Top 5 products for Fish Cake Soup
Latest reviews
I like this brand because it has a perfect texture and very clean taste.!
This is a product I repurchased, and the fish cakes are fresh. They taste great if you make fish cake soup with radish.
This fish cake mix is flavorful, easy to prepare, and produces a tender, savory result every time.
It's a good portion for two people, and it's just right with the udon added!!
I made half the package since there were two packets of powdered soup base. It only took minutes to make the soup even with frozen fish cakes. The soup was very tasty and not too salty. The fish cakes had a firmness to them that I liked.
The weather has turned chilly again, so I ordered it.
A savory mix of tender fish cakes offering a soft texture and mild seafood flavor.
Just added water, bokchoy and shrimp. Really good!
Just boil it according to the recipe and the soup will be amazing.
Latest reviews
It's really simple and delicious.
I really enjoyed the meal.
I had seen this on Korean TV many times and had always wanted to try it. It was even more delicious and fresher than the rice cakes I’ve bought from stores. The texture was wonderfully chewy, too. Even though it was my first time buying it, I ordered two packs—and I’ve already finished them all! This is definitely something I’ll keep buying again and again. It makes a perfect meal for dinner.
Super delicious and the convenient really fresh, with a good amount will re-buy so tasty and a good deal
thank goodness you have this i didn't want to drive far just to get fish stick wish you have more options
It’s nice to have a hot meal on a rainy day. In Florida, too, when it rains often, we cook and eat this for a cozy atmosphere.
My kid loves it. Convenient with the sauce.
I order this often!
It looks like it will be really delicious. I wonder if it tastes like the fish cakes I eat in Korea.
Latest reviews
It’s soup kit. You Just need to boil it together
It was delicious. There were three skewered fish cakes and two fish cake soup sauces. I ate one with tteokbokki and mixed the other two with garaemultteok to make fish cake soup. In winter, a warm soup is just right. ㅎㅎㅎ
I ordered it to eat while camping~^^ I'm looking forward to it
Haven’t tried it yet but looks good.
Korean product. Much better.
This fish cake is delicious even when put in tteokbokki.
I bought this again. This is a really good fish cake soup!
First of all, the quantity is small The skewers are long and don't fit in the pot, so I cut them in half and put them on different skewers. And it tastes a bit artificial? The kids like fish cakes, but they all eat one each and don't eat them.
I bought it to make oden soup in the winter.
Latest reviews
oden soup tasted like I was in Japan with this seasoning so good
It was okay, but not as good as the oden I've had before.
It's convenient and delicious haha. The bonito flavor is rich~
It's surprisingly versatile, so I'm glad I bought it.
I've bought it several times; it's nice to have oden once in a while.
It makes soup delicious.
I use it so conveniently every time! I don't have to drive far, and having it delivered right to my doorstep is really the best
It's the best for oden soup or fried rice.
Leave the seasoning of your oden to this! Delicious!
Latest reviews
It's delicious. I thought the white ones were rice cakes, but they're fish cakes that look like rice cakes haha.
i've been eating this for years and years and its always a must have for soups. small amounts are very filling.
It tastes exactly like Japanese fish cake.
The packaging was smaller than I expected, but it had high ratings, so I'm looking forward to trying it.
Advantages: * A wide variety of vegetables: Includes bok choy, spinach, baby bok choy, scallions, and mushrooms, providing a balanced diet. * Includes root vegetables (carrots) and fruit (oranges), indicating thoughtful selection. * Multiple protein sources: Pork, fish, and some processed foods (fish cakes, meatballs). * Includes tofu and noodles, perfect for soups, hot pot, and stir-fries. * A well-balanced mix of frozen and room-temperature items, suggesting planned purchasing.
It is good for soups.
This is my go-to oden, and I've repurchased it many times. I like this smaller one because it contains hanpen (fish cake). Hanpen can be mixed with ground meat to make fish balls, and other processed fish products can be grilled and used as a side dish, so there are many ways to use them. I especially like the corn-flavored processed fish product; it's delicious.
The frozen packaging was done very well; the food didn't get soggy when it arrived.
It's oden, but I use the fish cakes in my bento box by grilling them, and I mix the hanpen (fish cake) with minced meat to make hamburgers. It tastes great, and I've bought it many times. I bought it because it was on sale.
Frequently asked questions
What is fish cake soup?
Fish cake soup, also known as 'Eomukguk' in Korean, is a popular Korean street food dish made primarily of processed seafood and broth.
Is fish cake soup healthy?
While fish cake soup is a source of protein, it can be high in sodium. It's still relatively healthy if eaten in moderation.
What does fish cake soup taste like?
Fish cake soup has a savory, slightly sweet, and light taste from the fish and the seasoned broth.
How long does it take to cook fish cake soup?
Typically, it takes about 30 to 40 minutes to cook fish cake soup.
How to store uncooked fish cakes?
Uncooked fish cakes should be stored in the refrigerator, but for extended storage, they can be frozen.
Can I use chicken or beef broth for fish cake soup?
Typically, a seafood-based broth is used for fish cake soup, but chicken or beef broth can be used as alternatives.
Can fish cake soup be vegetarian?
Traditional fish cake soup is not vegetarian, but a vegetarian version can be made using tofu or vegetable cakes.
Is there a gluten-free option for fish cakes?
Yes, you can find gluten-free fish cakes in some health food stores or online.
What are the main ingredients in fish cake soup?
The primary ingredients in the fish cake soup are processed fish cakes, radish, seaweed, soy sauce, garlic and green onions.
What are fish cakes made of?
