishes, such as stir-fries, braised recipes, or soups. Overall, these beancurd sticks are a versatile and excellent plant-based protein option for a vegan diet.
Same as described. Good for putting in the soup.
Nice quality
Perfect and will order more.
It's delicious, I'll definitely buy it again for hot pot.
Latest reviews
I've bought this many times. Soaking it for an hour before cooking makes it delicious when stewing shiitake mushrooms and radishes.
This is my first time buying this, so I have no experience. The dried bean curd sticks are very well made.
It's getting cold, so I need to make a hot soup every day. The ingredients are absolutely amazing!
This type of dried bean curd stick, already cut into small pieces, has very few crumbs and is easy to soak.
This is my first purchase, but it looks okay.
A very sturdy bag, looks good.
Dried yuba Used in hot pot. Easy to use and store.
Latest reviews
I like it.
This is a staple item in our house.
Healthy and delicious bamboo shoots are great for braising, stewing, and making soup.
The product is good
This is a product I always repurchase, and it's a great deal to buy it on sale.
I bought it, soaked it in water overnight, and added it to mala tang, and it was so delicious!
The dried bean curd sticks were of good quality and clean. After soaking, they were stir-fried with wood ear mushrooms and tasted spicy and delicious.
Ugh, there's a chance I'll receive something awful!
Multiple buybacks, huh
There are so many pieces of this dried bean curd stick that it's inedible.
Latest reviews
I bought them because they were on sale if I bought two! I like that they are frozen, so they are easy to store.
Very good delicious
It's delicious and perfect for adding to hot pot; it's also healthy.
Valid until July 13, 2027. Packaging intact! Delivery was normal and without error!
This is my first time buying this; it should be great for braising meat and making soup.
Very fresh and well packaged! Another fan favorite in the household extremely easy to cook.
Love it tastes great
Since the dried tofu is pre-soaked, it only needs to be boiled briefly!
Delicious, convenient, affordable, and low in calories
Latest reviews
Easy protein addition to meals
Easily rehydrated and quick protein addition
It has no strange smell, is very dry, and has a longer shelf life.
After adding sugar, it all fell apart and turned into tofu skin.
It's a little thick, not the sheer kind, but it's okay.
There will always be a lot of crumbs left in the end, but it tastes so good that I keep buying it again and again.
The tofu knots cooked pretty quickly and was as you’d expect it to be.
This amount is enough to make two servings of braised lamb belly with bamboo shoots.
It's easy to soften in a short time and can be stewed for a good taste, but the color is too dark. I will buy it again!
Easy and healthy protein option
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Top products for Fuzhu
- $3.86 - $5.79Dried Soy Bean Curd, Stick 8.8 oz
SNAP - $4.49 - $5.99Organic Dried Soy Bean Curd 250 gSNAP
- $5.49 - $7.49Lam Sheng Kee Dried Bean Curd Stick 340 gSNAP
- $2.49/ea for 2+$2.99 for 1 qtyFresh Beancurd Sticks FrozenSNAP
- $2.79 - $4.29Grain Harvest Organic Soy Sheet Knot 200 gSNAP
$3.59 - $5.29Nature's Soy Fried Beancurd Sheet 100 gSNAP
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$17.27 - $21.59[Zou Youcai] Dry Goods Of Soybean Yuba SectionShips from Goodshop![[Wei Xianlai] Soybean Yuba Head Skin](https://img06.weeecdn.com/item/image/366/020/4F57DDE776939EC1.png.jpeg!c750x0.jpeg)
$7.99 - $9.99[Wei Xianlai] Soybean Yuba Head SkinShips from Goodshop
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$88.00 - $108.52Dried Soy Bean Curd, Stick 8.8 oz*24 pack
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Recent service reviews
Sept. 2024
Very good prices, delivery on times of any time I ordered . Good service. Good product. You can find anything's on Weee!
Customer since 2018
Phoenix, AZJun. 2024
I've hunted all over Connecticut for Asian groceries and they're difficult to find in my area. I love being able to order them on Weee!
Customer since 2020Connecticut, CTApr. 2024
Great customer service. Experienced customer service who answers the phone could always solve problem efficiently.
Customer since 2023Washington DCJan. 2024
I really appreciate that you work hard to uphold standards of quality. I like the wide variety of products and the ease of shopping with you.
Customer since 2020Los Angeles, CAPopular reviews
- It's a bit broken! I'll use it to make Zhou Hei Ya (a type of braised duck).
- I really like this dried bean curd stick; I'm going to make a cucumber and celery salad with it.
- Can not wait to try
- I bought this brand's accessory last time, and the quality was quite good, but it wasn't very bright, and the price was a bit high.
- I received the beancurd sticks in great condition this time—unlike my previous order, they were not broken into small pieces, which was a pleasant surprise. I’m also happy with the long shelf life, with an expiration date of March 26, 2027. They’re very easy to prepare—just soak them in hot water until they soften. After that, they can be used in a variety of dishes, such as stir-fries, braised recipes, or soups. Overall, these beancurd sticks are a versatile and excellent plant-based protein option for a vegan diet.
- Same as described. Good for putting in the soup.
- Nice quality
- Perfect and will order more.
- It's delicious, I'll definitely buy it again for hot pot.
- I've bought this many times. Soaking it for an hour before cooking makes it delicious when stewing shiitake mushrooms and radishes.
- I like it.
- This is a staple item in our house.
- Healthy and delicious bamboo shoots are great for braising, stewing, and making soup.
- The product is good
- This is a product I always repurchase, and it's a great deal to buy it on sale.
- I bought it, soaked it in water overnight, and added it to mala tang, and it was so delicious!
- The dried bean curd sticks were of good quality and clean. After soaking, they were stir-fried with wood ear mushrooms and tasted spicy and delicious.
- Ugh, there's a chance I'll receive something awful!
- Multiple buybacks, huh
- There are so many pieces of this dried bean curd stick that it's inedible.
- I bought them because they were on sale if I bought two! I like that they are frozen, so they are easy to store.
- Very good delicious
- It's delicious and perfect for adding to hot pot; it's also healthy.
- Valid until July 13, 2027. Packaging intact! Delivery was normal and without error!
- This is my first time buying this; it should be great for braising meat and making soup.
- Very fresh and well packaged! Another fan favorite in the household extremely easy to cook.
- Love it tastes great
- Since the dried tofu is pre-soaked, it only needs to be boiled briefly!
- Delicious, convenient, affordable, and low in calories
- Easy protein addition to meals
The bean curd sheets are delicious and crispy.
I haven't tried it before, so I bought it to try and see if it's good before buying more.
The bean curd sheets were delicious and fresh, and they felt very crispy.
A must-buy for hot pot! This one only needs to cook for about ten seconds before being taken out of the pot, which is very convenient.
I've bought it multiple times. It's not too greasy and is a good choice for hot pot.
They soften in just a few seconds when added to hot pot, which is very convenient and tastes better than the kind that needs to be soaked.
It's perfect for hot pot, stir-fry, and soup!
Easy addition to any dish and tastes good.
It's great, this is my second purchase, thank you.
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