Top 5 products for Fatty Brisket
Latest reviews
Marinate them briefly, then air fry them – they taste amazing!
Nice size and fresh.
Good for Vietnamese Noodle
The beef brisket has too much fat.
Okay, the meat isn't too fatty.
Part of the outer layer was blackened and oxidized; cutting it off slightly affected the taste when roasting.
Fresh and good
Look good
It's great for making the recently popular grilled beef brisket. It has a good balance of fat and lean meat, a rich milky flavor, and no fishy smell!
Latest reviews
The taste and texture are absolutely amazing, so delicious!
This purchase was a disappointment; it had too much oil, and there were other parts that looked problematic.
thin cut beef made into niku udon! Japanese style beef udon noodle soup. quick to marinate and stir fry to put in the soup. some parts were a little tough but good flavor overall.
I'm really looking forward to cooking this!!! Beef is very nutritious
Great quality
The door-to-door service is amazing!!!
I bought it because the reviews were good. It looks perfect for bulgogi, so I'm looking forward to it.
I use thin slices of meat to make stir-fried beef with green onions or beef risotto with scrambled eggs! Very delicious! Simply marinate and it's quick and easy.
This is my first time buying grass-fed Angus beef. The quality of the meat looks good. After thawing, you can fry it directly and sprinkle some sea salt on it. The beef tastes good enough.
Latest reviews
Received it yesterday, first time buying, hope it tastes good.
I use this beef to make beef rolls with the scallion pancakes. Great quality!
Great for hot pot. I will buy this over the individual packs.
A huge box of hot pot, super delicious!
really good! it's perfect for hot pot or making pho, it goes very well together
Good portion, good quality of meat! If buy it again
The meat was fresh and whole. Weee helped me achieve hot pot freedom.
We had hot pot today! The meat was amazing! It's USDA Choice, the premium grade, and this three-piece platter was totally worth it! We got to eat brisket, shoulder, and short ribs—the tenderness and marbling were all perfect, and it looked so appetizing!
Latest reviews
Fresh and nicely packed. Love it for this affordable price.
The beef rolls looked quite fresh, and the logistics were good too; they came with ice packs and didn't thaw at all.
An essential ingredient for every time I make beef noodles.
I can buy this product without leaving home, Weee is really great!
Latest reviews
I bought this kind of beef once before, and my child said it was of very good quality.
This kind of beef brisket is better than the long strips; it has a good balance of lean and fat, and tastes great.
The piece of meat is big, I bought it to make pho.
The beef has tendons, which makes it very flavorful and delicious when braised.
It was a large piece of meat, very good quality, and with a lot of connective tissue. A lot of it was cut off.
It's delicious, especially the fascia part. I'll definitely buy it again.
The quality was actually quite good; it had some connective tissue and a bit of oil, but a little too much oil. I discarded the fatty part between the two types of meat.
A bowl of beef brisket rice noodles would be so satisfying!
I cooked beef stew with this beef and it tasted really good, everyone!
Braised beef brisket with green radish is so delicious! The beef brisket isn't fatty at all, and the layers of meat are excellent. I would definitely buy it again.
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Top products for Fatty Brisket
- $17.29 - $20.99Beef Brisket, Frozen 1.8-2.2 lb
SNAP - $9.99100% Grass Fed Angus Beef Brisket Thin Sliced 16 ozSNAP
- $18.99 - $20.99Sliced Beef Combo (Brisket/Chuck Roll/Belly) USDA Choice, Frozen 1.5 lbSNAP
- $15.99Premium Shabu Shabu Beef Brisket Slices 0.8-1.2 lbSNAP
- $30.09 - $32.99Beef Rough Flank for Stew, Frozen 3 lbSNAP
$26.99100% Grass Fed Angus Beef Oxtails （Hand Cut and Trimmed) 2 lbSNAP
17 suggestions for Fatty Brisket
$9.89 - $12.99Beef Brisket Sliced Roll, Frozen 1 lbSNAP
$11.99 - $14.99USDA Prime Premium Beef Brisket For Shabu-Shabu, Frozen 12 ozSNAP
$9.99Braised Beef Brisket
$12.95Braised Beef Brisket 240g
$8.99 - $14.99Spicy Beef Brisket with Potato Around 370g 1 each
$24.99 - $29.99Beef Flank Steak, Frozen 2.5-3 lbSNAP
$9.89 - $11.99SB Food Seasoned Sliced Beef Loin, Frozen 12 ozSNAP
$5.79 - $7.79Wu Gu Dao Chang Instant Noodles, Sour Bamboo Shoot and Beef FlavorSNAP
$15.69 - $17.99Thin-Sliced Beef Short Plate Roll (Family Size) 1.5 lbSNAP
$2.51 - $3.79Sour Beef Stew SeasoningSNAP
$7.99 - $9.49Emart PK Soybean Paste Soup with BrisketSNAP
$1.79 - $1.99Fan Tian Wa Braised Beef Brisket Flavored Dried Tofu 136 g (min 3)SNAP
$5.29/ea for 2+$6.29 for 1 qtyManxiaobao Fatty Broth Rice Noodles 310 gSNAP
$5.99 - $8.79Small Egg Tarts, FrozenSNAP
$1.89 - $3.29Shan Shami Kabab Spice Mix (min 2)SNAP
$4.49 - $5.49Deep Falafel Burgers 4Pc, FrozenSNAP
$9.29 - $12.49King Jim Japan Flatty A5 Pink Bag
Recent service reviews
Sept. 2024
Very good prices, delivery on times of any time I ordered . Good service. Good product. You can find anything's on Weee!
