Top 4 products for Dry Soy Bean Curd
Latest reviews
I've bought this many times. Soaking it for an hour before cooking makes it delicious when stewing shiitake mushrooms and radishes.
This is my first time buying this, so I have no experience. The dried bean curd sticks are very well made.
It's getting cold, so I need to make a hot soup every day. The ingredients are absolutely amazing!
This type of dried bean curd stick, already cut into small pieces, has very few crumbs and is easy to soak.
This is my first purchase, but it looks okay.
A very sturdy bag, looks good.
Dried yuba Used in hot pot. Easy to use and store.
Latest reviews
This was my first time buying dried bean curd sticks, and they're the most fragile when broken, but this time they arrived individually packaged and perfectly intact.
First time ordering, delivery was prompt, and the dried bean curd sticks are good.
Soak it and rinse it very well. The product on the site did not indicate the CA restrictions. Very yummy
Trying new brand for hot pot
Thank you seller for delivering it on time. This is my first time buying yuba. I hope I am satisfied. The packaging is intact.
Essential for cooking hot pot, just soak it in hot water first
Looks good and came in good condition. Not smashed so that is great. A brand my mom used in the past so we know it’s good.
The best ingredients for hot pot, I love it very much.
Braised duck with bean curd as a vegetarian dish Back to China
The round yuba sticks are of good quality, with few breaks, basically neat and satisfactory.
Latest reviews
It's a bit broken! I'll use it to make Zhou Hei Ya (a type of braised duck).
I really like this dried bean curd stick; I'm going to make a cucumber and celery salad with it.
Can not wait to try
I bought this brand's accessory last time, and the quality was quite good, but it wasn't very bright, and the price was a bit high.
I received the beancurd sticks in great condition this time—unlike my previous order, they were not broken into small pieces, which was a pleasant surprise. I’m also happy with the long shelf life, with an expiration date of March 26, 2027. They’re very easy to prepare—just soak them in hot water until they soften. After that, they can be used in a variety of dishes, such as stir-fries, braised recipes, or soups. Overall, these beancurd sticks are a versatile and excellent plant-based protein option for a vegan diet.
Same as described. Good for putting in the soup.
Nice quality
Perfect and will order more.
It's delicious, I'll definitely buy it again for hot pot.
Latest reviews
First time buying - the packaging was excellent, no crumbs.
I've been demolishing these straight from the bag. Very versatile flavor, I might make cinnamon toast crunch sticks with them, they have a perfect crunch. A lot of protein too!
This is actually just bean curd skin, unlike dried bean curd sticks which need to be soaked for a long time.
Make spicy cold dishes. It is easy to cook.
This is the first time I will be trying these. Normally buy the other type. I will update after using them.
Haven’t tried this yet. Looks interesting.
This is my first time buying the product and I feel it is quite fresh. I like the size of this yuba roll and find it easy to handle.
The first time I bought it, it turned out very delicious?!
Prepared for braised mushrooms, first class?
The taste is different from the yuba that I have eaten before, but it is still delicious. It needs to be soaked in water to soften. I like to season it and dip it into sweet potato powder and fry it?
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Sept. 2024
Very good prices, delivery on times of any time I ordered . Good service. Good product. You can find anything's on Weee!
Customer since 2018
Phoenix, AZJun. 2024
I've hunted all over Connecticut for Asian groceries and they're difficult to find in my area. I love being able to order them on Weee!
Customer since 2020Connecticut, CTApr. 2024
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Customer since 2023Washington DCJan. 2024
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Customer since 2020Los Angeles, CAPopular reviews
- I've bought this many times. Soaking it for an hour before cooking makes it delicious when stewing shiitake mushrooms and radishes.
- This is my first time buying this, so I have no experience. The dried bean curd sticks are very well made.
- It's getting cold, so I need to make a hot soup every day. The ingredients are absolutely amazing!
- This type of dried bean curd stick, already cut into small pieces, has very few crumbs and is easy to soak.
- This is my first purchase, but it looks okay.
- A very sturdy bag, looks good.
- Dried yuba Used in hot pot. Easy to use and store.
- This was my first time buying dried bean curd sticks, and they're the most fragile when broken, but this time they arrived individually packaged and perfectly intact.
- First time ordering, delivery was prompt, and the dried bean curd sticks are good.
- Soak it and rinse it very well. The product on the site did not indicate the CA restrictions. Very yummy
- It's a bit broken! I'll use it to make Zhou Hei Ya (a type of braised duck).
- I really like this dried bean curd stick; I'm going to make a cucumber and celery salad with it.
- Can not wait to try
- I bought this brand's accessory last time, and the quality was quite good, but it wasn't very bright, and the price was a bit high.
- I received the beancurd sticks in great condition this time—unlike my previous order, they were not broken into small pieces, which was a pleasant surprise. I’m also happy with the long shelf life, with an expiration date of March 26, 2027. They’re very easy to prepare—just soak them in hot water until they soften. After that, they can be used in a variety of dishes, such as stir-fries, braised recipes, or soups. Overall, these beancurd sticks are a versatile and excellent plant-based protein option for a vegan diet.
- Same as described. Good for putting in the soup.
- Nice quality
- Perfect and will order more.
- It's delicious, I'll definitely buy it again for hot pot.
- First time buying - the packaging was excellent, no crumbs.
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