Fish cakes are made of ground fish meat, white flour, onions and seasonings, then processed into a cake form.
Is fish cake soup easy to make at home?
Yes, fish cake soup is easy to make at home with the right ingredients and a good recipe.
Can I refrigerate leftover fish cake soup?
Yes, leftover fish cake soup can be refrigerated for 2-3 days.
Can I use any type of fish to make the fish cakes?
Typically, white fish is used to make fish cakes, but any fish with firm flesh can be used.
Is fish cake soup served hot?
Yes, fish cake soup is typically served hot.
Where can I buy fish cakes?
You can buy it at Weee! Asian Market, www.sayweee.com.
Can I bake the fish cakes instead of frying them?
Yes, you can bake the fish cakes for a healthier option.
Popular reviews
I like this brand because it has a perfect texture and very clean taste.!
This is a product I repurchased, and the fish cakes are fresh. They taste great if you make fish cake soup with radish.
This fish cake mix is flavorful, easy to prepare, and produces a tender, savory result every time.
It's a good portion for two people, and it's just right with the udon added!!
I made half the package since there were two packets of powdered soup base. It only took minutes to make the soup even with frozen fish cakes. The soup was very tasty and not too salty. The fish cakes had a firmness to them that I liked.
The weather has turned chilly again, so I ordered it.
A savory mix of tender fish cakes offering a soft texture and mild seafood flavor.
Just added water, bokchoy and shrimp. Really good!
Just boil it according to the recipe and the soup will be amazing.
It's really simple and delicious.
It’s soup kit. You Just need to boil it together
It was delicious. There were three skewered fish cakes and two fish cake soup sauces. I ate one with tteokbokki and mixed the other two with garaemultteok to make fish cake soup. In winter, a warm soup is just right. ㅎㅎㅎ
I ordered it to eat while camping~^^ I'm looking forward to it
Haven’t tried it yet but looks good.
Korean product. Much better.
This fish cake is delicious even when put in tteokbokki.
I bought this again. This is a really good fish cake soup!
First of all, the quantity is small The skewers are long and don't fit in the pot, so I cut them in half and put them on different skewers. And it tastes a bit artificial? The kids like fish cakes, but they all eat one each and don't eat them.
I bought it to make oden soup in the winter.
oden soup tasted like I was in Japan with this seasoning so good
It's delicious. I thought the white ones were rice cakes, but they're fish cakes that look like rice cakes haha.
i've been eating this for years and years and its always a must have for soups. small amounts are very filling.
It tastes exactly like Japanese fish cake.
The packaging was smaller than I expected, but it had high ratings, so I'm looking forward to trying it.
Advantages: * A wide variety of vegetables: Includes bok choy, spinach, baby bok choy, scallions, and mushrooms, providing a balanced diet. * Includes root vegetables (carrots) and fruit (oranges), indicating thoughtful selection. * Multiple protein sources: Pork, fish, and some processed foods (fish cakes, meatballs). * Includes tofu and noodles, perfect for soups, hot pot, and stir-fries. * A well-balanced mix of frozen and room-temperature items, suggesting planned purchasing.
It is good for soups.
This is my go-to oden, and I've repurchased it many times. I like this smaller one because it contains hanpen (fish cake). Hanpen can be mixed with ground meat to make fish balls, and other processed fish products can be grilled and used as a side dish, so there are many ways to use them. I especially like the corn-flavored processed fish product; it's delicious.
The frozen packaging was done very well; the food didn't get soggy when it arrived.
It's oden, but I use the fish cakes in my bento box by grilling them, and I mix the hanpen (fish cake) with minced meat to make hamburgers. It tastes great, and I've bought it many times. I bought it because it was on sale.
I pulled it off from the stick
This is perfect for making cola pork ribs and rice cakes; the rice cakes are easy to cook until soft and chewy.
I really like to use it to make stir-fried rice cakes with pickled mustard greens and shredded pork.
soft, chewy and delicious!
I put it inside my hot pot and it’s so good
Repeat purchase, good quality and gets the job done
Super delicious and the convenient really fresh, with a good amount will re-buy so tasty and a good deal
Good rice cakes, good for hot pot and spicy chicken noodles.
I am in love with rice cakes! The chewy texture is somehow so satisfying to me and you can pair them with a huge variety of different flavors and dishes! I love cooking them in Bibigo Korean BBQ sauce with mini chicken and vegetable dumplings. Yummmmy!
such a good addition to any hotpot! Bag is smaller than it looks though.
good.. will order again
I'm grateful that I can eat oden.
I really enjoyed this assorted oden set! It came with a great variety of fish cakes, and every piece had a different texture and flavor. The included soup base was light, savory, and authentic, making it very easy to prepare a delicious meal at home. Everything tasted fresh and the portions were generous. I'll definitely buy this again!
I've been craving it ever since the sale ended, which is a little frustrating
It is so delicious to eat it with udon while making fish cake soup.
First time purchasing this and I’m very satisfied. I will definitely buy again. The oden are all flavorful and delicious. It’s best when prepared as a soup.
It arrives perfectly frozen. I'm happy that there are so many different kinds of processed fish products. This is a repeat purchase!
I bought some during the sale, including white radish and napa cabbage. It's been so long since I've had oden!
I always really enjoy the food!
This is my second order during this sale. I'm happy that it's frozen, so I can stock up on it.
I bought two because the reviews were good and they were on sale. Thanks to weee!, my repertoire of Japanese food has expanded so much, I'm truly grateful.





























