Top 3 products for Dry Udon
Latest reviews
The noodles are already cooked; blanch them in boiling water, then rinse them in cold water before stir-frying.
Fresh and packed well
The udon is good, and the texture is chewy.
I bought these Japanese udon noodles on sale. They look good.
Instant udon
It's not bad. It's definitely not as chewy as hand-pulled noodles, but it's still pretty good after a light stir-fry. The noodles are fully cooked, so you have to be very gentle whether you're boiling or stir-frying them.
On time delivery and good product.
Really good brand for all noodle types.
First time using this product
It's good if it's not frozen.
Latest reviews
I always buy this brand. Thin, but good texture. Work well when I make salad udon.
It takes 8 minutes to boil, and then you have to cover it and let it sit, so it's a bit tedious...
I enjoy eating it. Japanese udon has a nice texture and is perfect for eating in a zaru udon or hot udon.
I was so happy that I ate so much that there was only one bunch left. Sad!!!
Udon ? yes
I haven’t eaten udon noodles in a long time.
It would be helpful to have this amount of udon in stock.
It's delicious udon.
Latest reviews
High-quality and delicious, with meat and vegetables, it's not easy to gain weight.
I use all time wow
Its just has whole wheat flour and water!! No nonsense ingredients!
My go to noodles if I plan to make hot pot!
amazing quality not sticky at all and is very easy to make it soft, doesn't take much time to boil. no oil needed
Organic Udon Noodles Kids Love
This noodle is delicious and suitable for children
Good sale price will buy again.
My son likes it very much and eats a lot every time
I bought it before and liked it so I bought it again.
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Sept. 2024
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Phoenix, AZJun. 2024
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Customer since 2020Connecticut, CTApr. 2024
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Customer since 2023Washington DCJan. 2024
I really appreciate that you work hard to uphold standards of quality. I like the wide variety of products and the ease of shopping with you.
Customer since 2020Los Angeles, CAPopular reviews
- The noodles are already cooked; blanch them in boiling water, then rinse them in cold water before stir-frying.
- Fresh and packed well
- The udon is good, and the texture is chewy.
- I bought these Japanese udon noodles on sale. They look good.
- Instant udon
- It's not bad. It's definitely not as chewy as hand-pulled noodles, but it's still pretty good after a light stir-fry. The noodles are fully cooked, so you have to be very gentle whether you're boiling or stir-frying them.
- On time delivery and good product.
- Really good brand for all noodle types.
- First time using this product
- It's good if it's not frozen.
- I always buy this brand. Thin, but good texture. Work well when I make salad udon.
- It takes 8 minutes to boil, and then you have to cover it and let it sit, so it's a bit tedious...
- I enjoy eating it. Japanese udon has a nice texture and is perfect for eating in a zaru udon or hot udon.
- I was so happy that I ate so much that there was only one bunch left. Sad!!!
- Udon ? yes
- I haven’t eaten udon noodles in a long time.
- It would be helpful to have this amount of udon in stock.
- It's delicious udon.
- High-quality and delicious, with meat and vegetables, it's not easy to gain weight.
- I use all time wow
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