Top 5 products for Frozen Seaweed
Latest reviews
Use it to make ahi tuna and chip cakes. Everyone who eats it will be mesmerized! It's so cool for parties! I'll definitely buy it again.
Got to add to my poke bowls
Love this salad! It tastes just like the restaurant and has a large quality. Not sure if it’s supposed to be thawed or frozen, it came thawed but very cold and ready to eat. I will order again! Great as a side and with sushi bowls.
Great product for this brand
good seaweed salad~
Taste exactly like restaurant seaweed salad! For amazing price and at home!
I love seaweed
I like seaweed and very healthy food.
The portion seems a bit small, but it's delicious.
I bought this to make poke~ I hope it tastes as good as the reviews say~
Latest reviews
Braised kelp knots are especially delicious!
These kelp knots are of excellent quality. I followed the instructions step by step and made them perfectly. Add minced garlic, sesame oil, light soy sauce, a little vinegar, a pinch of sugar, mix well, and it's best to refrigerate them for a while. My family devoured them – they were delicious!
The kelp must be soaked in advance to remove some of the salt! This will allow it to be used in cold dishes!
I've bought this many times; I love this seaweed knot.
Small kelp knots need to be soaked in water first to remove the salt, otherwise they will be too salty. After that, they can be braised or used in soups, which is convenient and delicious.
Dongluo Island Small Kelp Knots, Frozen, 204g. Salted kelp, easy to store! One bag can make two meals, but be sure to soak and rinse it several times before eating to avoid it being too salty I made braised kelp, added some chopped green onions and garlic, and it was delicious
Whether eaten cold or in soup, it's essential to supplement the trace element iodine.
This tastes much better than the dried kind.
I wanted to make braised beef, so I bought some kelp to try.
The pickled kelp knots arrived quickly and were well packaged.
Latest reviews
Great side dish.
love their seaweed salad
I enjoy it as an appetizer with every meal.
I bought this as a side dish. It's already seasoned, which is great. It's delicious.
Came frozen, letting it thaw. Can’t wait to try!
First buy, I hope it goods
It’s yummy ! Love it !
It tastes just like the seaweed salad you find anywhere. I give props for them using sugar instead of high fructose corn syrup like some other brands. It came frozen and when it thawed, it leaked all over my fridge. I'm hoping it's just this one package and not all the containers are this flawed.
good quality at the right price
It was still frozen when I received it, I haven't tried it yet but it looks very appealing.
Latest reviews
Let's enjoy it with Chogochujang~
It tastes good because I suck on it hard for a long time.
Just Love kelp
Healthy food
First time buying it, looks great
It has a lot of salt, so you have to soak it in water and wash it before eating it. It's too salty.
There is a lot of salt, so you have to wash it well in water before using it.
I ordered it to eat with gwamegi~ It wasn't salty after soaking it in water for about 30 minutes~ You can eat it as a wrap and then dip it in soy sauce^^
It's a little salty for my taste, so I soak it in water. It goes really well with the pork belly.
I was worried because there were a lot of reviews saying it was salty, but after washing it thoroughly, it didn't get salty at all lol
Latest reviews
I made maesaengi tteokguk! It has a strong aroma and is delicious.
It's absolutely delicious when you cook and eat maesaengi and oyster soup!
It's great to make maesaengi oyster soup with rice.
I bought it to boil with oysters.
I made spicy oyster soup with oysters!
It takes a while to clean the clams, but they're delicious when eaten with oysters. Serves 2
This is the maesaengi that I always keep and eat. Since there are no impurities, I don't rinse it anymore and just eat it.
I made oyster soup with clams and clams. It was delicious.
An essential ingredient for spicy oyster soup. I froze it well.
It was cleaned well and was delicious.
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Top products for Frozen Seaweed
- $4.04 - $5.29YABA Frozen seasoned seaweed salad Grade A
SNAP - $2.49 - $3.79Dongluodao Cold Fresh Salted Seaweed Knot, Frozen 204 gSNAP
- $7.99 - $10.49Pete's Seafood Seaweed Salad 24 ozSNAP
- $3.59 - $4.29ASSI Salted Kelp 14.1 ozSNAP
- $6.56 - $7.79JEOLLANAM-DO FROZEN SEAWEED FULVESCENS 300 gSNAP
$6.74 - $10.99CJ Bibigo Fried Crispy Seaweed Roll Frozen 400 gSNAP
Related products for Frozen Seaweed
$10.85Freeze Dried Seaweed Miso Soup Food Marukome 36gShips from Studio Tokyo
$18.85Kuze Fuku Freeze Dried Seaweed Miso Soup 57.5gShips from Studio Tokyo
$8.99Freeze-Dried Fries Seaweed 25g 25 gShips from BEIBWIN
$36.99Nagatanien Freeze-Dried Clam & Wakame SoupShips from Omakase Tokyo
$10.85MUJI Freeze Dried Miso Soup Seaweed Mekabu Healthy Instant Food Japanese 25.6g 1 bagShips from Studio Tokyo
$9.99Annasea Frozen Limu Ahi Poke KitShips from Annasea
$32.99Dried Maesaengi Korean Green Seaweed (5 Packets) 4 boxShips from K-Style Korner
$8.85Freeze Dried Egg Soup Seaweed Bouillon Amano 36gShips from Studio Tokyo
$9.99Instant Tomato & Egg Drop Soup-50g(10g*5packs) 1 boxShips from Nanma- $18.99Instant Tomato & Egg Soup-50g per box(10g*5packs) 2 boxShips from Nanma
- $27.99Instant Tomato & Egg Soup--50g per box(10g*5packs) 3 boxShips from Nanma
$65.00Complete Miso Set: 4 Flavors - Pack of 16-Ships from Tsubi Soup
$20.00White Miso with Aosa Seaweed & Tofu Pack of 4-Ships from Tsubi Soup
$9.99Instant Seaweed Egg Drop Soup 40g(8g*5packs)Ships from Nanma
$9.99Instant Seaweed Egg Drop Soup-40g(8g*5packs) 1 boxShips from Nanma- $18.99Instant Seaweed Egg Soup-40g per box(8g*5packs) 2 boxShips from Nanma
- $27.99Instant Seaweed Egg Soup--40g per box(8g*5packs) 3 boxShips from Nanma
$3.39YABA Salted Kelp Knot, FrozenSNAP
$1.79 - $1.99French fries snack Seaweed flavor 65 g (min 2)SNAP
$11.99Hijiki Frozen Abalone Porridge 160 gSNAP
$13.99Hong Yu Seaweed Shrimp RollsSNAP
$2.79JEOLLANAM-DO FROZEN SEAWEED SOUP W/RICE 190 gSNAP
$7.49Jeollanam-do Frozen Seaweed Soup with AbaloneSNAP
$8.09 - $10.49SURASANG FRIED KIMCHI KIMBAP, Frozen 400 gSNAP
Recent service reviews
Sept. 2024
Very good prices, delivery on times of any time I ordered . Good service. Good product. You can find anything's on Weee!
