What is fermented rice?

Fermented rice is a type of rice that has been fermented by adding yeast or bacteria. It is often used in Asian cuisine and it has a distinctive tangy flavor.

How is fermented rice made?

Fermented rice is made by soaking raw rice in water, cooking it, then adding yeast or bacteria to ferment it. The mixture is then allowed to sit for a period of time until it achieves the desired level of fermentation.

What dishes can I use fermented rice in?

Fermented rice can be used in a variety of dishes, including desserts, drinks like rice wines, and savory dishes like risottos or fermented rice soup.

Is fermented rice healthy?

Yes, fermented rice is considered to be quite healthy. It is rich in probiotics and can help with digestion. It’s also a good source of vitamins B and E.

What does fermented rice taste like?

Fermented rice has a unique taste that is slightly sweet, tangy, and has a hint of yeast.

Can I make fermented rice at home?

Yes, you can make fermented rice at home, however the process takes time and requires specific conditions for the fermentation to occur properly.

Is fermented rice the same as sake?

No, while both are made from fermented rice, sake is a type of Japanese rice wine whereas fermented rice is used as an ingredient in various dishes.

How long does fermented rice last?

After fermentation, fermented rice can be kept in the refrigerator for up to one week. You can also freeze it for longer storage.

Can I eat fermented rice raw?

Yes, you can eat fermented rice raw, though it is usually used as an ingredient within cooked dishes.

Is fermented rice vegan?

Yes, fermented rice itself is vegan as it is made only from rice and a fermenting agent such as yeast or bacteria

Is fermented rice gluten free?

Yes, fermented rice is gluten free, making it a good choice for those with gluten intolerance or celiac disease.

Where can I buy fermented rice?

You can buy it at Weee! Asian Market, www.sayweee.com.

Can I ferment rice with regular yeast?

It is possible, but using a specific rice fermenting yeast or bacteria will yield better results and provide the distinctive flavor of fermented rice.

Can I use any type of rice to make fermented rice?

Usually short grain or sticky rice is used for fermentation, but you can experiment with different types of rice to see what you prefer.

What are some health benefits of fermented rice?

Fermented rice has several health benefits such as aiding in digestion, promoting gut health, and being rich in B vitamins and antioxidants.

Is there alcohol in fermented rice?

Depending on the length and conditions of fermentation, there can be a minor amount of alcohol in fermented rice due to the natural process of fermentation.

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Where to buy fermented rice near me?

*Orders above $35, varies by region

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Top 5 products for Fermented Rice

#1

Mipopo Fermented Glutinous Rice, Large 900 g

This large-sized Mipopo glutinous rice is fermented, making it an excellent choice for lovers of Asian cuisines. Its unique taste enhances dishes like "jiuniang", a sweet Chinese pudding and "sake", a Japanese rice wine. The fermentation process adds a tangy flavor and provides potential health benefits such as improved digestive health. Conveniently-sized, this product ensures you have ample supply of fermented rice for your cooking needs.

$3.19 - $3.99

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The taste is absolutely delicious! It's the taste I love!
情谊天下
A must-have dessert during menstruation: just three tablespoons of this dessert with an egg, steamed, is delicious.
Apex
Whether used for cooking or eaten directly, it's always a godsend.
？
I've bought this fermented rice wine countless times; it's so delicious, I'll definitely buy it again next time.
？
The bottle arrived intact and still refrigerated.
彩虹
It's on sale! Stock up on two cans, then you can make fermented rice water, the best drink for summer.
Dou girl
Let's start by cooking some sweet fermented rice balls. A good choice.
weee.17876319
The packaging was intact, and the glass bottle was not broken.
脖子
This fermented rice, with a little added sugar and salt, tastes exactly like the one my mother used to make
AnhNguyen

#2

Wowo Brand Fermented Glutinous Rice 600 g

Perfect for Asian cuisine lovers, this 600g pack of fermented glutinous rice adds a unique sweet, tangy flavor to desserts like jiuniang, tangyuan, or savory dishes like rice wine chicken. Rich in probiotics, it supports gut health and boosts digestion naturally.

