Top 5 products for Chive Kimchi
Latest reviews
The Jongga Jip green onion kimchi that my wife loves was delivered fresh! I'm really looking forward to it :)
I'm repurchasing this. I eat it up quickly.
The quantity is small, but it is a must-have item.
I can't live without this. The green onion kimchi I eat every day is really delicious.
This was my first time trying scallion kimchi. It was pretty good; the scallion flavor wasn't too strong, and the texture was quite unique.
Portion is small. Hope it taste good.
It's spicy and delicious. It's slightly over-fermented kimchi.
Jonggajip's green onion kimchi is pretty good.
It arrived safely with the ice pack!
Latest reviews
This is my first time ordering, and I'm looking forward to it.
It's expensive, but kimchi is a must-eat in the summer. It's delicious.
Oh, I didn't expect much, but it's delicious. I think I'll repurchase the young radish kimchi.
Here is the refreshing young radish kimchi that is a summer essential! It arrived perfectly fermented~
I like it specially summer times.
The weather is hot, so I'm going to make young radish noodles.
I think the young radish kimchi will be delicious.
My child, who is just starting to try kimchi, loves this young radish kimchi. Stock up when it's on sale!
I bought two packs because they were on sale, but it only filled one bowl lol. The portion is very small, but it's refreshing and delicious!
Yeolmu kimchi rolled noodles are delicious.
Latest reviews
This is my first purchase. I bought these because I really wanted to eat perilla leaves.
good but not spicy at all
It tastes great.
Delicious. It’s what’s left over. Rice thief
Yum So yummy and generous
It's not the seasoned perilla leaf flavor I was hoping for, but it's not bad.
The portion is larger than I expected. It's a bit sweet, but edible.
so good so good
I put it in a container and am really enjoying it. I plan to buy it again when I finish this batch.
Nice and good.
Latest reviews
This green onion kimchi has a strong savory flavor with a nice spicy kick. The green onions stay crisp and pair really well with rice, grilled meat, or noodles. I liked the balance of garlic, chili, and slight sweetness in the seasoning. Great side dish when you want something with a little more punch than regular cabbage kimchi.
It's good to eat with pork belly.
It's overcooked, but it's okay since I'm going to grill it next to the pork belly.
I wanted perfectly ripe kimchi, but it arrived just the right amount of ripeness, and it was delicious.
Really good. This did not last long. I had this with every meal. Not too spicy and tasted delicious with everything.
I received the delivery safely.
It was really delicious. The seasoning was just right and it was crunchy.
Twins. I ate the spicy kimchi and it was delicious, so I bought green onion kimchi this time too.
Amazing weee!
This was too fermented & sour for my taste. Ira very potent, I prefer their Napa cabbage ones instead of the green onions
Latest reviews
Can’t wait to try. So fresh!
Unexpected pleasantly suprised at the big size. Ita not just spicy but very flavorful! We opened and ate it last night. This morning ita half done
I love this Kimuchi. It’s really tasty and spicy enough.
Love this Kimchi, no preservatives or funny ingredients. Very yummy, crunchy and not sour
Great value vegan kimchi! Better than the vegan brand you find at Whole Foods
Tastes better than other store bought kimchi brands.
The portion is generous and the taste is not too salty or sour, but the kimchi is softer and may be more suitable for soup or cooking.
Frequently asked questions
What is chive kimchi?
Chive kimchi, known as Buchu Kimchi, is a variety of kimchi made with chives, a common ingredient in Korean cuisine, along with other ingredients such as garlic, chili pepper flakes, and fermented shrimp.
Is chive kimchi spicy?
Chive kimchi is typically made with chili pepper flakes, so it can be spicy. However, the level of spiciness can be adjusted according to personal preference.
What is the shelf life of chive kimchi?
Unopened, chive kimchi can last a year or more in the refrigerator. Once opened, it's best to consume within a few weeks.
Can I make chive kimchi at home?
Yes, you can make chive kimchi at home. All you need are the ingredients and a recipe, which you can find online.
What does chive kimchi taste like?
Chive kimchi has a unique flavor that combines the slight bitterness of chives with the spiciness of chili pepper flakes and the richness of fermented shrimp.
