Top 3 products for Conpoy
Latest reviews
Good for drink
It's inside the zongzi! It's delicious!
Very fresh; adding a handful to soups or porridge instantly brings out the umami flavor.
It tastes delicious; adding a few grains to baked rice or soup is fantastic!
I don't know why it says extra large. They're tiny but a few go a long way in your congee or egg white and dried scallop fried rice. Pricy but delicious.
good shape
It looks pretty good, the particles are relatively large and dry
First time buying. I hope it good
The scallops look good. It’s my first time buying them. I hope they taste good.
Bought it many times. Very delicious.
Latest reviews
It looks pretty good and is worth buying.
It smells quite nice, and the quality is good. I use it to enhance the flavor when cooking.
so beautiful looks delicious will fry rice
Selected deep-sea scallops, baked in the sun and sea breeze, are plump and distinctly textured after soaking. They are perfect for soups, stir-fries, and steamed eggs. They can instantly transform your kitchen into a Michelin-starred dining table.
Although the proper way to eat it is to make soup to enhance the flavor, the simplest way to eat it is to chew it directly as a snack~ The salty and fresh seafood
Scallop and winter melon soup! Really great! The size of the scallops is OK, I prefer the bigger ones, the taste is sweet,
Yummy
Well packaged and good quality. Thought there would be a bit more product. But, can’t wait to cook with it!
This scallop should be medium in size. I heard it will be bigger after soaking. The quality looks good!
The quality is better than average. Loves dried scallops due to the intense aroma. This is the Hokkaido variety. Very easy to rehydrate. Loves using it when I make sticky rice. Will rehydrate in just a few hours. Great to added to congee. Then it is better to rehydrate it overnight or eight hours or so.
Latest reviews
sweet big fresh
sweet and big. fresh
Very very fresh and sweet! They used to sell them by the box but this is also good too!
It came frozen with an ice pack. Fresh and sweet. Size is big.
Large, fresh and delicious. We tried them with uni and amaebi. They are also great seared with butter and garlic.
Yummy as sashimi
Fresh, sweet, and delicious!
It's not a single thing, it's a mess
I had salmon roe on top. The scallops were thick, sweet, and delicious! I'll definitely be ordering again.
It was very tasty and fresh.
Recent service reviews
Sept. 2024
Very good prices, delivery on times of any time I ordered . Good service. Good product. You can find anything's on Weee!
Jun. 2024
I've hunted all over Connecticut for Asian groceries and they're difficult to find in my area. I love being able to order them on Weee!
Apr. 2024
Great customer service. Experienced customer service who answers the phone could always solve problem efficiently.
Jan. 2024
I really appreciate that you work hard to uphold standards of quality. I like the wide variety of products and the ease of shopping with you.
Popular reviews
Good for drink
It's inside the zongzi! It's delicious!
Very fresh; adding a handful to soups or porridge instantly brings out the umami flavor.
It tastes delicious; adding a few grains to baked rice or soup is fantastic!
I don't know why it says extra large. They're tiny but a few go a long way in your congee or egg white and dried scallop fried rice. Pricy but delicious.
good shape
It looks pretty good, the particles are relatively large and dry
First time buying. I hope it good
The scallops look good. It’s my first time buying them. I hope they taste good.
Bought it many times. Very delicious.
It looks pretty good and is worth buying.
It smells quite nice, and the quality is good. I use it to enhance the flavor when cooking.
so beautiful looks delicious will fry rice
Selected deep-sea scallops, baked in the sun and sea breeze, are plump and distinctly textured after soaking. They are perfect for soups, stir-fries, and steamed eggs. They can instantly transform your kitchen into a Michelin-starred dining table.
Although the proper way to eat it is to make soup to enhance the flavor, the simplest way to eat it is to chew it directly as a snack~ The salty and fresh seafood
Scallop and winter melon soup! Really great! The size of the scallops is OK, I prefer the bigger ones, the taste is sweet,
Yummy
Well packaged and good quality. Thought there would be a bit more product. But, can’t wait to cook with it!
This scallop should be medium in size. I heard it will be bigger after soaking. The quality looks good!
The quality is better than average. Loves dried scallops due to the intense aroma. This is the Hokkaido variety. Very easy to rehydrate. Loves using it when I make sticky rice. Will rehydrate in just a few hours. Great to added to congee. Then it is better to rehydrate it overnight or eight hours or so.
sweet big fresh
sweet and big. fresh
Very very fresh and sweet! They used to sell them by the box but this is also good too!
It came frozen with an ice pack. Fresh and sweet. Size is big.
Large, fresh and delicious. We tried them with uni and amaebi. They are also great seared with butter and garlic.
Yummy as sashimi
Fresh, sweet, and delicious!
It's not a single thing, it's a mess
I had salmon roe on top. The scallops were thick, sweet, and delicious! I'll definitely be ordering again.
It was very tasty and fresh.





















