$4.29 - $6.79

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Packed very very carefully. The taste is a bit sour for me.
Lily AZ
I've bought this several times; the quality and taste are both good. It's delicious to add some when cooking glutinous rice balls.
星皎皎
A product with moderate sweetness that's almost optional.
shaognh
Wowo is really convenient. (〃''〃)
LUCKY
It's edible.
mai4hien
First time buying, looking forward to great taste!
Kira
This kind is delicious.
buithanh02135

#3

WoWo Brand Fermented Glutinous Rice

WoWo's Fermented Glutinous Rice is a delicious addition to your pantry. Ideal for Asian cuisine, it complements dishes like sweet rice pudding, rice wine soup, or even as a stand-alone dessert. With its sweet, slightly tangy flavor, it adds depth to every meal. This rich, fermenting process adds probiotics, promoting gut health. A convenient, frozen format means freshness and flexibility for your cooking needs. Great for those seeking fermented rice options.

$5.84 - $7.79

Shop now

The best choice for making sweet fermented rice balls, the taste is authentic.
weee.8303217
Use it as a condiment. Sometimes you can add some to the glutinous rice balls, and add some red dates and wolfberries. It is nutritious and delicious.
冯五孃
Rice wine eggs My favorite, happy
JING
Tastes great. Love it.
Jennyle0615
I bought some fermented glutinous rice dumplings and made them today. They are my kids’ favorite!
英惠于
Beat an egg, add some wolfberries, and it tastes great
weee.7719536
Delicious. This rice is yellow. …….
Enen
I ate two tablespoons of it right after I bought it! It was sweet and delicious:) Then I cooked this brown sugar fermented rice egg:)
鲁花花生油
Wowo rice wine is very sweet, the soup is rich, the rice is round glutinous rice, and the taste is very smooth. I see that the place of origin is Chengdu, so I think it is pure Sichuan flavor.
安蓝
Delicious, delicious, delicious, delicious, delicious
Nolan

#4

Xinghualou Osmanthus Fermented Rice 760 g

Rich in probiotic goodness, this fermented rice offers a sweet‑sour aroma with subtle osmanthus notes. Perfect for Korean bibimbap, Japanese okayu, or Chinese congee, it adds depth and digestibility. Its natural fermentation boosts gut health, making it a nutritious pantry staple.

$4.59 - $7.49

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This is the closest to the original flavor of fermented rice wine, and it tastes great. However, the Mi Po Po brand still offers better value for money.
Buy2020
The best fermented rice I can find that suits my taste is the one my mother used to make when I was a child. The rice grains are intact and have a delicate fragrance.
Angela Cheng
It's a big bottle, tastes great, I'll buy it again next time.
christypang72
To be honest, I'm quite unfamiliar with products made in our motherland, so I'm glad Weee provides so many choices that allow us to try different things. I support our motherland in producing good products.
llpaullee
It's delicious! You can eat it with glutinous rice balls or rice cakes, or with osmanthus-flavored fermented rice. It's a winter essential.
David
Nice! It looks good and tastes good. I will buy it again.
兔子哩脑阔
Hope the food is good...
trinhdu2018
It's good to eat cold from a bottle, with plenty of rice wine. You need to add sugar when cooking.
Annie
Today's drink: Rose wine matcha, super delicious
Yokiilee
I prefer juicy fermented rice, and this Xinghualou fermented rice is just what I like. You can smell the aroma of the wine as soon as you open the lid, and when you take a sip, it's as if you can see the gurgling stream and the drizzle on the bluestone. Looking at the ingredient list, it turns out to be produced in Chongming, no wonder it tastes like rice wine!
安蓝

#5

Gourmet Taste Fermented Sweet Rice

This premium Fermented Sweet Rice is a perfect pick for lovers of Asian cuisine. With its gourmet taste, you can incorporate it into a variety of dishes - from savory stir-fries to sweet rice pudding. It is ideal for making rice wines or enjoying as a standalone delicacy. The fermented nature offers a unique tangy flavor, boosting your meals' complexity. Recommended for those seeking an authentic and healthful cooking experience. This rich, golden grain is packed with vital nutrients, making it an excellent addition to your wholesome diet.