What other type of kimchi is similar to chive kimchi?
Leek kimchi and green onion kimchi are quite similar to chive kimchi, as they all belong to the same onion family.
Where can I buy chive kimchi?
You can buy it at Weee! Asian Market, www.sayweee.com.
What's the main ingredient of chive kimchi?
As its name implies, the main ingredient of chive kimchi is chives. Other key ingredients include garlic, chili pepper flakes, and fermented shrimp.
How is chive kimchi used in cooking?
Chive kimchi is often used as a side dish in Korean cuisine. It can also be added to stews, soups, or served with rice.
Is chive kimchi vegetarian?
Traditional chive kimchi is not vegetarian as it usually includes fermented shrimp. However, you can make a vegetarian version by omitting the shrimp.
Does chive kimchi need to be refrigerated?
Yes, chive kimchi should be refrigerated to keep the fermentation process under control and extend its shelf life.
What health benefits does chive kimchi offer?
Chive kimchi is rich in probiotics, which can aid digestion, boost immunity, and reduce inflammation.
Does chive kimchi contain gluten?
Traditionally made chive kimchi does not contain gluten, but always check the label as some brands might use gluten-containing ingredients.
How many calories are in chive kimchi?
Chive kimchi is relatively low in calories, with approximately 30-40 calories per 100 grams.
Can chive kimchi be frozen to extend its shelf life?
Freezing is not recommended for chive kimchi as it can change the texture and flavor. Refrigeration is the best way to store it.
Is chive kimchi suitable for a keto diet?
Yes, chive kimchi is low in carbs and can be included in a keto diet.
Popular reviews
The Jongga Jip green onion kimchi that my wife loves was delivered fresh! I'm really looking forward to it :)
I'm repurchasing this. I eat it up quickly.
The quantity is small, but it is a must-have item.
I can't live without this. The green onion kimchi I eat every day is really delicious.
This was my first time trying scallion kimchi. It was pretty good; the scallion flavor wasn't too strong, and the texture was quite unique.
Portion is small. Hope it taste good.
It's spicy and delicious. It's slightly over-fermented kimchi.
Jonggajip's green onion kimchi is pretty good.
It arrived safely with the ice pack!
This is my first time ordering, and I'm looking forward to it.
This is my first purchase. I bought these because I really wanted to eat perilla leaves.
good but not spicy at all
It tastes great.
Delicious. It’s what’s left over. Rice thief
Yum So yummy and generous
It's not the seasoned perilla leaf flavor I was hoping for, but it's not bad.
The portion is larger than I expected. It's a bit sweet, but edible.
so good so good
I put it in a container and am really enjoying it. I plan to buy it again when I finish this batch.
Nice and good.
Can’t wait to try. So fresh!
Unexpected pleasantly suprised at the big size. Ita not just spicy but very flavorful! We opened and ate it last night. This morning ita half done
I love this Kimuchi. It’s really tasty and spicy enough.
Love this Kimchi, no preservatives or funny ingredients. Very yummy, crunchy and not sour
Great value vegan kimchi! Better than the vegan brand you find at Whole Foods
Tastes better than other store bought kimchi brands.
The portion is generous and the taste is not too salty or sour, but the kimchi is softer and may be more suitable for soup or cooking.
I ordered the Jonggajip because it has a decent taste.
Great kimchi
Great kimchi for side dishes
We take turns ordering from the head family.
It's delicious! But the portion is very, very small lol
Bibigo's green onion kimchi is the tastiest.
I get anxious when I run out of this haha. I'm really enjoying it.
It's fully cooked, and it has exactly the taste I like. I'll enjoy it.
I buy this all the time. It is very delicious. There is a lot of seasoning, so I plan to marinate 3 bunches of regular green onions in fish sauce and mix them in to eat.
I took some kimchi and ate it with Chapagetti.
Let's eat together here and there! It's really good.
Tried different brand last time bibigois cheaper
This green onion kimchi has a strong savory flavor with a nice spicy kick. The green onions stay crisp and pair really well with rice, grilled meat, or noodles. I liked the balance of garlic, chili, and slight sweetness in the seasoning. Great side dish when you want something with a little more punch than regular cabbage kimchi.









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