Customer since 2018
Phoenix, AZJun. 2024
I've hunted all over Connecticut for Asian groceries and they're difficult to find in my area. I love being able to order them on Weee!
Customer since 2020Connecticut, CTApr. 2024
Great customer service. Experienced customer service who answers the phone could always solve problem efficiently.
Customer since 2023Washington DCJan. 2024
I really appreciate that you work hard to uphold standards of quality. I like the wide variety of products and the ease of shopping with you.
Customer since 2020Los Angeles, CAPopular reviews
- Use it to make ahi tuna and chip cakes. Everyone who eats it will be mesmerized! It's so cool for parties! I'll definitely buy it again.
- Got to add to my poke bowls
- Love this salad! It tastes just like the restaurant and has a large quality. Not sure if it’s supposed to be thawed or frozen, it came thawed but very cold and ready to eat. I will order again! Great as a side and with sushi bowls.
- Great product for this brand
- good seaweed salad~
- Taste exactly like restaurant seaweed salad! For amazing price and at home!
- I love seaweed
- I like seaweed and very healthy food.
- The portion seems a bit small, but it's delicious.
- I bought this to make poke~ I hope it tastes as good as the reviews say~
- Braised kelp knots are especially delicious!
- These kelp knots are of excellent quality. I followed the instructions step by step and made them perfectly. Add minced garlic, sesame oil, light soy sauce, a little vinegar, a pinch of sugar, mix well, and it's best to refrigerate them for a while. My family devoured them – they were delicious!
- The kelp must be soaked in advance to remove some of the salt! This will allow it to be used in cold dishes!
- I've bought this many times; I love this seaweed knot.
- Small kelp knots need to be soaked in water first to remove the salt, otherwise they will be too salty. After that, they can be braised or used in soups, which is convenient and delicious.
- Dongluo Island Small Kelp Knots, Frozen, 204g. Salted kelp, easy to store! One bag can make two meals, but be sure to soak and rinse it several times before eating to avoid it being too salty I made braised kelp, added some chopped green onions and garlic, and it was delicious
- Whether eaten cold or in soup, it's essential to supplement the trace element iodine.
- This tastes much better than the dried kind.
- I wanted to make braised beef, so I bought some kelp to try.
- The pickled kelp knots arrived quickly and were well packaged.
- Great side dish.
- love their seaweed salad
- I enjoy it as an appetizer with every meal.
- I bought this as a side dish. It's already seasoned, which is great. It's delicious.
- Came frozen, letting it thaw. Can’t wait to try!
- First buy, I hope it goods
- It’s yummy ! Love it !
- It tastes just like the seaweed salad you find anywhere. I give props for them using sugar instead of high fructose corn syrup like some other brands. It came frozen and when it thawed, it leaked all over my fridge. I'm hoping it's just this one package and not all the containers are this flawed.
- good quality at the right price
- It was still frozen when I received it, I haven't tried it yet but it looks very appealing.
- Let's enjoy it with Chogochujang~
- It tastes good because I suck on it hard for a long time.
- Just Love kelp
- Healthy food
- First time buying it, looks great
- It has a lot of salt, so you have to soak it in water and wash it before eating it. It's too salty.
- There is a lot of salt, so you have to wash it well in water before using it.
- I ordered it to eat with gwamegi~ It wasn't salty after soaking it in water for about 30 minutes~ You can eat it as a wrap and then dip it in soy sauce^^
- It's a little salty for my taste, so I soak it in water. It goes really well with the pork belly.
- I was worried because there were a lot of reviews saying it was salty, but after washing it thoroughly, it didn't get salty at all lol
- I made maesaengi tteokguk! It has a strong aroma and is delicious.
- It's absolutely delicious when you cook and eat maesaengi and oyster soup!
- It's great to make maesaengi oyster soup with rice.
- I bought it to boil with oysters.
- I made spicy oyster soup with oysters!
- It takes a while to clean the clams, but they're delicious when eaten with oysters. Serves 2
- This is the maesaengi that I always keep and eat. Since there are no impurities, I don't rinse it anymore and just eat it.
- I made oyster soup with clams and clams. It was delicious.
- An essential ingredient for spicy oyster soup. I froze it well.
- It was cleaned well and was delicious.
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