$4.99 - $7.79

Shop now

It's delicious whether eaten plain or used in glutinous rice balls.
wenzegu
Eating more fermented glutinous rice when it gets cold has many benefits!
WaWa
I only remembered to take a photo when I was almost done eating. It was so delicious.
卡卡
It's delicious as it is. It has a slightly strong alcoholic content, so it's mellow and delicious when mixed with soy milk.
Jingjing
Eat the rice dumplings stuffed with fermented glutinous rice and sesame together, it tastes like home
yc
Delicious food for drinking...
James Wang
This wine is very good, and I am looking forward to repurchasing it. But the expiration date is too close this time. If it is a product that is about to expire, if the platform can mark the date, we will know when we buy it.
weee.11719412
I bought it and cooked fermented glutinous rice with eggs, and next time I will cook glutinous rice dumplings. It’s not bad, a big portion, and I can eat it for a long time!
爱吃草的小野人
It is very sweet. I often make a bowl of rice wine fermented glutinous rice and eggs in the morning.
yunqingwang801

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Frequently asked questions

What is fermented rice?
Fermented rice is a type of rice that has been fermented by adding yeast or bacteria. It is often used in Asian cuisine and it has a distinctive tangy flavor.
What dishes can I use fermented rice in?
Fermented rice can be used in a variety of dishes, including desserts, drinks like rice wines, and savory dishes like risottos or fermented rice soup.
What does fermented rice taste like?
Fermented rice has a unique taste that is slightly sweet, tangy, and has a hint of yeast.
Is fermented rice the same as sake?
No, while both are made from fermented rice, sake is a type of Japanese rice wine whereas fermented rice is used as an ingredient in various dishes.
Can I eat fermented rice raw?
Yes, you can eat fermented rice raw, though it is usually used as an ingredient within cooked dishes.
Is fermented rice gluten free?
Yes, fermented rice is gluten free, making it a good choice for those with gluten intolerance or celiac disease.
Can I ferment rice with regular yeast?
It is possible, but using a specific rice fermenting yeast or bacteria will yield better results and provide the distinctive flavor of fermented rice.
What are some health benefits of fermented rice?
Fermented rice has several health benefits such as aiding in digestion, promoting gut health, and being rich in B vitamins and antioxidants.

How is fermented rice made?
Fermented rice is made by soaking raw rice in water, cooking it, then adding yeast or bacteria to ferment it. The mixture is then allowed to sit for a period of time until it achieves the desired level of fermentation.
Is fermented rice healthy?
Yes, fermented rice is considered to be quite healthy. It is rich in probiotics and can help with digestion. It’s also a good source of vitamins B and E.
Can I make fermented rice at home?
Yes, you can make fermented rice at home, however the process takes time and requires specific conditions for the fermentation to occur properly.
How long does fermented rice last?
After fermentation, fermented rice can be kept in the refrigerator for up to one week. You can also freeze it for longer storage.
Is fermented rice vegan?
Yes, fermented rice itself is vegan as it is made only from rice and a fermenting agent such as yeast or bacteria
Where can I buy fermented rice?
You can buy it at Weee! Asian Market, www.sayweee.com.
Can I use any type of rice to make fermented rice?
Usually short grain or sticky rice is used for fermentation, but you can experiment with different types of rice to see what you prefer.
Is there alcohol in fermented rice?
Depending on the length and conditions of fermentation, there can be a minor amount of alcohol in fermented rice due to the natural process of fermentation.