Customer since 2018
Phoenix, AZJun. 2024
I've hunted all over Connecticut for Asian groceries and they're difficult to find in my area. I love being able to order them on Weee!
Customer since 2020Connecticut, CTApr. 2024
Great customer service. Experienced customer service who answers the phone could always solve problem efficiently.
Customer since 2023Washington DCJan. 2024
I really appreciate that you work hard to uphold standards of quality. I like the wide variety of products and the ease of shopping with you.
Customer since 2020Los Angeles, CAPopular reviews
- Marinate them briefly, then air fry them – they taste amazing!
- Nice size and fresh.
- Good for Vietnamese Noodle
- The beef brisket has too much fat.
- Okay, the meat isn't too fatty.
- Part of the outer layer was blackened and oxidized; cutting it off slightly affected the taste when roasting.
- Fresh and good
- Look good
- It's great for making the recently popular grilled beef brisket. It has a good balance of fat and lean meat, a rich milky flavor, and no fishy smell!
- The taste and texture are absolutely amazing, so delicious!
- Received it yesterday, first time buying, hope it tastes good.
- I use this beef to make beef rolls with the scallion pancakes. Great quality!
- Great for hot pot. I will buy this over the individual packs.
- A huge box of hot pot, super delicious!
- really good! it's perfect for hot pot or making pho, it goes very well together
- Good portion, good quality of meat! If buy it again
- The meat was fresh and whole. Weee helped me achieve hot pot freedom.
- We had hot pot today! The meat was amazing! It's USDA Choice, the premium grade, and this three-piece platter was totally worth it! We got to eat brisket, shoulder, and short ribs—the tenderness and marbling were all perfect, and it looked so appetizing!
- Fresh and nicely packed. Love it for this affordable price.
- The beef rolls looked quite fresh, and the logistics were good too; they came with ice packs and didn't thaw at all.
- I bought this kind of beef once before, and my child said it was of very good quality.
- This kind of beef brisket is better than the long strips; it has a good balance of lean and fat, and tastes great.
- The piece of meat is big, I bought it to make pho.
- The beef has tendons, which makes it very flavorful and delicious when braised.
- It was a large piece of meat, very good quality, and with a lot of connective tissue. A lot of it was cut off.
- It's delicious, especially the fascia part. I'll definitely buy it again.
- The quality was actually quite good; it had some connective tissue and a bit of oil, but a little too much oil. I discarded the fatty part between the two types of meat.
- A bowl of beef brisket rice noodles would be so satisfying!
- I cooked beef stew with this beef and it tasted really good, everyone!
- Braised beef brisket with green radish is so delicious! The beef brisket isn't fatty at all, and the layers of meat are excellent. I would definitely buy it again.
It arrived a frozen block. I hope the meat is more than the fat based on what I see.
Just what it described! Not too much fat!
Not bad, although there weren't many pieces. Using a pressure cooker makes it very tender and soft; the meat falls apart easily. I added carrots and tomatoes as a base.
I loved it!
Good quality.
I've never seen an oxtail with so much fat.
Very good I deponed them and mixed them with other ingredients
I made oxtail soup, but only had five oxtail bones.
2 pounds a meal is a bit too little for my family, 3 pounds should be just right, the quality is very good
Oxtail soup will be made to satisfy his stomach in a while.
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