Top 5 products for Dried Knife Cut Noodle
Latest reviews
I love using knife-cut noodles to make Zhajiangmian (noodles with soybean paste); it tastes amazing!
I made a bowl of braised pork knife-cut noodles, it was so delicious!!
This knife-cut noodle has a really good noodle flavor; I've bought it many times and I love it.
I'll definitely buy this noodle again and again!! I especially love it.
First time trying this noodles for my cousin to try with peanut sauce.
It's okay, but it took a little too long to cook.
Great, I made braised beef noodles.
I bought it, cooked it myself with some seasonings, and it tasted amazing – the taste of China!
Knife-cut noodles are chewy, tastier, and more nutritious than instant noodles.
Latest reviews
I made killeuksu and it was delicious.
Very good dried noodles! Doesn’t need to put in refrigerator.
These are my fav noodles to have at home always
very delicious
Great price!
Love the texture and very easy to cook
Boil for 3-5mins and you’ll get the soft texture for your noodles soup. It’s exactly what i cooked back at home (singapore).
Looks fine.
My girlfriend wants this; my girlfriend gets this; she'll stop eating instant noodles and start eating this instead.
The instructions are explained very clearly, looking forward to it.
Latest reviews
It's so wonderful to be able to eat Taiwanese noodles here! They're so delicious and springy!
I bought it to try making beef noodles for the first time.
After boiling, rinse with cold water and mix with a little oil to prevent the noodles from sticking together. Sauté the lobster in butter and garlic, then mix in the noodles. It's very sticky!
The noodles are fragrant and chewy, very delicious.
Looks good, valid until June 27, 2027.
It goes very well with beef noodles, I would buy it again.
You can use it to make Guanmiao beef noodles; the whole family loves it.
This is my second purchase. I made clear beef noodle soup. I like that the edges of their lace noodles don't get mushy when cooked.
Delicious knife-cut noodles, easy to cook, very convenient.
The noodles themselves are delicious and hold up well to overcooking, making them very convenient.
Latest reviews
This is a repeat purchase. I eat it as a substitute for flat udon noodles. It's smooth and easy to swallow, and the portion is generous.
Knife-cut noodles look similar to plain noodles; they're both made from white flour, right?
First time buying, hope it tastes good!
The noodles were delicious.
Finally found some delicious dry-cut noodles! The noodles are the perfect width, incredibly smooth and chewy, making them very satisfying to eat. They don't get mushy even if cooked a little longer, and paired with a simple tomato and egg sauce or fried sauce, the taste is absolutely amazing. They're so much better than regular noodles from the supermarket, great value for money, and I'll definitely buy them again!
Normally I use for my Chinese stir fry’s, but I found that it was a good addition to nabe too.
This is my first purchase. I saw good reviews and hope it's good!
Shanxi-style knife-cut noodles have an authentic taste; the noodles are evenly thick and chewy after cooking, and they don't break easily. They're perfect for making oil-splashed noodles, fried sauce noodles, or paired with beef broth, as they absorb the broth very well. The portions are generous, they're easy to store, and they're very satisfying when you crave a taste of home. I'd definitely buy them again.
The four-pound pack is a great deal, and the knife-cut noodles taste good.
The quality is very high, and the quantity is sufficient. Very satisfied.
Latest reviews
Guanmiao noodles are absolutely delicious! Paired with my homemade braised pork, I could eat so many slices of Guanmiao noodles.
Very good noodles, especially with minced meat sauce.
Guanmiao noodles are a must-have in every home.
Delicious noodles, on the firmer side, not too soft to overcook.
The kids at home love this kind of thin, chewy noodles.
Noodles that go well with everything, cooks quickly
It didn't break this time, so it's a good buy.
Delicious noodles...
When it's cold, noodles are the perfect treat!
This is a very affordable pack of noodles, and it tastes great. It's also very chewy after cooking.
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Top products for Dried Knife Cut Noodle
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Sept. 2024
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Phoenix, AZJun. 2024
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Customer since 2020Connecticut, CTApr. 2024
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Customer since 2020Los Angeles, CAPopular reviews
- I love using knife-cut noodles to make Zhajiangmian (noodles with soybean paste); it tastes amazing!
- I made a bowl of braised pork knife-cut noodles, it was so delicious!!
- This knife-cut noodle has a really good noodle flavor; I've bought it many times and I love it.
- I'll definitely buy this noodle again and again!! I especially love it.
- First time trying this noodles for my cousin to try with peanut sauce.
- It's okay, but it took a little too long to cook.
- Great, I made braised beef noodles.
- I bought it, cooked it myself with some seasonings, and it tasted amazing – the taste of China!
- Knife-cut noodles are chewy, tastier, and more nutritious than instant noodles.
- It's so wonderful to be able to eat Taiwanese noodles here! They're so delicious and springy!
- This is a repeat purchase. I eat it as a substitute for flat udon noodles. It's smooth and easy to swallow, and the portion is generous.
- Knife-cut noodles look similar to plain noodles; they're both made from white flour, right?
- First time buying, hope it tastes good!
- The noodles were delicious.
- Finally found some delicious dry-cut noodles! The noodles are the perfect width, incredibly smooth and chewy, making them very satisfying to eat. They don't get mushy even if cooked a little longer, and paired with a simple tomato and egg sauce or fried sauce, the taste is absolutely amazing. They're so much better than regular noodles from the supermarket, great value for money, and I'll definitely buy them again!
- Normally I use for my Chinese stir fry’s, but I found that it was a good addition to nabe too.
- This is my first purchase. I saw good reviews and hope it's good!
- Shanxi-style knife-cut noodles have an authentic taste; the noodles are evenly thick and chewy after cooking, and they don't break easily. They're perfect for making oil-splashed noodles, fried sauce noodles, or paired with beef broth, as they absorb the broth very well. The portions are generous, they're easy to store, and they're very satisfying when you crave a taste of home. I'd definitely buy them again.
- The four-pound pack is a great deal, and the knife-cut noodles taste good.
- The quality is very high, and the quantity is sufficient. Very satisfied.
- Guanmiao noodles are absolutely delicious! Paired with my homemade braised pork, I could eat so many slices of Guanmiao noodles.
- Very good noodles, especially with minced meat sauce.
- Guanmiao noodles are a must-have in every home.
- Delicious noodles, on the firmer side, not too soft to overcook.
- The kids at home love this kind of thin, chewy noodles.
- Noodles that go well with everything, cooks quickly
- It didn't break this time, so it's a good buy.
- Delicious noodles...
- When it's cold, noodles are the perfect treat!
- This is a very affordable pack of noodles, and it tastes great. It's also very chewy after cooking.
- I made killeuksu and it was delicious.
- Very good dried noodles! Doesn’t need to put in refrigerator.
- These are my fav noodles to have at home always
- very delicious
- Great price!
- Love the texture and very easy to cook
- Boil for 3-5mins and you’ll get the soft texture for your noodles soup. It’s exactly what i cooked back at home (singapore).
- Looks fine.
- My girlfriend wants this; my girlfriend gets this; she'll stop eating instant noodles and start eating this instead.
- The instructions are explained very clearly, looking forward to it.
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