The taste is absolutely delicious! It's the taste I love!
情谊天下
A must-have dessert during menstruation: just three tablespoons of this dessert with an egg, steamed, is delicious.
Apex
Whether used for cooking or eaten directly, it's always a godsend.
？
I've bought this fermented rice wine countless times; it's so delicious, I'll definitely buy it again next time.
？
The bottle arrived intact and still refrigerated.
彩虹
It's on sale! Stock up on two cans, then you can make fermented rice water, the best drink for summer.
Dou girl
Let's start by cooking some sweet fermented rice balls. A good choice.
weee.17876319
The packaging was intact, and the glass bottle was not broken.
脖子
This fermented rice, with a little added sugar and salt, tastes exactly like the one my mother used to make
AnhNguyen
Packed very very carefully. The taste is a bit sour for me.
Lily AZ
The best choice for making sweet fermented rice balls, the taste is authentic.
weee.8303217
Use it as a condiment. Sometimes you can add some to the glutinous rice balls, and add some red dates and wolfberries. It is nutritious and delicious.
冯五孃
Rice wine eggs My favorite, happy
JING
Tastes great. Love it.
Jennyle0615
I bought some fermented glutinous rice dumplings and made them today. They are my kids’ favorite!
英惠于
Beat an egg, add some wolfberries, and it tastes great
weee.7719536
Delicious. This rice is yellow. …….
Enen
I ate two tablespoons of it right after I bought it! It was sweet and delicious:) Then I cooked this brown sugar fermented rice egg:)
鲁花花生油
Wowo rice wine is very sweet, the soup is rich, the rice is round glutinous rice, and the taste is very smooth. I see that the place of origin is Chengdu, so I think it is pure Sichuan flavor.
安蓝
Delicious, delicious, delicious, delicious, delicious
Nolan
This is the closest to the original flavor of fermented rice wine, and it tastes great. However, the Mi Po Po brand still offers better value for money.
Buy2020
The best fermented rice I can find that suits my taste is the one my mother used to make when I was a child. The rice grains are intact and have a delicate fragrance.
Angela Cheng
It's a big bottle, tastes great, I'll buy it again next time.
christypang72
To be honest, I'm quite unfamiliar with products made in our motherland, so I'm glad Weee provides so many choices that allow us to try different things. I support our motherland in producing good products.
llpaullee
It's delicious! You can eat it with glutinous rice balls or rice cakes, or with osmanthus-flavored fermented rice. It's a winter essential.
David
Nice! It looks good and tastes good. I will buy it again.
兔子哩脑阔
Hope the food is good...
trinhdu2018
It's good to eat cold from a bottle, with plenty of rice wine. You need to add sugar when cooking.
Annie
Today's drink: Rose wine matcha, super delicious
Yokiilee
I prefer juicy fermented rice, and this Xinghualou fermented rice is just what I like. You can smell the aroma of the wine as soon as you open the lid, and when you take a sip, it's as if you can see the gurgling stream and the drizzle on the bluestone. Looking at the ingredient list, it turns out to be produced in Chongming, no wonder it tastes like rice wine!
安蓝
It's delicious whether eaten plain or used in glutinous rice balls.
wenzegu
Eating more fermented glutinous rice when it gets cold has many benefits!
WaWa
I only remembered to take a photo when I was almost done eating. It was so delicious.
卡卡
It's delicious as it is. It has a slightly strong alcoholic content, so it's mellow and delicious when mixed with soy milk.
Jingjing
Eat the rice dumplings stuffed with fermented glutinous rice and sesame together, it tastes like home
yc
Delicious food for drinking...
James Wang
This wine is very good, and I am looking forward to repurchasing it. But the expiration date is too close this time. If it is a product that is about to expire, if the platform can mark the date, we will know when we buy it.
weee.11719412
I bought it and cooked fermented glutinous rice with eggs, and next time I will cook glutinous rice dumplings. It’s not bad, a big portion, and I can eat it for a long time!
爱吃草的小野人
It is very sweet. I often make a bowl of rice wine fermented glutinous rice and eggs in the morning.
yunqingwang801
Good, little sweet. I will buy again
thtrang
This is my first time buying this small bottle; I hope it tastes good.
好运来
It smells very good.
Tracy Wu
i actually love this drink. it’s refreshing and low sugar! can’t go wrong.
weee.16973681
It's not bad, it feels like a slightly thinner kind of fermented rice.
jojo0805
It's sweet and delicious chilled. It can be enjoyed as a topping for fermented rice wine or mixed with milk tea. The glass bottle is nice.
HaoCui
The bottle is cute, and the taste is alright
Tangtang
I drank it all in one go before I remembered to take a photo and would repurchase it.
Phoenix
I only remembered to take a picture after I finished drinking it. The bottle is glass, so I can keep it.
xxxh
It tastes pretty reminiscent of rice wine, I really like it, just a little too small. Also I feel like it tasted batter after being set aside for a bit.
CorrineWu
The reviews all said it was good, so I bought it to try.
weee.11829441