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Popular reviews
juicy and tender
I steamed it in an electric steamer for 20 minutes and served it with Shanghai bok choy. The taste was pretty good. It was just a very small piece, not as big as I expected, so it would have looked better if it had been arranged on a plate with other vegetables.
This Dongpo pork tastes quite good, exactly the same as the Dongpo pork in China. The meat quality is also good, with very little fat and not greasy at all. I would buy it again.
The portion size was pretty good even though it was on sale. Adding a couple of small green vegetables would make it exactly the same as what you get in stores.
It smells good; you can eat it after heating it in the microwave.
Lisi Farm Dongpo Pork (Ready to Eat After Heating) 256g Delicious
This is my first time buying this; I hope it tastes good.
Sausage rice cooked in a rice cooker is incredibly fragrant and delicious!
These sausages are delicious; I often buy them again.
I repurchase this frequently; it suits the taste of those who don't eat spicy food.
The taste was just average; it wasn't very numbing, fragrant, or spicy.
Best of the best!
There are three sticks in each bag, not a lot, but they're delicious! I fried one this morning, and it wasn't enough. It goes really well with rice!
I bought this spicy sausage when it was on sale, I hope it tastes good.
It's incredibly fragrant and spicy!
It arrived as expected.
It tastes good and I buy it often, but it's not very healthy.
Stir-frying Chinese sausage and edamame together is a perfect match; it tastes amazing!
I used only one and a half bamboo shoots to stir-fry with shredded bamboo shoots and cabbage; it was fragrant and chewy. The rest was steamed.
I've been craving the taste of home, and I finally found it!


























